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Vegan House Thai Bistro

1435 N Highland Ave, Los Angeles, CA 90028

Delivery Fee

Free within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

Not accepting online orders

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Menu Info & Hours

Delivery Fee

Free within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu Lunch Special

Appetizers Salad Soup Entree Rice Noodles Curries All Day Special Side Orders Desserts Beverages

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Appetizers Salad Soup Entree Rice Noodles Curries All Day Special Side Orders Desserts Beverages

Appetizers

Veggies and bean thread wrapped in egg roll skin. Deep-fried then served with sweet and sour chili sauce.

Fried Wontons (10)

Ground chicken wrapped with wonton skin. Deep-fried then served with sweet and sour chili sauce.

Fried tofu pieces served with sweet and sour chili sauce sprinkled with ground peanuts.

Crunchy bite-size nugget loaded with corn kernels.

Cream Cheese Wontons (10)

Cream cheese wrapped with wonton skin. Deep-fried then served with sweet and sour chili sauce.

Green soybeans in pods boiled and slightly salted.

Edamame with Garlic Sauce

Green soybeans in pods boiled and sauteed in garlic sauce.

Garden Fresh Rolls (3)

Shrimp, tofu, lettuce, carrot, and basil leaves in delicate rice wrapper served with hoisin sauce.

Chicken Dumplings (10)

Steamed or fried dough stuffed with ground chicken and cabbage.

Grilled marinated chicken or tofu on skewer served with homemade peanut sauce complimented by crunchy cucumber relish.

Chinese Sausage

Flash-fried slices of sweet pork sausage.

Deep-fried chicken wings covered in enticing tangy sauce.

Golden Shrimps (7)

Wheat flour battered shrimp fried until golden brown and served with sweet and sour chili sauce.

Calamari pieces dredged in flour, deep-fried, seasoned, then served with sweet and sour chili sauce.

Crab Rangoon (10)

Fried wonton stuffed with cream cheese and imitation crab meat.

Little Jasmine's Crispy Platter

3 pieces each of egg rolls, fried wontons, cream cheese wontons, fried chicken dumplings, and crab rangoon.

Thai Beef Jerky

Marinated sliced beef deep-fried to give a crispy effect. Served with sriracha sauce.

Half & Half Appetizer

Fried wontons (5) + cream cheese wonton (5)

Salad

Fresh lettuce, cucumber, carrot, and onion topped with chicken, shrimp and crispy wonton strips, served with peanut dressing.

Edamame, tofu, corn, and roasted peanuts bedded on fresh lettuce and served with peanut dressing.

Papaya Salad (Som Tum)

Shredded green papaya, shrimp, green beans, carrot, tomato, and peanut in sweet and spicy lime juice.

Spicy Beef Salad

Lightly grilled sliced beef with cucumber, carrot, onion, tomato, and basil leaves tossed in chili lime juice.

Spicy Shrimp Salad

Lightly grilled shrimp with cucumber, carrot, onion, tomato, Chinese celery, and basil leaves tossed in chili lime juice.

Spicy Seafood Salad

Assorted seafood with cucumber, carrot, onion, tomato, Chinese celery, shredded ginger, and basil leaves tossed in chili lime juice.

Good Luck Salad (Larb)

Minced meat and onion flavored with roasted rice powder in chili lime juice.

Glass Noodle Salad

Bean thread, minced chicken, shrimp, onion, tomato, Chinese celery, and basil leaves tossed in chili lime juice.

Chinese Sausage Salad

Slices of pork sausage with cucumber and onion tossed in chili lime juice.

Shrimp, imitation crab meat, pineapple chunks, cashew nuts, Chinese celery, and carrot served with buttermilk ranch dressing.

Soup

Lemongrass, onion, tomato, mushrooms, galangal, and kaffir lime leaves in exotic hot and sour broth made from chili paste and lime juice.

Lemongrass, onion, tomato, mushrooms, cabbage, galangal, kaffir lime leaves, and chilies in ivory-colored creamy coconut soup.

Spicy Seafood Soup (Poh Tak)

Assorted seafood with lemongrass, onion, tomato, mushrooms, galangal, kaffir lime leaves, ginger, basil leaves, and chilies in clear hot and sour broth.

Shrimp wonton, chicken, onion, baby bok choy, and napa cabbage in clear broth.

Tofu Veggie Soup

Tofu, carrot, onion, broccoli, baby bok choy, napa cabbage, and cabbage in clear broth.

Entree

Served with steamed jasmine rice, brown rice add $1.00 or coconut rice add $1.00.

Garlic and Pepper

Choice of meat sauteed in our exceptional garlic and pepper sauce bedded on cabbage. Try it with sunny side up egg for $1.00 more!!

Broccoli with Oyster Sauce

Choice of meat sauteed with broccoli in oyster sauce.

Vegetable Medley (Chop Suey)

Choice of meat sauteed with carrot, onion, broccoli, baby bok choy, napa cabbage, cabbage, and Chinese celery.

Choice of meat sauteed with chili paste, cashew nuts, onion, and bell pepper.

Choice of meat sauteed with onion, bell pepper, and peanuts.

Choice of meat sauteed with pineapple chunks, cucumber, onion, tomato, and bell pepper in a sea of sweet and sour sauce.

Choice of meat sauteed with shredded ginger, mushrooms, onion, and scallion.

Purple Eggplant

Choice of meat sauteed with purple eggplant, bell pepper, and basil leaves.

Spicy Basil Leaves

Choice of meat sauteed with chilies, green beans, onion, and basil leaves.

Prik King (Spicy Green Beans)

Choice of meat cooked in red curry coconut sauce with green beans and julienned kaffir lime leaves.

Choice of meat cooked in creamy mild Thai curry sauce with peanuts and julienned kaffir lime leaves.

Sauteed tofu, bean sprouts, and scallion.

Tasty fluffy egg with onion and basil leaves.

Chicken nuggets coated with mouth watering citrus sauce made from real oranges.

Deep-fried tofu pieces coated with mouth watering citrus sauce made from real oranges.

Chicken leg quarter marinated in special house BBQ sauce then baked to perfection.

Teriyaki Chicken

Grilled marinated dark meat chicken bedded on steamed cabbage and topped with teriyaki sauce and sesame seeds.

Little Jasmine In The Sea

Combination of seafood sauteed with chili paste, onion, and bell pepper. Simply the best!

Rice

Thai Fried Rice

Pan-fried rice with egg, peas, carrot, onion, and tomato.

Spicy Fried Rice

Pan-fried rice with chilies, green beans, onion, and basil leaves.

Pineapple Fried Rice

Pan-fried rice with pineapple chunks, cashew nuts, raisins, and a touch of curry powder.

Green Curry Fried Rice

Pan-fried rice with green curry coconut sauce and basil leaves. Try it with sunny side up egg for $1.00 more!!

Tom Yum Fried Rice

Pan-fried rice with chili paste, lemongrass, onion, tomato, mushrooms, galangal, and kaffir lime leaves.

Garlic and Pepper Fried Rice

Pan-fried rice with garlic and pepper sauce then topped with fried chopped garlic. Try it with sunny side up egg for $1.00 more!!

Fish Fillet Rice Soup

White fish fillet, rice, Chinese celery, and shredded ginger in clear broth. Trickled with fried chopped garlic.

Crab Fried Rice

Pan-fried rice with crab meat, egg, onion, and scallion.

Chinese Sausage Fried Rice

Pan-fried rice with slices of Chinese sausage, egg, Chinese broccoli, and onion.

Little Jasmine's Fried Rice

Pan-fried rice with diced onion, raisins, and ketchup. Joined with sunny side up egg, salad, and 5 hot wings.

Noodles

Pan-fried thin rice noodle with egg, scallion, and bean sprouts. Accompanied with crushed peanuts on the side.

Pan-fried flat rice noodle with egg and Chinese broccoli in sweet black bean sauce.

Drunken Noodle (Pad Kee Mao)

Spicy pan-fried flat rice noodle with chilies, onion, tomato, bell pepper, and basil leaves bedded on lettuce.

Drunken Spaghetti

Spicy pan-fried egg noodle with chilies, onion, tomato, bell pepper, and basil leaves bedded on lettuce.

Pan-fried egg noodle with carrot, onion, broccoli, baby bok choy, napa cabbage, cabbage, and Chinese celery.

Pan-fried glass noodle with egg, carrot, onion, napa cabbage, and Chinese celery.

Pan-fried flat rice noodle topped with Chinese broccoli and mushrooms in savory gravy.

Glass noodle with egg, carrot, onion, napa cabbage, Chinese celery, and bean curd sauce.

Egg noodle, onion, bean sprouts, and lettuce in tom yum flavored broth trickled with crushed peanuts.

Stir-fried flat rice noodle with chicken and egg bedded on lettuce and sprinkled with scallion.

Chicken Noodle Soup

Thin rice noodle, chicken, onion, bean sprouts, and scallion in clear broth.

Shrimp Wonton and Crab Meat Noodle Soup

Thin rice noodle, shrimp wonton, crab meat, onion, lettuce, and scallion in clear broth.

Curries

Served with steamed jasmine rice. Add $1.00 for brown rice or coconut rice.

Red curry paste in coconut milk with bamboo shoots, bell pepper, and basil leaves.

Yellow curry paste in coconut milk with potatoes, carrot, and onion.

Green curry paste in coconut milk with eggplant, bamboo shoots, bell pepper, and basil leaves.

Pineapple Curry

Red curry paste in coconut milk with pineapple chunks, carrot, tomato, bell pepper, and basil leaves.

Exotic -no coconut milk- curry with curry paste, green beans, carrot, bell pepper, lemongrass, onion, mushrooms, galangal, kaffir lime leaves, and basil leaves.

All Day Special

Served with salad, crab rangoon (2) and egg fried rice

Set A: Hot Wings (5)

Set B: Beef Salad

Set C: Orange Chicken

Set D: Drunken Spaghetti with Chicken

Served with (1) egg roll instead of crab rangoon

Set D: Drunken Spaghetti with Tofu

Served with (1) egg roll instead of crab rangoon

Set E: Chicken Tom Yum

Served with (1) egg roll instead of crab rangoon

Set E: Tofu Tom Yum

Served with (1) egg roll instead of crab rangoon

Side Orders

Steamed Jasmine Rice

Steamed Thin Rice Noodle

Steamed Vegetables

Cucumber Relish

Jalapeno in Vinegar

Sweet and Sour Chili Sauce

Desserts

Sweet Sticky Rice with Mango

Sweet Sticky Rice

With jackfruit.

Chocolate Mousse

Beverages

Vegan Thai Iced Tea

Made with coconut milk

Black Thai Iced Tea

Made with no milk

Thai Iced Coffee

Vegan Thai Iced Coffee

Made with coconut milk

Black Thai Iced Coffee

Made with no milk

Unsweetened Iced Tea

Thai Lemon Iced Tea

Cranberry Juice

Fresh Young Coconut Juice

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Menu Categories

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All Day Special

Lunch Special

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Lunch Special

Lunch Special

Served with salad, fried wontons (2), and steamed jasmine rice. Add $1.00 for brown rice or coconut rice.

L1. Garlic and Pepper (Lunch)

L2. Vegetable Medley (Chop Suey) (Lunch)

L3. Kung Pao (Lunch)

L4. Fresh Ginger (Lunch)

L5. Purple Eggplant (Lunch)

L6. Spicy Basil Leaves (Lunch)

L7. Pad Thai (Lunch)

L8. Yellow Curry (Lunch)

L9. Teriyaki Chicken (Lunch)

L10. BBQ Chicken (Lunch)

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Menu Categories

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