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Haveli Indian Cuisine

1635 E Henrietta Rd, Rochester, NY 14623

Delivery Fee

$2.99 within 4.00 miles

Delivery Minimum

$30.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Menu Info & Hours

Delivery Fee

$2.99 within 4.00 miles

Delivery Minimum

$30.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Dil Ki Pyaas Vegetarian Appetizers Non-Vegetarian Appetizers Haveli's Chat Specialty Soups And Salad Rotiyan Our Special Meals - Thali Khazana-E-Aatish Samundari Moti Murg Meat Specialties Vegetarian Specialties Basmati Degh Balti Specialties Dosa Specials Beef Specialties Accompaniments Muh Mitha Karo

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Dil Ki Pyaas Vegetarian Appetizers Non-Vegetarian Appetizers Haveli's Chat Specialty Soups And Salad Rotiyan Our Special Meals - Thali Khazana-E-Aatish Samundari Moti Murg Meat Specialties Vegetarian Specialties Basmati Degh Balti Specialties Dosa Specials Beef Specialties Accompaniments Muh Mitha Karo

Dil Ki Pyaas

Beverages

Nimbu Pani (Lemonade)

Roasted cumin powder and black salt.

Vegetarian Appetizers

1. Vegetable Samosas

Two pieces. Seasoned potatoes and green peas encased in a crisp pastry and fried.

2. Vegetable Pakora

Chopped onions, potatoes, cauliflower and spinach dipped in spiced chickpea batter and fried.

Delicious fried potato and green pea patties.

4. Paneer Pakora

Homemade cheese fritters in chickpea batter and deep fried.

5. Onion Bhajia

Mildly spiced onion slices dipped in chickpea batter and fried.

6. Chili Pakora

Pickled chilies dipped in spiced chickpea batter and fried.

Tofu dipped in chickpea batter and deep fried.

8. Haveli Vegetarian Appetizer Special

Vegetable somaso, pakora, aaloo tikki, tofu or paneer pakora and onion bhajia.

9. Spinach Pakura

Spinach deep fried in chickpea batter.

10. Gobi Pakora

Cauliflower dipped in spiced chickpeas batter and deep fried.

Non-Vegetarian Appetizers

Tender pieces of chicken dipped in chickpea batter and fried.

Boneless pieces of our fresh fish dipped in spiced chickpea batter and fried.

Boneless pieces of our fresh shrimp dipped in spiced chickpea batter and fried.

Homemade pastries stuffed with chicken and peas.

Haveli Non Vegetarian Appetizer Special

Lamp samosa, chicken pakora, vegetable pakora, fish pakora and tofu pakora.

Haveli's Chat Specialty

Chilled patties of ground lentils soaked in spiced yogurt.

Papdi Bhalla Chat

Crisp wafers with potatoes, yogurt and tamarind chutney garnished with cilantro.

Puffed rice, onion and tomatoes tossed with fresh herbs, tamarind and cilantro chutney.

Chickpeas, onions, tomatoes and celery.

Samosa Chana Chat

Hot samosa, crushed and covered with chickpea curry.

Soups And Salad

Contains chopped green pepper and fresh tomatoes.

Chicken Soup with Lentil

Fresh Garden Salad

Kachumber Salad

Diced onions, cucumbers, tomatoes and green peppers mixed with chef's special dressing.

Ginger Cauliﬂower Soup

Rotiyan

Indian Bread

Unleavened whole wheat bread baked in the tandoor.

Soft leavened white flour bread baked in clay oven.

Naan topped with garlic and cilantro.

Delicious white flour bread stuffed with onion and cilantro.

White flour bread stuffed with mozzarella cheese, chopped onions and tomatoes with cilantro.

White bread stuffed with coconut, raisin, pistachios and homemade cheese.

Lachedar Parantha

Multilayered whole wheat bread.

Whole wheat bread stuffed with moderately spiced potatoes cooked on tawa pan.

Whole wheat bread cooked on tawa pan.

Puffed, deep fried white flour bread filled with paneer and onions.

Chicken Tikka Naan

Naan stuffed with minced tandoori chicken tikka.

Two pieces of puffed, deep fried white flour bread.

Two pieces of puffed, deep fried white flour bread.

Naan stuffed with minced lamb and herbs.

Naan, garlic naan, onion kulcha, tandoori roti and lacha parantha.

Parantha topped with fresh mint and cilantro and baked in clay oven.

Tandoor. Parantha topped with carom seeds and cilantro and baked in clay oven.

Our Special Meals - Thali

Vegetarian Thali

Navrattan korma, saag panner or aaloo gobi, sal makhani, rice, naan, riata and kheer.

Non-Vegetarian Thali

Tandoori chicken, chicken makhani, lamb curry, dal makhani, rice naan, raita and kheer.

Khazana-E-Aatish

Treasures from the Tandoor- on a sizzler, all entrees served with Rice

Tandoori Chicken

Chicken marinated in yogurt, garlic, ginger, spices and fresh herbs. Served with rice.

Boneless, succulent pieces of chicken breast marinated in yogurt, delicate spices and herbs, and then cooked to perfection in clay oven. Served with rice.

Chicken Malai Kebab

Boneless pieces of chicken breast marinated in cream cheese, delicate spices and herbs, and then cooked to perfection in clay oven. Served with rice.

Ground chicken prepared with green peppers, onions and herbs. Served with rice.

Tender lamb cubes marinated in spices and herbs. Served with rice.

Grounded lamb mixed with onion, green peppers, herbs and spices, skewered and roasted in a clay oven. Served with rice.

Chunks of salmon marinated in yogurt, spices and baked in clay oven. Served with rice.

Tandoori Shrimp

Jumbo shrimp marinated in tandoori mixture, skewered and roasted in a clay oven. Served with rice.

Cubed fresh homemade cheese marinated in a yogurt base along with onions, green peppers and tomatoes. Served with rice.

Marinated tofu cooked in yogurt and spices with onions, green peppers and tomatoes

Haveli's Grilled Special

An assortment of tandoori chicken, chicken tikka kebab, chicken malai kebab, seekh kebab, tandoori shrimp and lamb kebab. Served with rice.

Samundari Moti

Sea Food

Fish fillet cooked in home style gravy with green peppers, onions, and tomatoes. Served with rice.

A goa specialty, fish cooked in coconut based sauce with mustard seeds. Served with rice.

Shrimp sauteed with onions, tomatoes, and peppers in light home style gravy. Served with rice.

Jumbo shrimp, stir fried garlic, onion and green peppers. Served with rice.

Shrimp Zhinga Masala

Shrimp served in tomatoes gravy with cream and mustard seeds. Served with rice.

Shrimp Vindaloo

Spicy tangy tomato and curry sauce cooked with fresh herbs and potatoes. Served with rice.

Shrimp cooked in healthy blend of spinach, green onions, ginger, garlic, and spices. Served with rice.

Seafood Makhani

Shrimps, scallops, crabmeat and fish sauteed in an herb and tomato sauce and cream. Served with rice.

Fish sauteed with onions, green peppers, fresh tomatoes, spiced and cooked home style. Served with rice.

Shrimp sauteed with onions, green peppers, fresh tomatoes, spiced and cooked home style. Served with rice.

Murg

Chicken

Boneless chicken with onion, ginger, garlic, home style gravy and spices and herbs. Served with rice.

Chicken Shahi Korma

Boneless chicken cooked with cream, raisins, cashews, and sauce. Served with rice.

Chicken Vindaloo

Boneless chicken breast sauteed with gravy and potatoes. Served with rice.

Chicken Tikka Masala

Boneless chicken from oven cooked with onion, green peppers, tomato sauce, and cream. Served with rice.

Chicken Makhani

Succulent chicken broiled in tandoor then cooked in delicious blend of creamed tomato sauce. Served with rice.

Boneless chicken cooked with fresh spinach, garlic, ginger, tomatoes, and onion gravy. Served with rice.

Diced chicken cooked with onion, green pepper, fresh tomatoes, mustard seeds, and spices. Served with rice.

Chicken Jalfrezi

Diced chicken sorted in a wok with fresh vegetables and herbs. Served with rice.

Cubed chicken from clay oven prepared with mustard seeds, curry leaves, tomato sauce, cream and spices. Served with rice.

Spicy chicken with green peppers and sliced onion served along with chili sauce. Served with rice.

Chicken Madrasi

Boneless, skinless chicken breast cooked with fresh tomatoes and onions

Chicken cooked in yogurt sauce with exotic spices

86. Chicken Dal Piaza

Boneless, skinless chicken breast cooked with onions, lentils and spices

Meat Specialties

Choice of lamb or goat cooked in curry sauce. Served with rice.

Lamb cooked in yogurt sauce with exotic spices. Served with rice.

Diced lamb or goat cooked with onion, green pepper, fresh tomatoes, mustard seeds, and spices. Served with rice.

Choice of lamb or goat sauteed with gravy and potatoes with fresh herbs and spices. Served with rice.

Choice of lamb or goat cooked with fresh spinach, garlic, ginger, tomatoes, and onion gravy. Served with rice.

Meat Shahi Korma

Boneless lamb cooked with cream, raisins, cashews and gravy. Served with rice.

Choice of lamb or goat sauteed in a wok pan with fresh vegetables and herbs. Served with rice.

Lamb Tikka Masala

Boneless lamb from oven cooked with onion, green peppers, tomato sauce and cream. Served with rice.

Succulent lamb broiled in tandoor then cooked in delicious blend of creamed tomato sauce. Served with rice.

Lamb Chilly Masala

Spicy lamb with green peppers and sliced onion served along with chili sauce. Served with rice.

Tender Lamb cubes marinated and cooked to a delicious ﬂavor along with pickle masala

Lamb Vegetable Curry

Lamb cooked with vegetables along with the in-house sauce

Lamb cooked with fresh tomatoes, onions and ginger

Lamb cooked with onions, lentils and spices

Vegetarian Specialties

Potatoes with fresh green peas in a tomato sauce, mildly spiced. Served with rice.

Tofu with fresh green peas in a tomato sauce, mildly spiced. Served with rice.

Chickpeas cooked with onions, tomatoes, ginger, garlic and spices. Served with rice.

Homemade cheese with fresh green peas cooked in a tomato sauce, mildly spiced. Served with rice.

Fresh spinach cooked with homemade cheese. Served with rice.

Fresh spinach cooked with potatoes. Served with rice.

Cheese dumplings cooked with mild tomato and cream sauce, mildly spiced, with nuts and raisin. Served with rice.

Fresh baby okra cooked with onions, tomatoes, and spices, garnished with cilantro. Served with rice.

Navrattan Korma

Nine fresh garden vegetables cooked in a cream cashew based sauce, flavored with herbs, spices and dry fruit. Served with rice.

Baked eggplant sauteed with fresh tomatoes and peas. Served with rice.

Homemade cheese cooked with green peppers, onions, tomatoes and ginger. Served with rice.

Yellow lentil tempered with ginger, garlic and fresh tomatoes, garnish with cilantro. Served with rice.

A traditional Punjabi dish with black lentils simmered overnight on a slow fire with sauteed onions and garlic. Served with rice.

Homemade cheese made with tomatoes, cashew and touch of cream with cardamom powder. Served with rice.

Chickpeas prepared with ginger, garlic, onions and tomato with two pieces of deep fried bread. Served with rice.

Curried spinach with chickpeas. Served with rice.

Paneer Jalfrezi

Homemade cheese seasoned with onions, bell peppers, ginger, tomatoes, and lemon flavor. Served with rice.

Multicolored peppers with fresh spinach green chilies, onions, ginger and garlic. Served with rice.

Paneer Tikka Masala

Homemade cheese cooked with fresh onions, tomatoes, and bell peppers. Served with rice.

Fresh homemade cheese broiled in tandoor then cooked in delicious blend of creamed tomato sauce. Served with rice.

Spinach, cauliflower, potatoes and onions rounded and prepared in a special yogurt sauce. Served with rice.

Matar Paneer Kesari

Homemade cheese and peas cooked with mustard seeds, tomato sauce, curry leaves and cream. Served with rice.

Fresh mushroom cooked with peas and tomato sauce, cream, and spiced. Served with rice.

Vegetable Curry

Nine fresh garden vegetables cooked in homemade onion and tomato gravy, herbs and spices. Served with rice.

Paneer cooked in tomato and cream sauce, roasted coconut, mustard seeds, curry leaves and spices. Served with rice.

Potatoes and cauliflower simmered in an onion tomato sauce. Served with rice.

Basmati Degh

Vegetable Biryani

Basmati rice sauteed with fresh vegetables, herbs, and spices, with nuts and raisins. Served with raita.

Chicken Tikka Biryani

Basmati rice Cooked with succulent pieces of chicken tikka, with nuts and raisins. Served with raita.

Basmati rice cooked with juicy lamb or goat in masterful blend of spices garnished with nuts and raisin. Served with raita.

Seafood Biryani

Basmati rice cooked with shrimp, scallops, and crabmeat, nuts and raisins. Served with raita.

Basmati rice cooked with fresh shrimp, green peppers, broccoli, spiced, nuts and raisins. Served with raita.

Haveli Special Biryani

Basmati rice cooked with chicken, lamb, shrimp, green peppers, broccoli, nuts and raisins. Served with raita.

Plain Basmati Rice

Basmati rice cooked with peas and potatoes. Served with raita.

Balti Specialties

Non-Vegetarian

Boneless chicken breast, cooked with fresh chilies, bell pepper, onion and tomatoes.

Chicken or Meat Chana Balti

Cooked with garbanzo beans.

Chicken or Meat Mushroom Balti

Cooked with fresh mushrooms.

Lamb, Shrimp and Mushroom Balti

Lamb and shrimps cooked with fresh mushroom.

Shrimps, scallops, crabmeat, and fish.

Dosa Specials

Fermented crepe made from rice batter and black lentils. Served with sambar and chutney.

Plain dosa with spiced potatoes. Served with sambar and chutney.

Mysore Plain Dosa

Plain dosa coated with red chili paste. Served with sambar and chutney.

Mysore Masala Dosa

Mysore plain dosa stuffed with spiced potatoes. Served with sambar and chutney.

Mysore Sesame Dosa

Mysore plain dosa sprinkled with sesame. Served with sambar and chutney.

Includes green pepper, onion, cabbage, carrots and cilantro. Served with sambar and chutney.

Sesame Spring Dosa

Spring dosa with sesame. Served with sambar and chutney.

Paneer Masala Dosa

Masala dosa stuffed with sauteed cottage cheese (paneer). Served with sambar and chutney.

Thick round dosa. Served with sambar and chutney.

Chili Onion Uttapam

Uttapam made with onions and chiles. Served with sambar and chutney.

Onion Uttapam with Cheese

Uttapam made with onions and stuffed with mozzarella cheese. Served with sambar and chutney.

Plain Rava Dosa

Dosa made with rava (semolina). Served with sambar and chutney.

Rava Masala Dosa

Semolina dosa stuffed with spiced potatoes. Served with sambar and chutney.

Onion Rava Masala Dosa

Rava masala dosa made with onions. Served with sambar and chutney.

Fermented cake made from rice batter. Served with sambar and chutney.

Made from dal and black lentils. Served with sambar and chutney.

Medu vada served with sambar. Vegetable stew with toor dal. Served with sambar and chutney.

Chicken Masala Dosa

Includes chopped chicken, green peppers, onions and cilantro. Served with sambar and chutney.

Dry Gobi Manchurian

Crispy, battered deep fried cauliflower with a spicy tomato sauce. Served with sambar and chutney.

Dry Vegetable Manchurian

Vegetables in spicy sauce. Served with sambar and chutney.

Dry Idli Manchurian

Vegetable Manchurian with deep fried idli. Served with sambar and chutney.

Onion Uttapam with Coconut

Uttapam made with onions and stuffed with fresh grated coconut. Served with sambar and chutney.

Beef Specialties

Tendered morsels of beef cooked in curry sauce. Served with basmati rice.

Beef Tikka Masala

Beef cooked with onion, green peppers, tomato sauce and cream. Served with basmati rice.

Beef sauteed with gravy and potatoes with fresh herbs and spices. Served with basmati rice.

Beef sauteed in a wok pan with fresh vegetables and herbs. Served with basmati rice.

Beef Shahi Korma

Beef cooked with cream, raisins, cashews and gravy. Served with basmati rice.

Accompaniments

Spicy assorted vegetables in a pungent, spicy marinade.

Home yogurt with cucumbers and tomatoes.

Muh Mitha Karo

Desserts

Sweet spongy cheese dumplings flavored with cardamom.

Cake like spongy balls made from cheese and dry milk, soaked in sweet syrup.

Grated carrots reduced in milk, glazed with butter and flavored with cardamom, garnished with nuts.

Creamy rice pudding garnished with pistachios.

Homemade indian ice cream.

Menu Categories

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Vegetarian Appetizers

Non-Vegetarian Appetizers

Haveli's Chat Specialty

Soups And Salad

Our Special Meals - Thali

Khazana-E-Aatish

Meat Specialties

Vegetarian Specialties

Balti Specialties

Beef Specialties

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