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Joti Palace

308 Main St, Malden, MA 02148

Delivery Fee

Free within 3.50 miles

Delivery Minimum

$15.00

Estimated Time

Between 60 and 70 minutes

4.69starstarstarstarstar_half(39 ratings)

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Menu Info & Hours

Delivery Fee

Free within 3.50 miles

Delivery Minimum

$15.00

Estimated Time

Between 60 and 70 minutes

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All Day Menu Lunch Menu

Soups Combination Dinners Joti Special Dinners Rice Specialties Tandoori Specials - From Our Tandoor Cold Appetizers Hot Appetizers Vegetarian Specialties Seafood Specialties Chicken Specialties Lamb Specialties Goat Specialties Delicious Indian Breads Beverages Side Orders Desserts

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Soups Combination Dinners Joti Special Dinners Rice Specialties Tandoori Specials - From Our Tandoor Cold Appetizers Hot Appetizers Vegetarian Specialties Seafood Specialties Chicken Specialties Lamb Specialties Goat Specialties Delicious Indian Breads Beverages Side Orders Desserts

Soups

Lentil and Garlic Soup

Refreshing lentil soup flavored with a touch of garlic, lemon juice and cilantro.

Shredded coconut cooked with milk and nuts (so sugar or salt added).

Tomato Shorba Soup

Puree of fresh cooked tomatoes, seasoned with Indian herbs and spices.

Combination Dinners

Non-Vegetarian Thali

All dinners served with rice, chutney. Soup of the day, tandoori chicken, lamb curry, chicken tikka masala, rice pilaf, nan, papadum and gulab jamun.

Vegetarian Thali

All dinners served with rice, chutney. Soup of the day, chana masala, mattar paneer, vegetable of the day, rice pilaf, raita, poori, papadum and gulab jamun.

Joti Special Dinners

Joti Special Vegetartian Dinner For Two

All dinners served with rice, chutney. Vegetable soup, vegetable samosa, choice of two vegetables, nan, raita, and dessert.

Joti Special Dinner For Two

All dinners served with rice, chutney. Soup, aloo tikki, seekh kabab, chicken tandoori, chicken tikka, boti kabab, nan, and dessert. Choice of a curry dish.

Rice Specialties

Chicken Biryani

Basmati rice cooked with chicken chunks, nuts and spices.

Juicy pies of lamb cooked with basmati rice and spices, then garnished with nuts.

Saffron-flavored basmati rice cooked with shrimp and nuts. Served with chutney.

Vegetable Biryani

Basmati rice cooked with exotic spices, herbs, and fresh vegetables. Served with chutney.

Saffron-flavored plain basmati rice.

Joti Special Biryani

Basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, paneer (homemade cheese), vegetables, nuts, and raisins garnished with fresh coriander. Served with chutney.

Tandoori Specials - From Our Tandoor

Half Tandoori Chicken

Spring chicken, marinated in yogurt and spices and baked on skewers in our tandoor. Served with fresh nan bread. Served on a bed of sauteed onions and green peppers. Served with rice and chutney.

Whole Tandoori Chicken

Spring chicken, marinated in yogurt and spices and baked on skewers in our tandoor. Served with fresh nan bread. Served on a bed of sauteed onions and green peppers. Served with rice and chutney.

Tender chicken pieces marinated in yogurt and spices, and cooked on skewers in our tandoor oven. Served with fresh nan bread. Served on a bed of sauteed onions and green peppers. Served with rice and chutney.

Cubed succulent leg of lamb marinated in mix of spices with papaya, ginger and garlic and baked in tandoor. Served with fresh nan bread. Served on a bed of sauteed onions and green peppers. Served with rice and chutney.

Finely minced lamb, seasoned with chopped onions, herbs and spices then baked on skewers in our tandoor oven. Served with fresh nan bread. Served on a bed of sauteed onions and green peppers. Served with rice and chutney.

Tandoori Shrimp

Fresh jumbo shrimps marinated in delicately spiced yogurt and baked on skewers in our tandoor. Served with fresh nan bread. Served on a bed of sauteed onions and green peppers. Served with rice and chutney.

Tandoori Mixed Grill

Combination of sizzling tandoori specialties like tangari chicken, reshami kabab, boti kabab, seekh kabab and tandoori shrimp served with sauteed onions and pieces of lemon. Served with fresh naan bread. Served on a bed of sauteed onions and green peppers. Served with rice and chutney.

Cold Appetizers

Spiced potatoes with fried wheat wafers, garnished with yogurt sauce and a sweet and sour sauce.

Tender pieces of chicken in a yogurt sauce with herbs and spices.

With yogurt sauce and sweet and sour sauce.

Hot Appetizers

Two pieces. Spicy turnovers stuffed with minced lamb and spices.

Vegetable Samosas

Two pieces. Spicy turnovers stuffed with potatoes and green peas.

Vegetable Tikki

Spicy potato patties deep-fried.

White meat pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor - a clay oven.

Vegetable Pakoras

Fresh cut vegetables, deep-fried in a chick-pea batter.

Chicken Pakoras

Boneless tender pieces of chicken, deep-fried in chick-pea batter.

Joti Vegetarian Platter

Assorted combination of vegetable pakoras, samosa and tikki

Joti Non-Vegetarian Platter

Meat samosa, chicken tikka, lamb kabab, seekh kabab and chicken pakoras.

Fried fish. Five pieces.

Homemade cheese and vegetable fritters. Four pieces.

Deep fried shrimp with spices and bread crumbs.

Spicy cauliflower and deep fried in chick peas.

Chunks of fish marinated in yogurt and spices.

Vegetarian Specialties

Served with rice, chutney. Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.

Baingan Bhartha

Served with rice, chutney. An eggplant specialty baked over open flame, mashed and then sauteed with onion, garlic, ginger and other spice.

Served with rice, chutney. Spicy spinach cooked with pieces of fresh homemade cheese.

Served with rice, chutney. Fresh green peas cooked with homemade cheese chunks and a variety of herbs and light spices.

Served with rice, chutney. Fresh okra roasted with onion, ginger and garlic.

Mixed Vegetables

Served with rice, chutney. Mixed garden fresh vegetables cooked with herbs and spices.

Served with rice, chutney. Potatoes and spinach cooked with cream, onions, tomatoes and ginger.

Served with rice, chutney. Fresh green peas cooked in a delicately spiced sauce with potatoes.

Served with rice, chutney. Whole chick peas cooked with onions and tomatoes.

Served with rice, chutney. Cauliflower and potatoes cooked with tomatoes and spices.

Served with rice, chutney. Lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander.

Shahi Paneer Korma

Served with rice, chutney. Homemade cheese sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins and cooked in a creamy sauce.

Served with rice, chutney. Homemade cheese sauteed with fresh ginger garlic, green chillies

Served with rice, chutney. Chopped spinach cooked with fresh mushrooms, cream, herbs and spices

Navrattan Korma

Served with rice, chutney. Cooked with exotic spices and nuts in a cream sauce

Served with rice and chutney.Spicy deep fried cauliflower dish

Served with rice, chutney. Spicy deep fried homemade cheese dish

Paneer Do-Piaza

Served with rice, chutney. Homemade cheese pan roasted with onions, tomatoes and spices

Paneer Tikka Masala

Served with rice and chutney.Homemade cheese cooked in a rich creamy sauce with herbs and spices

Served with rice and chutney.Homemade cheese cooked in tomato sauce and touched with cream and spices

Vegetable Coconut Korma

Served with rice, chutney. Fresh vegetables cooked with exotic spices, herbs, coconut and nuts in a mild cream sauce

Chana Paneer Masala

Served with rice and chutney. Chickpeas cooked in a rich creamy sauce with herbs and spices

Served with rice, chutney. Chickpeas cooked with fresh spinach, onions, garlic, ginger and mild Indian spices

Seafood Specialties

Swordfish Tikka Masala

Served with rice, chutney. Sword fish cooked in rich cream of tomato sauce and spices.

Served with rice, chutney. Fresh jumbo shrimp cooked in a spicy curried sauce.

Served with rice, chutney. Fresh shrimp cooked with spicy spinach.

Served with rice, chutney. Jumbo shrimp cooked in a creamy sauce flavored with nuts.

Shrimp Vindaloo

Served with rice, chutney. Shrimp cooked in a spicy sauce with potatoes and onions.

Shrimp Do-Piaza

Served with rice, chutney. Juicy shrimp pan roasted with ginger, garlic, onions and spices.

Tandoori Shrimp Masala

Served with rice, chutney. Fresh jumbo shrimps, tandoori style, cooked in a rich cream sauce of tomato sauce.

Chicken Specialties

Chicken Tikka Masala

Served with rice, chutney. Diced chicken tandoori style and cooked in rich cream sauce.

Chicken Jalfrazi

Served with rice, chutney. Boneless chicken pieces cooked with vegetables and fresh herbs and exotic indian spices.

Chicken Vindaloo

Served with rice, chutney. Boneless chicken cooked with potatoes and tangy sauce.

Served with rice, chutney. Boneless chicken cooked with spinach and freshly ground spices.

Served with rice, chutney. Boneless chicken cooked in thick curry sauce.

Chicken Do-Piaza

Served with rice, chutney. Boneless chicken, pan roasted with onions, tomatoes and spices.

Served with rice, chutney. Chicken cooked with exotic spices, herbs and nuts in a mild cream sauce.

Served with rice, chutney. Boneless marinated tandoori chicken cooked in tomato sauce and touched with cream and spices.

Served with rice and chutney.

Chicken Coconut Korma

Served with rice and chutney.

Served with rice and chutney.

Served with rice and chutney. Chicken cooked with mango sauce and spices

Lamb Specialties

Served with rice, chutney. Cubes of lamb cooked in thick gravy of exotic spices and herbs.

Served with rice, chutney. Cubes of lamb cooked with tomatoes, onions and rich spices.

Served with rice, chutney. Lamb pieces marinated in vinegar and spices, cooked with potatoes in a spicy tomato and onion sauce.

Served with rice, chutney. Lamb cooked with exotic spices, herbs and nuts and a mild cream sauce.

Served with rice, chutney. Pieces of tandoori lamb roasted with onions, tomatoes and spices.

Served with rice, chutney. Chunks of boneless lamb, cooked with spinach spices.

Served with rice, chutney. Pieces of boneless lamb cooked with mushrooms and a blend of fresh herbs and spices.

Lamb Boti Kebab Masala

Served with rice, chutney. Tandoori lamb pieces cooked in cream sauce and exotic spices.

Lamb Coconut Korma

Served with rice and chutney.

Served with rice, chutney. Minced lamb cooked with peas, onions and herbs and spices.

Served with rice and chutney.

Goat Specialties

Served with rice and chutney.

Delicious Indian Breads

Leavened bread in clay oven tandoor

Multi-layered whole wheat bread, cooked with butter on a griddle

Whole, wheat, deep-fried puffed bread

Whole, wheat, deep-fried puffed bread

Thin, unleavened bread cooked on a griddle served with or without butter

Leavened bread stuffed with potatoes and spices and baked in tandoor

Leavened baked bread with garlic and herbs

Leavened white bread stuffed with onions and baked in tandoor

Whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter

Homemade cheese seasoned with herbs and spices, stuffed in leavened bread, baked in tandoor oven

Leavened homemade bread stuffed with chicken, herbs, and spices baked in tandoori oven

Multi-layered leavened white bread stuffed with spices and minced lamb

Bread stuffed with fresh ginger and cauliflower

Joti Special Bread Basket

Assortment of chicken nan, onion kulcha, plain paratha

An assortment of our special bread (nan, garlic nan, poori)

Stuffed with almonds, coconut, raisins and cashews

Beverages

A delicious yogurt shake

A delicious yogurt shake

Mango Milk Shake

Can of Coke, Diet Coke, Sprite or Ginger Ale Please choose one.

Darjeeling tea made with spices and milk boiled together in water

Side Orders

Yogurt with shredded cucumbers, potato and mint

Light spiced lentil wafer

Hot Onion Chutney

Desserts

Fresh homemade cheese patties, cooked in milk syrup with almonds and nuts.

Gulab Jamun (2)

deep-fried wheat and milk balls, soaked in syrup

Mango Ice Cream

Ice cream made with mangoes and milk and flavored with nuts and rose water

Rice cooked in sweetened milk, raisins and almonds

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Menu Categories

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Combination Dinners

Joti Special Dinners

Rice Specialties

Tandoori Specials - From Our Tandoor

Cold Appetizers

Vegetarian Specialties

Seafood Specialties

Chicken Specialties

Lamb Specialties

Goat Specialties

Delicious Indian Breads

Lunch Menu

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Lunch Menu

Lunch Menu

Served Only 11 A.M. - 3 P.M., Monday - Friday

Chicken Curry Lunch

Gravy made of onion, ginger, garlic, herbs, and spices.

Lamb Curry Lunch

Gravy made of onion, ginger, garlic, herbs, and spices.

Fish Curry Lunch

Gravy made of onion, ginger, garlic, herbs, and spices.

Shrimp Curry Lunch

Gravy made of onion, ginger, garlic, herbs, and spices.

Murgh Mushroom Lunch

Boneless chicken cooked with green peppers, onions and mushrooms.

Chicken Saag Lunch

Delicately spiced boneless chicken with spinach, cooked in freshly ground spices.

Chicken Tikka Masala Lunch

Delicately spiced boneless chicken tandoori style, cooked in rich cream sauce.

Lamb Rogan Josh Lunch

Cubes of lamb cooked with chopped garlic and homemade yogurt.

Lamb Patiala Lunch

Chunks of lamb cooked with fresh vegetables in a cream sauce with Indian spices.

Lamb Saag Lunch

Delicately spiced lamb with spinach, cooked in freshly ground spices.

Chicken Shashlik Lunch

Boneless chicken tenders cooked on skewers, served with tomato sauce.

Chana Masala Lunch

Chick peas, soaked overnight and cooked gently with onions, herbs and tomatoes.

Aloo Mattar Lunch

Green peas and potatoes cooked in delicate spices.

Mattar Paneer Lunch

Green peas and homemade cheese cooked in delicate spices.

Saag Paneer Lunch

Spinach cooked with homemade cheese.

Aloo Saag Lunch

Spinach cooked with potatoes.

Navrattan Curry Lunch

Nine vegetables cooked very gently in a white sauce with nine spices.

Combination Platter Lunch

Choose any one meat dish and any one vegetable dish.

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