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Kanan Indian Restaurant

452 3rd Ave, Brooklyn, NY 11215

Delivery Fee

Free within 1 mile

Delivery Minimum

$15.00

Estimated Time

Between 30 and 40 minutes

4.91starstarstarstarstar(55 ratings)

Delivery Minimum

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Menu Info & Hours

Delivery Fee

Free within 1 mile

Delivery Minimum

$15.00

Estimated Time

Between 30 and 40 minutes

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All Day Menu

Kanan's Delivery And Take Out Special Beverages Non-Vegetarian Appetizers Vegetarian And Vegan Appetizers Soup Salad Tandoori Main Course Chicken Curry Entrees Lamb Curry Entrees Fish Curry Entrees Shrimp And Seafood Curry Entrees Vegetarian And Vegan Entrees Bread Rice And Biryanis Special Condiments And Chutneys Dessert

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Kanan's Delivery And Take Out Special Beverages Non-Vegetarian Appetizers Vegetarian And Vegan Appetizers Soup Salad Tandoori Main Course Chicken Curry Entrees Lamb Curry Entrees Fish Curry Entrees Shrimp And Seafood Curry Entrees Vegetarian And Vegan Entrees Bread Rice And Biryanis Special Condiments And Chutneys Dessert

Kanan's Delivery And Take Out Special

Kanan's Delivery and Take out Special

Kanan's Delivery and Take Out Special

Your choice of one (1) appetizer and one (1) entree. Your order will come with rice, plain naan (no substitutions), mint chutney, and tamarind chutney.

Beverages

Beverages

Homemade mango and yogurt drink. Gluten free.

Choice of Sweet, Plain, Mint, or Rose. Gluten free.

Non-Vegetarian Appetizers

Non-vegetarian

Chicken Samosas

India's most popular snack. Pastry with a savory filling of minced chicken. 2 samosas per order.

Chicken Malai Kabab

Tender pieces of chicken marinated in cream cheese, grilled in the tandoor oven. Gluten free.

Chicken Tikka (Grilled Appetizer)

Tender pieces of chicken marinated in yogurt and spices, grilled in the tandoor oven. Gluten free.

Minced chicken with onions, grilled in tandoor oven. Gluten free.

Lamb Sheekh Kabab

Minced lamb with onions, grilled in the tandoor oven. Gluten free.

Cubes of lamb marinated with spices, grilled in the tandoor oven. Gluten free.

Marinated shrimp fritters.

Fish Tikka (Grilled Appetizer)

Cubes of salmon grilled in the tandoor oven. Slightly charred. Gluten free.

An Indian twist to the Mediterranean delicacy. Breaded calamari.

A platter of malai kabab, chicken tikka, and boti kabab. Gluten free.

Wings marinated in yogurt and indian spices, grilled in the tandoor oven. Gluten free.

Vegetarian And Vegan Appetizers

Vegetarian and Vegan Appetizers

Vegetable Samosas

India's most popular snack. Pastry with a savory filling of peas and potatoes. 2 samosas per order. Vegan.

Gobi Manchurian

Crispy cauliflower with sliced onions and bell pepprs, toasted in garlic, ginger and tomato sauce. Gluten free.

Potato cakes served with chutney. Gluten free.

Deep fried fritters of assorted vegetables. Vegan. Gluten free.

Crispy onion fritters. Vegan. Gluten free.

Paneer Tikka (Grilled Appetizer)

Marinated paneer cheese cubes, grilled in the tandoor oven. Gluten free.

Deep fried lentil pastry served with a tangy mix of potatoes, chickpeas, yogurt, tamarind and mint.

Deep fried dough chips served with tangy mix of potatoes, chickpeas, yogurt, tamarind and mint.

Rice puffs mix topped with chopped onions, cucumbers, and tomatoes. Vegan.

French fries sprinkled with chaat masala. Vegan. Gluten free.

Tandoori Vegetable Platter

Marinated vegetables and paneer cheese grilled in the tandoor oven. Gluten free.

Thin, crispy bread made from lentil flour, similar to crackers or chips. Vegan. Gluten free.

Soup

Soup

Yellow lentil soup (16 oz). Vegan. Gluten free.

Chicken Lentil Soup

Yellow lentil soup with diced chicken (16 oz). Gluten free.

Tomato Bisque Soup

Tomato soup simmered with indian spices (16 oz). Vegan. Gluten free.

Mixed Vegetable Soup

Soup simmered with diced vegetables and indian spices (16 oz). Vegan. Gluten free.

Salad

Salad

Mixed traditional chopped salad. Vegan. Gluten free.

Mansoori Chicken Salad

Mixed traditional chopped salad topped with sliced chicken tikka grilled in the tandoor oven. Gluten free.

Tandoori Main Course

Tandoori Main Course

Chicken Tandoori

Chicken bone-in, marinated in yogurt and spices, grilled in the tandoor. Served with basmati rice. Gluten free.

Marinated pieces of lamb grilled in the tandoor, served with stir-fried onions and potatoes. Served with basmati rice. Gluten free.

Whole red snapper marinated in indian spices, grilled in the tandoor oven, and served with stir-fried onions and potatoes. Served with basmati rice. Gluten free.

A platter of malai kabab, chicken tikka, fish tikka and boti kabab. Served with basmati rice. Gluten free.

Shrimp Tandoori

Shrimp marinated and grilled in tandoor oven. Served with basmati rice. Gluten free.

Chicken Curry Entrees

Chicken Curries Entree

Chicken Tikka Masala

Boneless chicken served in a tomato and cream based curry (16 oz). Served with basmati rice. Gluten free.

Chicken cooked in an authentic onion and tomato based curry (16 oz). Served with basmati rice. Gluten free.

Chicken Makhani (Butter Chicken)

Slices of chicken breast cooked in a tomato and cream based curry (16 oz). Served with basmati rice. Gluten free.

Chicken Saagwala

Chicken sauteed with fresh spinach and spices (16 oz). Served with basmati rice. Gluten free.

Cooked with fruit cocktails in a rich almond and cashew cream curry (16 oz). Served with basmati rice. Gluten free.

Chicken Jalfrezi

Chicken cooked with fresh assorted vegetables in a tomato based curry (16 oz). Served with basmati rice. Gluten free.

Chicken Vindaloo

Cooked with fiery red chilies, spices and a touch of vinegar to create our hottest dish (16 oz). Served with basmati rice. Gluten free.

Chicken Achaari

Cooked in an onion based curry with fresh ginger, garlic and flavored with a touch of spiced Indian pickles (16 oz). Served with basmati rice. Gluten free.

Chicken Simla Mirch

Chicken cooked with sliced bell peppers (16 oz). Served with basmati rice. Gluten free.

Chicken Daalcha

Chicken cooked with yellow lentils and a variety of spices (16 oz). Served with basmati rice. Gluten free.

Lamb Curry Entrees

Lamb Curries Entree

Lamb Rogan Josh

aka Lamb Curry. Tender pieces of lamb cooked with cardamom (16 oz). Served with basmati rice. Gluten free.

Lamb Tikka Masala

Lamb served in the tikka masala curry, a tomato and cream-based curry (16 oz). Served with basmati rice. Gluten free.

Lamb sauteed with fresh spinach and spices (16 oz). Served with basmati rice. Gluten free.

Cooked with fiery red chilies, spices and a touch of vinegar to create our hottest dish (16 oz). Served with basmati rice. Gluten free.

Cooked with fruit cocktails in a rich almond and cashew cream curry (16 oz). Served with basmati rice. Gluten free.

Cooked with an assortment of fresh vegetables (16 oz). Served with basmati rice. Gluten free.

Lamb Simla Mirch

Lamb cooked with sliced bell peppers (16 oz). Served with basmati rice. Gluten free.

Sauteed with fresh ginger, onion, tomatoes and spices in a thick curry (16 oz). Served with basmati rice. Gluten free.

Cooked in onion based curry with fresh ginger, garlic and flavored with a touch of spiced Indian pickles (16 oz). Served with basmati rice. Gluten free.

Lamb cooked with yellow lentils and a variety of spices (16 oz). Served with basmati rice. Gluten free.

Lamb cooked with sweet dates, spiced in a light curry sauce and topped with cashews and almonds (16 oz). Served with basmati rice. Gluten free.

Fish Curry Entrees

Fish Curries Entree

Fish Tikka Masala

Salmon cooked in the famous tikka masala curry, a tomato and cream based curry (16 oz). Served with basmati rice. Gluten free.

Cooked with onion, tomatoes and spices in a creamy curry (16 oz). Served with basmati rice. Gluten free.

Goan Salmon Curry

Cooked with coconut milk, sauteed onions, and spices (16 oz). Served with basmati rice. Gluten free.

Tilapia Fish Curry

Boneless tilapia cooked with sauteed onion, tomatoes and spices in a creamy curry (16 oz). Served with basmati rice. Gluten free.

Shrimp And Seafood Curry Entrees

Seafood Curries Entree

Shrimp Tikka Masala

Shrimp cooked in the famous tikka masala curry, a tomato and cream based curry (16 oz). Served with basmati rice. Gluten free.

Cooked with onions, tomatoes and spices in a cream sauce (16 oz). Served with basmati rice. Gluten free.

Goan Shrimp Curry

Cooked with coconut milk, sauteed onions, and spices (16 oz). Served with basmati rice. Gluten free.

Shrimp Saagwala

Shrimp sauteed with fresh spinach and spices (16 oz). Served with basmati rice. Gluten free.

Shrimp Vindaloo

Shrimp cooked with fiery red chilies, spices and a touch of vinegar to create our hottest dish (16 oz). Served with basmati rice. Gluten free.

Mix Seafood Curry

Cooked in a light curry sauce (16 oz). Served with basmati rice. Gluten free.

Vegetarian And Vegan Entrees

Vegetarian and Vegan Entree

Paneer Saagwala

Paneer cheese sauteed with fresh spinach and spices (16 oz). Served with basmati rice. Gluten free.

Paneer Tikka Masala

Paneer cheese cooked in the famous tikka masala curry, a tomato and cream based curry (16 oz). Served with basmati rice. Gluten free.

Shredded paneer cheese cooked with tomatoes and onions (16 oz). Served with basmati rice. Gluten free.

Vegetable Tikka Masala

Vegetables cooked in the famous tikka masala curry, a tomato and cream based curry (16 oz). Served with basmati rice. Gluten free.

Vegetable Vindaloo

Fresh mixed vegetables cooked with fiery red chilies, spices and a touch of vinegar to create our hottest dish (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Chickpeas cooked in a masala curry (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Chickpeas sauteed with fresh spinach and spices (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Aloo Matar Gobi

Potatoes and cauliflower cooked with cumin, green peas, and spices (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Minced veggie balls cooked in a mild creamy curry (16 oz). Served with basmati rice. Gluten free.

Yellow lentils (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Black lentils (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Bhartha (Eggplant)

Eggplants roasted on an open fire and cooked with onions and peas (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Achari Begun (Eggplant)

Baby eggplants cooked with mild spices and a touch of chef's special pickles (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Navrattan Korma (Veg Korma)

Assorted vegetables cooked with fruit cocktails in a rich almond cream curry (16 oz). Served with basmati rice. Gluten free.

Potatoes sauteed with fresh spinach and spices (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Punjabi Mushroom

Sliced mushrooms cooked with onion, tomatoes and spices (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Vegetable Jalfrezi

Assorted vegetables cooked in a tomato-based curry (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Bhindi Masala (Okra)

Fresh okra stir-fried with cumin (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Potatoes cooked with cumin and spices (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Royal Bengal Curry

Fresh mixed vegetables cooked with onions, potatoes, spices and fresh tomatoes (16 oz). Served with basmati rice. Vegan option available. Gluten free.

Bread

Bread

Bread fresh from the tandoor.

Naan (with topping)

Choice of garlic, onion, cheese, khandari (sweet coconut), keema (minced lamb), mint, Chicken Tikka, Cheese and Tomato, Spinach and Cheese.

Whole wheat flat bread fresh from the tandoor.

Layered whole wheat bread fresh from the tandoor.

Paratha (with topping)

Choice of aloo (potato) or mint, layered whole wheat bread fresh from the tandoor.

A fluffy fried bread.

Family Bread Basket

An assortment of four naans: plain, garlic, onion, and roti.

Rice And Biryanis

Rice and Biryanis

Chicken Biryani

Basmati rice dish cooked with chicken and a variety of spices. Gluten free.

Basmati rice dish cooked with lamb and a variety of spices. Gluten free.

Basmati rice dish cooked with shrimp and a variety of spices. Gluten free.

Vegetable Biryani

Basmati rice dish cooked with assorted vegetables and a variety of spices. Vegan option available. Gluten free.

Saffron rice cooked with coconut and fruits. Gluten free.

Rice with saffron. Vegan. Gluten free.

Rice flavored with cumin seeds. Vegan. Gluten free.

Plain Basmati Rice

Basmati rice. Vegan. Gluten free.

Special Condiments And Chutneys

Special Condiments

A condiment made of yogurt, together with minced cucumber, carrots, and seasoned with coriander, roasted cumin seeds, and mint leaves. (8 oz). Gluten free.

Mango Chutney (8 oz)

A slightly sweet pickled mango puree cooked with vinegar and spices (8 oz). Vegan. Gluten free.

Mixed Pickles (8 oz)

A spiced mixed Indian pickles of 5 varieties of veggies and mangoes (8 oz). Vegan. Gluten free.

Onion Chutney (8 oz)

Indian style onion relish (8 oz). Vegan. Gluten free.

Mint Chutney (8 oz)

A spicy condiment prepared from fresh mint leaves, cilantro, green chilies, ginger and garlic (8 oz). Gluten free.

Tamarind Chutney (8 oz)

A sweet and tangy chutney made with tamarind, jaggery and other spices (8 oz). Gluten free.

Dessert

Dessert

Homemade rice pudding, aka Kheer (8 oz). Gluten free.

Kulfi Ice Cream

Homemade Kulfi ice cream with your choice of Mango, Pistachio, or Malai (cream) flavor. Gluten free.

Soft, delicious, balls made with milk solids and flour, soaked in sweet, syrupy rose water.

Paneer cheese coated with sweet clotted cream, flavored with almonds and pistachios.

Menu Categories

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Kanan's Delivery And Take Out Special

Non-Vegetarian Appetizers

Vegetarian And Vegan Appetizers

Tandoori Main Course

Chicken Curry Entrees

Lamb Curry Entrees

Fish Curry Entrees

Shrimp And Seafood Curry Entrees

Vegetarian And Vegan Entrees

Rice And Biryanis

Special Condiments And Chutneys

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