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Hakuba

706 Center Point Way, Gaithersburg, MD 20878

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All Day Menu Lunch Menu Sushi Menu

Appetizers Soup And Salad Noodle Teriyaki Combination (Bento) Tempura Yakimono And Katsu House Special Nabemono (Hot Pot Dish) Cook At Your Table Hakuba Party Platter

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Appetizers Soup And Salad Noodle Teriyaki Combination (Bento) Tempura Yakimono And Katsu House Special Nabemono (Hot Pot Dish) Cook At Your Table Hakuba Party Platter

Appetizers

Deep fried tofu.

Soy beans, steamed and lightly salted.

Pan-fried dumplings.

Deep fried, sesame flavored chicken wings.

Broiled beef roll with scallions.

Deep fried shrimp with vegetables.

Vegetable Tempura

Deep fried and battered vegetables.

Shrimp dumplings.

Soft Shell Crab

Deep fried soft shell crab.

Tofu with spicy house sauce.

Grilled chicken on skewers wiith a teriaki sauce.

Stir-fried oriental vegetables.

Soup And Salad

Soy bean paste with scallions, tofu and seaweed.

Spinach with sesame oil dressing.

Seaweed with sesame oil dressing.

Green salad with house dressing.

Avocados with our house dressing.

Seasoned squid.

Noodle

Noodle soup with shrimp and vegetables cooked in pot.

Noodle soup with beef and Hakuba made sauce.

Noodle soup with shrimp and vegetable tempura.

Chilled buckwheat noodles with Hakuba sauce.

Pan-fried soba noodles with oriental vegetables.

Teriyaki

With soup, salad and rice.

Char broiled New York strip with teriyaki sauce.

Chicken Teriyaki

Char broiled chicken with teriyaki sauce.

Salmon Teriyaki

Char broiled salmon with teriyaki sauce.

Salmon Shioyaki

Char broiled salmon (no sauce).

Char broiled yellow tail jar with panzu sauce.

Charbroiled beef roll with scallions.

Beef and Chicken Combo

Char broiled beef and chicken with teriyaki sauce.

Combination (Bento)

Beef teriyaki, shrimp tempura, karage and California roll or rice.

Chicken teriyaki, shrimp tempura, karage, and California roll or rice.

Salmon teriyaki, shrimp tempura, karge, and California roll or rice.

Beef teriyaki, shrimp tempura, karage, (4 pieces of nigiri sushi and California roll or 9 pieces assorted sushi).

Chicken teriyaki, shrimp tempura, karage, (4 pieces of nigiri sushi and California roll or 9 pieces of assorted sushi).

Salmon teriyaki, shrimp tempura, karage, (4 pieces of nigiri sushi and California roll or 9 pieces of assorted sashimi).

Tempura

5 pieces of shrimp tempura and vegetable.

Vegetable Tempura

Deep fried and battered vegetables.

Lobster and Scallop Tempura

Deep fried lobster, scallops, and vegetables.

Yakimono And Katsu

Stir fried pork with ginger sauce.

Scallop Teriyaki

Stir-fried scallops with house sauce.

Thinly sliced marinated beef with house sauce.

Smoked eel in a house sauce served over rice.

Breaded and deep fried pork loin.

Breaded and deep fried chicken.

House Special

With soup, salad and rice.

Uncooked steak with vegetable and house sauce. Cooked at your table.

Scallop Teriyaki

With teriyaki sauce.

Shrimp Teriyaki

With teriyaki sauce.

Lobster and Chicken Teriyaki

With teriyaki sauce.

Scallop and Chicken Teriyaki

With teriyaki sauce.

Shrimp and Beef Teriyaki

With teriyaki sauce.

Shrimp and Chicken Teriyaki

With teriyaki sauce.

Salmon and Shrimp Teriyaki

With teriyaki sauce.

Salmon and Scallop Teriyaki

With teriyaki sauce.

Scallop and Shrimp Teriyaki

With teriyaki sauce.

Scallop and Beef Teriyaki

With teriyaki sauce.

Lobster and Beef Teriyaki

With teriyaki sauce.

Nabemono (Hot Pot Dish)

Skiyaki For One: Beef

Very thin sliced beef with oriental vegetables, tofu and noodles cooked in skiyaki sauce.

Skiyaki For One: Chicken

Very thin sliced chicken with oriental vegetables, tofu and noodles cooked in skiyaki sauce.

Yosenabe For One

Seafood, vegetables and noodles with chef's special broth.

Cook At Your Table

With soup, salad and rice.

Skiyaki For Two: Beef

Very thin sliced beef with oriental vegetables, tofu and noodles cooked in skiyaki sauce.

Skiyaki For Two: Chicken

Very thin sliced chicken with oriental vegetables, tofu and noodles cooked in skiyaki sauce.

Yosenabe For Two

Seafood, vegetables and noodles with chef's special broth.

Hakuba Party Platter

28 pieces of nigiri sushi, 1 tuna roll, 1 shrimp tempura roll, and 1 California roll.

Sashimi Platter

70-75 pieces assorted sliced very fresh raw fish.

Sushi and Sashimi Platter

20 pieces of nigiri sushi, 2 tuna rolls, 2 California rolls, and 30-35 pieces of assorted raw fish.

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Combination (Bento)

Yakimono And Katsu

Nabemono (Hot Pot Dish)

Cook At Your Table

Hakuba Party Platter

Sushi Bar Teriyaki Tempura And Other Combination (Bento) Noodle Roll Special

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Sushi Bar Teriyaki Tempura And Other Combination (Bento) Noodle Roll Special

Sushi Bar

With soup.

5 pieces of nigiri sushi and one California roll.

Sashimi (Lunch)

12 pieces of assorted raw fish.

Sushi and Sashimi (Lunch)

4 pieces of sushi, 9 pieces of sashimi and 1/2 California roll.

Chirashi (Japanese) (Lunch)

Assorted raw fish over rice.

Chiriashi (Korean) (Lunch)

Assorted raw fish, vegetables over rice, spicy Korean sauce.

Tekka Don (Lunch)

12 pieces of sliced fresh tuna over rice.

Roll Combo (Lunch)

Tuna, cucumber and California roll (6 pieces in each roll).

Veggie Platter (Lunch)

Cucumber, avocado and asparagus rolls. (6 pieces in each roll).

Teriyaki

With soup.

Beef Teriyaki (Lunch)

Grilled beef with teriyaki sauce.

Chicken Teriyaki (Lunch)

Grilled chicken with teriyaki sauce.

Salmon Teriyaki (Lunch)

Grilled salmon with teriyaki sauce.

Shrimp Teriyaki (Lunch)

Grilled shrimp with teriyaki sauce.

Tempura And Other

With soup.

Shrimp Tempura (Lunch)

Deep fried shrimp and vegetables.

Vegetable Tempura (Lunch)

Deep fried vegetables.

Ten Don (Lunch)

Shrimp and vegetable tempura over rice.

Chicken Kasu (Lunch)

Breaded and deep fried chicken with rice.

Tonkasu (Lunch)

Breaded and deep fried pork with rice.

Katsu Donburi (Lunch)

Deep fried and cook on a pan with sauce, over rice.

Oyako Donburi (Lunch)

Cooked with chicken, sweet sauce over rice.

Combination (Bento)

With soup and salad.

Chicken teriyaki, shrimp, vegetable tempura, and rice or California roll (no fish eggs).

Beef teriyaki, shrimp, vegetable tempura, and rice or California roll (no fish eggs).

Shrimp, vegetable tempura, and rice or California roll (no fish eggs).

Salmon teriyaki, shrimp, vegetable tempura, and rice or California roll (no fish eggs).

3 pieces of nigiri sushi, 3 pieces of California roll, shrimp and vegetable tempura.

6 pieces of sashimi (tuna or salmon), rice, shrimp and vegetable tempura.

Noodle

Nabeyaki Udong (Lunch)

Noodle soup with shrimp and vegetable cooked in a pot.

Niku Udong (Lunch)

Noodle soup with beef and Hakuba-made broth.

Tempura Udong (Lunch)

Noodle soup with shrimp and vegetable tempura.

Zaru Soba (Lunch)

Chilled buckwheat noodles with Hakuba sauce.

Yaki Soba (Lunch)

Pan-fried soba noodles with oriental vegetables.

Roll Special

With soup.

Any of These Two Rolls (Lunch)

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Tempura And Other

Combination (Bento)

Sunomono Sushi Bar From The Sushi Bar Sashimi

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Sunomono Sushi Bar From The Sushi Bar Sashimi

Sunomono

Shrimp with vinegar dressing.

Octopus with vinegar dressing.

Crab meat with vinegar dressing.

Combination Sunomono

Fresh raw fish with vinegar dressing.

Sushi Bar

5 pieces of assorted sushi.

8 pieces of assorted fresh sliced raw fish.

5 pieces of fresh sliced tuna.

Yellow Tail Sashimi

5 pieces of fresh sliced yellow tail.

5 pieces of fresh sliced salmon.

Tuna and Yellow Tail Sashimi

3 pieces of tuna and 3 pieces of yellow tail.

Tuna and Salmon Sashimi

3 pieces of tuna and 3 pieces of salmon.

Yellow Tail and Salmon Sashimi

3 pieces of yellow tail and 3 pieces of salmon.

From The Sushi Bar

All sushi and sashimi selected by the chef served with soup.

6 pieces of assorted nigiri sushi and California roll.

10 pieces of assorted nigiri sushi and California roll.

14 pieces of sushi and California roll.

Sashimi

15 pieces of assorted sliced raw fish of the day.

21 pieces of assorted sliced raw fish of the day.

30 pieces of assorted sliced raw fish of the day.

Sushi and Sashimi Combo 1

12 pieces of assorted sashimi, 5 pieces of sushi and 1 California roll.

Sushi and Sashimi Combo 2

24-28 pieces assorted sashimi, 10 pieces of sushi, 1 tuna roll and 1 California roll.

Chirashi (Japanese)

15-17 pieces of assorted sliced raw fish of the day.

Chiriashi (Korean)

Assorted sliced fresh fish with rice and vegetables, with a spicy Korean sauce.

16 pieces of sliced fresh tuna with rice.

Roll Combination

California roll, tuna roll, and eel roll.

Vegetable Roll Combination

1 asparagus, 1 cucumber, and 1 avocado roll with 2 pieces of inari.

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