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Zaika

2800 Clarendon Blvd R 900, Arlington, VA 22201

Delivery Fee

Free within 4.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 55 and 60 minutes

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

Free within 4.00 miles

Delivery Minimum

$25.00

Estimated Time

Between 55 and 60 minutes

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Appetizers Salads Soups Tandoori Specialties Vegetable Specialties Chicken Specialties Seafood Specialties Lamb And Goat Specialties Indo Chinese Specialties Rice And Biryanis Indian Bread Sides Desserts Beverages

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Appetizers Salads Soups Tandoori Specialties Vegetable Specialties Chicken Specialties Seafood Specialties Lamb And Goat Specialties Indo Chinese Specialties Rice And Biryanis Indian Bread Sides Desserts Beverages

Appetizers

Aloo Chat Papri

A medley of chickpeas, potatoes, flour crisps mixed with tomato, onion, cilantro, chutney and yogurt.

A specialty of calcutta, kahori filled with chickpeas, thin vermicelli with tamarind sauce, mint chutney and yogurt.

Pani Poori (Gol Gappay)

Five bite sized puffed poori filled with potatoes, chickpeas and chutney, served with spicy water.

Vegetable Pakoras

An assortment of vegetables dipped in chickpeas flour batter and fried.

Homemade cottage cheese mildly spiced and batter fried.

Tender stripes of chicken, delicately spiced and batter fried.

Filet of fish marinated and batter fried.

Shrimps delicately spiced and batter fried.

Potato patties stuffed with cheese, nuts, and raisins served with chickpeas.

Vegetable Samosa (2)

Seasoned potatoes, green peas, wrapped in a light pastry.

Masala Calamari

Fried squid rubbed with exotic spices and sauteed with onions and bell peppers.

A fiery and tangy diced chicken temepered with mustard seeds and curry leaves.

Spicy Tandoori Wings

Tender and juicy barbequed wings served with celery and homemade dressing.

Delicately spiced shrimps, cooked in white wine and honey.

Assorted Platter

Assortment of vegetables pakora samosa, chicken tikka, and lamb seekh kabob.

Salads

Fresh greens, broccoli, cherry tomato, served with chutney and yogurt dressing.

Spicy Cucumber Chicken Salad

Chunks of chicken, onions, peppers, tomatoes in a tangy lemon dressing.

Soups

Cream of tomatoes, with herbs and spices.

Mulligtawny Soup

A spicy favorite of all, made with split peas, vegetables and chicken broth.

Garden fresh mixed vegetable soup flavored with herbs and lightly spiced.

Haryali Chicken Soup

Unique blend of spinach and chicken mixed with delicate herbs, garnished with cilantro.

Tandoori Specialties

Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

Tandoori Fish (Chef's Special)

Whole fish marinated with spices and baked to perfection in clay oven.

Fish Tikka (Salmon)

Cubes of fresh salmon marinated and grilled to perfection in clay oven.

Large juicy prawns marinated and grilled in the clay oven.

Tandoori Seafood Platter

Marinated pieces of shrimp, salmon and scallops grilled to perfection.

Tandoori Chicken

Chicken marinated in yogurt and freshly ground spices, skewered, and grilled to your order.

Boneless cubes of chicken breast marinated in yogurt and spices, finished in clay oven.

Tender boneless cubes of chicken, marinated in yogurt, cream cheese fresh ginger, garlic and mild spices, finished in a clay oven.

Tender lamb chops marinated with ginger, herbs, and freshly ground spices, then grilled over charcoal in clay oven.

Lamb Seekh Kabob

Mildly spiced minced lamb skewered and grilled over charcoal.

Well marinated lamb cubes grilled in clay oven.

Homemade cottage cheese marinated and finished in the clay oven.

Tandoori Vegetables

Cauliflower, broccoli, homemade cheese, bell peppers, tomatoes, apple and pineapple marinated in yogurt with mild spices and grilled in clay oven.

Tandoori Special (Kabob Platter)

Chef spcial kabob samplings- malai kabob, chicken tikka, boti kabob, lamb seekh kabob and tandoori shrimp.

Vegetable Specialties

Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

Fresh homemade cheese cooked in a creamy spinach sauce.

Malai Kofta Curry

Croquettes of cheese and potatoes simmered in light creamy sauce, with nuts and raisins.

Chick peas slowly simmered with pomegranate and cooked with onions, tomatoes and spices.

Dum Aloo (House Specialty)

Potatoes stuffed with cottage cheese smothered and simmered with herbs and spices.

Paneer Kadai (Chef Special)

Homemade cheese cooked with onions, bell pepper, tomatoes, cumin seeds and garnished with cilantro.

Paneer Tikka Masala (Chef Special)

Barbecued cubes of chicken cooked with onion, bell peppers in tomato sauce.

Cubes of cottage cheese cooked in an exquisite creamy tomato sauce.

Eggplant cooked in fresh herbs.

Roasted eggplants cooked with fresh tomatoes, onion, and green peas.

Fresh cauliflower and potatoes cooked with ginger, tomatoes, peas and mild spices.

Fresh okra simmered with diced onions, tomatoes, lightly spiced.

Vegetable Jalfrezi

Stir fried fresh garden vegetables, sauteed with mild spices.

Simmered black lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions, and fresh garlic.

Navaratna Korma

Assortment of vegetables cooked with dry fruits in a light creamy sauce.

Yellow Dal Tadka

Simmered lentils sauteed with tomatoes, ginger, cumin, onion, garlic and exotic spices.

Chicken Specialties

Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

Chicken Tikka Masala

Barbecued cubes of chicken cooked with onion, bell peppers, in tomato sauce. Served with rice.

Chicken Makhani (Butter Chicken)

Julienne of tandoori chicken cooked in an exquisite creamy tomato sauce. Served with rice.

Chicken Korma Kashmiri

Chicken cooked in creamy sauce with almonds, fruits and dried nuts, lightly spiced. Served with rice.

Chicken Vindaloo

Chunks of chicken cooked with fresh ginger, garlic and potatoes in fiery sauce. Served spicy. Served with rice.

Chicken and Spinach

Chicken cooked with chopped creamy spinach and lightly spiced. Served with rice.

Cubes of chicken cooked in traditional curry sauce. Served with rice.

Chicken Jalfrezi

Cubes of chicken marinated with fresh ground spices and sauteed with tomatoes, onions, bell peppers and broccoli. Served with rice.

Seafood Specialties

Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

A specialty from goa. Fillets of fish cooked in the famous fiery sauce. Served with rice.

Bombay Fish Curry

Fish cooked in typical bombay style in a light tomato curry sauce with tomatoes and onions. Served with rice.

Large prawns sauteed with garlic, ginger, golden onions and tomatoes and potatoes. Served with rice.

Large prawns cooked with fiery sauce, tomatoes and potatoes. Served spicy. Served with rice.

Shrimp Jalfrezi

Shrimps sauteed with bell peppers, onions, tomatoes, cilantro. Served with rice.

Shrimp, mussles and in a light curry sauce.

Lamb And Goat Specialties

Lean chunks of lamb cooked in yogurt sauce with a blendfragnant spices. Served with rice.

Tender cubes of goat with bone, cooked on slow heat with herbs and spices.

Tender goat meat cooked with chopped creamy fresh spinach and mild spices.

Tender goat meat cooked with lentils and mild spices.

Lamb cooked in a fiery sauce with potatoes and tomatoes. a specialty of south india. Served spicy. Served with rice.

Lamb Bhuna Punjabi

Chunks of lamb cooked with tomatoes, onions, fresh herbs and spices. A punjabi delicacy. Served with rice.

Chana Lamb Chop Masala

Tender lamb chops marinated with ginger, herbs, and spices, cooked with chick peas. Served with rice.

From the royal kitchens of patiala state, tender boneless lamb pieces cooked with ground onion, ginger, garlic, and aromatic masala, cooked with potatoes. Served with rice.

Lamb Korma Kashmiri

Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits. Served with rice.

Lamb Rogan Josh

Cubes of lamb cooked in a traditional style, with onions, tomato, ginger, garlic and spices. Served with rice.

Lamb and Spinach

Tender lamb pieces cooked with chopped creamy fresh spinach and mild spices. Served with rice.

Minced lamb cooked with ginger, onions and garlic and fresh snow peas.

Indo Chinese Specialties

Chicken Manchurian

Croquettes of chicken cooked in a thick onion, ginger and garlic sauce.

Chicken Lollypop

Pulled back chicken wings cooked in a spicy red batter.

Hakka Noodles with Vegetables

Stir-fried noodles cooked with bell peppers, onions garlic and soy sauce.

Hakka Noodles with Chicken

Stir-fried noodles cooked with bell peppers, onions, garlic and soy sauce.

Hakka Noodles with Seafood

Stir-fried noodles cooked with bell peppers, onions, garlic and soy sauce.

Vegetable Manchurian

An assortment of vegetables cooked in a thick onion, ginger and garlic sauce.

Boneless chicken cooked in a fiery dry sauce with chilli's, onions, garlic and soy sauce.

Julienne's of cottage cheese cooked in a fiery dry sauce with chilli's onions and soy sauce.

Rice And Biryanis

Vegetable Biryani

Baked casserole of basmati rice and fresh vegetables, flavored with saffron, nuts and raisins.

Aromatic long grain rice cooked with dry fruits, nuts and saffron.

Chicken Biryani

Baked casserole of basmati rice and chicken, richly flavored with saffron, nuts and raisins.

Baked casserole of basmati rice and lamb cubes richly flavored with saffron, nuts and raisins.

Baked casserole of basmati rice and shrimp richly flavored with saffron, nuts and raisins.

Baked casserole of basmati rice and goat meat flavored with saffron nuts, and raisins.

Indian Bread

Freshly baked white bread topped with butter.

Whole wheat bread baked in clay oven.

Lightly spiced and stuffed with chopped chicken and herbs.

Stuffed with mixed dried fruits and nuts.

Fresh baked white bread topped with garlic and fresh butter.

Freshly baked white bread topped with fresh ginger and butter.

Freshly baked white bread topped with green olives, dry red pepper and lightly brushed with olive oil.

A fluffy white bread topped with onions and bell peppers.

Freshly baked white bread stuffed with minced lamb, lightly spiced.

Jalapeno and Cheese Naan

Freshly baked white bread topped with jalapenos and cottage cheese.

Laccha Parantha

Layered whole wheat bread.

Whole wheat bread, stuffed with potatoes, lightly spiced.

Pudhina Paratha

Whole wheat bread, stuffed with mint, lightly spiced.

Assorted Bread Basket

Assortment of our three breads: plain naan, roti and garlic naan.

Sides

Basmati Rice (Side)

Papad (Bread Wafers)

Desserts

Reduced milk balls served in flavored sugar syrup and a touch of cardamom.

Rich Indian ice cream made of thickened milk, topped with cardamom for it's exotic flavor.

Rice pudding cooked with milk and topped with nuts, saffron and dried fruits, served hot or cold.

Soft velvety patties of cheese soaked in milky cardamom and rose water syrup.

Our home made carrot pudding specialty cooked with milk and topped with nuts. Served hot.

Ice Cream/Sorbet

Please confirm the flavor with rest.

Beverages

Prev Next

Menu Categories

close

Tandoori Specialties

Vegetable Specialties

Chicken Specialties

Seafood Specialties

Lamb And Goat Specialties

Indo Chinese Specialties

Rice And Biryanis

Appetizers Salads Soups Tandoori Specialties Vegetable Specialties Chicken Specialties Seafood Specialties Lamb And Goat Specialties Indo Chinese Specialties Rice And Biryanis Indian Bread Sides Desserts Beverages

clear

No Results Found

Your search entry does not match any items under this menu.
Please try searching for a different item or under a different menu.

Clear Search

Appetizers Salads Soups Tandoori Specialties Vegetable Specialties Chicken Specialties Seafood Specialties Lamb And Goat Specialties Indo Chinese Specialties Rice And Biryanis Indian Bread Sides Desserts Beverages

Appetizers

PICK UP ORDERS ONLY.

Aloo Chat Papri

A medley of chickpeas, potatoes, flour crisps mixed with tomato, onion, cilantro, chutney and yogurt.

A specialty of calcutta, kahori filled with chickpeas, thin vermicelli with tamarind sauce, mint chutney and yogurt.

Pani Poori (Gol Gappay)

Five bite sized puffed poori filled with potatoes, chickpeas and chutney, served with spicy water.

Vegetable Pakoras

An assortment of vegetables dipped in chickpeas flour batter and fried.

Homemade cottage cheese mildly spiced and batter fried.

Tender stripes of chicken, delicately spiced and batter fried.

Filet of fish marinated and batter fried.

Shrimps delicately spiced and batter fried.

Potato patties stuffed with cheese, nuts, and raisins served with chickpeas.

Vegetable Samosa (2)

Seasoned potatoes, green peas, wrapped in a light pastry.

Masala Calamari

Fried squid rubbed with exotic spices and sauteed with onions and bell peppers.

A fiery and tangy diced chicken temepered with mustard seeds and curry leaves.

Spicy Tandoori Wings

Tender and juicy barbequed wings served with celery and homemade dressing.

Delicately spiced shrimps, cooked in white wine and honey.

Assorted Platter

Assortment of vegetables pakora samosa, chicken tikka, and lamb seekh kabob.

Salads

PICK UP ORDERS ONLY.

Fresh greens, broccoli, cherry tomato, served with chutney and yogurt dressing.

Spicy Cucumber Chicken Salad

Chunks of chicken, onions, peppers, tomatoes in a tangy lemon dressing.

Soups

PICK UP ORDERS ONLY.

Cream of tomatoes, with herbs and spices.

Mulligtawny Soup

A spicy favorite of all, made with split peas, vegetables and chicken broth.

Garden fresh mixed vegetable soup flavored with herbs and lightly spiced.

Haryali Chicken Soup

Unique blend of spinach and chicken mixed with delicate herbs, garnished with cilantro.

Tandoori Specialties

PICK UP ORDERS ONLY. Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

Tandoori Fish (Chef's Special)

Whole fish marinated with spices and baked to perfection in clay oven.

Fish Tikka (Salmon)

Cubes of fresh salmon marinated and grilled to perfection in clay oven.

Large juicy prawns marinated and grilled in the clay oven.

Tandoori Seafood Platter

Marinated pieces of shrimp, salmon and scallops grilled to perfection.

Tandoori Chicken

Chicken marinated in yogurt and freshly ground spices, skewered, and grilled to your order.

Boneless cubes of chicken breast marinated in yogurt and spices, finished in clay oven.

Tender boneless cubes of chicken, marinated in yogurt, cream cheese fresh ginger, garlic and mild spices, finished in a clay oven.

Tender lamb chops marinated with ginger, herbs, and freshly ground spices, then grilled over charcoal in clay oven.

Lamb Seekh Kabob

Mildly spiced minced lamb skewered and grilled over charcoal.

Well marinated lamb cubes grilled in clay oven.

Homemade cottage cheese marinated and finished in the clay oven.

Tandoori Vegetables

Cauliflower, broccoli, homemade cheese, bell peppers, tomatoes, apple and pineapple marinated in yogurt with mild spices and grilled in clay oven.

Tandoori Special (Kabob Platter)

Chef spcial kabob samplings- malai kabob, chicken tikka, boti kabob, lamb seekh kabob and tandoori shrimp.

Vegetable Specialties

PICK UP ORDERS ONLY. Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

Fresh homemade cheese cooked in a creamy spinach sauce.

Malai Kofta Curry

Croquettes of cheese and potatoes simmered in light creamy sauce, with nuts and raisins.

Chick peas slowly simmered with pomegranate and cooked with onions, tomatoes and spices.

Dum Aloo (House Specialty)

Potatoes stuffed with cottage cheese smothered and simmered with herbs and spices.

Paneer Kadai (Chef Special)

Homemade cheese cooked with onions, bell pepper, tomatoes, cumin seeds and garnished with cilantro.

Paneer Tikka Masala (Chef Special)

Barbecued cubes of chicken cooked with onion, bell peppers in tomato sauce.

Cubes of cottage cheese cooked in an exquisite creamy tomato sauce.

Eggplant cooked in fresh herbs.

Roasted eggplants cooked with fresh tomatoes, onion, and green peas.

Fresh cauliflower and potatoes cooked with ginger, tomatoes, peas and mild spices.

Fresh okra simmered with diced onions, tomatoes, lightly spiced.

Vegetable Jalfrezi

Stir fried fresh garden vegetables, sauteed with mild spices.

Simmered black lentils and red kidney beans sauteed with tomatoes, ginger, cumin, onions, and fresh garlic.

Navaratna Korma

Assortment of vegetables cooked with dry fruits in a light creamy sauce.

Yellow Dal Tadka

Simmered lentils sauteed with tomatoes, ginger, cumin, onion, garlic and exotic spices.

Chicken Specialties

PICK UP ORDERS ONLY. Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

Chicken Tikka Masala

Barbecued cubes of chicken cooked with onion, bell peppers, in tomato sauce. Served with rice.

Chicken Makhani (Butter Chicken)

Julienne of tandoori chicken cooked in an exquisite creamy tomato sauce. Served with rice.

Chicken Korma Kashmiri

Chicken cooked in creamy sauce with almonds, fruits and dried nuts, lightly spiced. Served with rice.

Chicken Vindaloo

Chunks of chicken cooked with fresh ginger, garlic and potatoes in fiery sauce. Served spicy. Served with rice.

Chicken and Spinach

Chicken cooked with chopped creamy spinach and lightly spiced. Served with rice.

Cubes of chicken cooked in traditional curry sauce. Served with rice.

Chicken Jalfrezi

Cubes of chicken marinated with fresh ground spices and sauteed with tomatoes, onions, bell peppers and broccoli. Served with rice.

Seafood Specialties

PICK UP ORDERS ONLY. Entrees are served with basmati rice. No substitutions please. Additional charge for bread.

A specialty from goa. Fillets of fish cooked in the famous fiery sauce. Served with rice.

Bombay Fish Curry

Fish cooked in typical bombay style in a light tomato curry sauce with tomatoes and onions. Served with rice.

Large prawns sauteed with garlic, ginger, golden onions and tomatoes and potatoes. Served with rice.

Large prawns cooked with fiery sauce, tomatoes and potatoes. Served spicy. Served with rice.

Shrimp Jalfrezi

Shrimps sauteed with bell peppers, onions, tomatoes, cilantro. Served with rice.

Shrimp, mussles and in a light curry sauce.

Lamb And Goat Specialties

PICK UP ORDERS ONLY.

Lean chunks of lamb cooked in yogurt sauce with a blendfragnant spices. Served with rice.

Tender cubes of goat with bone, cooked on slow heat with herbs and spices.

Tender goat meat cooked with chopped creamy fresh spinach and mild spices.

Tender goat meat cooked with lentils and mild spices.

Lamb cooked in a fiery sauce with potatoes and tomatoes. a specialty of south india. Served spicy. Served with rice.

Lamb Bhuna Punjabi

Chunks of lamb cooked with tomatoes, onions, fresh herbs and spices. A punjabi delicacy. Served with rice.

Chana Lamb Chop Masala

Tender lamb chops marinated with ginger, herbs, and spices, cooked with chick peas. Served with rice.

From the royal kitchens of patiala state, tender boneless lamb pieces cooked with ground onion, ginger, garlic, and aromatic masala, cooked with potatoes. Served with rice.

Lamb Korma Kashmiri

Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits. Served with rice.

Lamb Rogan Josh

Cubes of lamb cooked in a traditional style, with onions, tomato, ginger, garlic and spices. Served with rice.

Lamb and Spinach

Tender lamb pieces cooked with chopped creamy fresh spinach and mild spices. Served with rice.

Minced lamb cooked with ginger, onions and garlic and fresh snow peas.

Indo Chinese Specialties

PICK UP ORDERS ONLY.

Chicken Manchurian

Croquettes of chicken cooked in a thick onion, ginger and garlic sauce.

Chicken Lollypop

Pulled back chicken wings cooked in a spicy red batter.

Hakka Noodles with Vegetables

Stir-fried noodles cooked with bell peppers, onions garlic and soy sauce.

Hakka Noodles with Chicken

Stir-fried noodles cooked with bell peppers, onions, garlic and soy sauce.

Hakka Noodles with Seafood

Stir-fried noodles cooked with bell peppers, onions, garlic and soy sauce.

Vegetable Manchurian

An assortment of vegetables cooked in a thick onion, ginger and garlic sauce.

Boneless chicken cooked in a fiery dry sauce with chilli's, onions, garlic and soy sauce.

Julienne's of cottage cheese cooked in a fiery dry sauce with chilli's onions and soy sauce.

Rice And Biryanis

PICK UP ORDERS ONLY.

Vegetable Biryani

Baked casserole of basmati rice and fresh vegetables, flavored with saffron, nuts and raisins.

Aromatic long grain rice cooked with dry fruits, nuts and saffron.

Chicken Biryani

Baked casserole of basmati rice and chicken, richly flavored with saffron, nuts and raisins.

Baked casserole of basmati rice and lamb cubes richly flavored with saffron, nuts and raisins.

Baked casserole of basmati rice and shrimp richly flavored with saffron, nuts and raisins.

Baked casserole of basmati rice and goat meat flavored with saffron nuts, and raisins.

Indian Bread

PICK UP ORDERS ONLY.

Freshly baked white bread topped with butter.

Whole wheat bread baked in clay oven.

Lightly spiced and stuffed with chopped chicken and herbs.

Stuffed with mixed dried fruits and nuts.

Fresh baked white bread topped with garlic and fresh butter.

Freshly baked white bread topped with fresh ginger and butter.

Freshly baked white bread topped with green olives, dry red pepper and lightly brushed with olive oil.

A fluffy white bread topped with onions and bell peppers.

Freshly baked white bread stuffed with minced lamb, lightly spiced.

Jalapeno and Cheese Naan

Freshly baked white bread topped with jalapenos and cottage cheese.

Laccha Parantha

Layered whole wheat bread.

Whole wheat bread, stuffed with potatoes, lightly spiced.

Pudhina Paratha

Whole wheat bread, stuffed with mint, lightly spiced.

Assorted Bread Basket

Assortment of our three breads: plain naan, roti and garlic naan.

Sides

PICK UP ORDERS ONLY.

Basmati Rice (Side)

Lentil cracker.

Papad (Bread Wafers)

A special mix of Indian pickles.

Sliced onions with green chillies and lemon.

Desserts

PICK UP ORDERS ONLY.

Reduced milk balls served in flavored sugar syrup and a touch of cardamom.

Rich Indian ice cream made of thickened milk, topped with cardamom for it's exotic flavor.

Rice pudding cooked with milk and topped with nuts, saffron and dried fruits, served hot or cold.

Soft velvety patties of cheese soaked in milky cardamom and rose water syrup.

Unique flavors of sweet mango.

Our home made carrot pudding specialty cooked with milk and topped with nuts. Served hot.

Ice Cream/Sorbet

Please confirm the flavor with rest.

Beverages

PICK UP ORDERS ONLY.

Whipped yogurt with cucumbers and tomatoes lightly spiced.

Prev Next

Menu Categories

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Tandoori Specialties

Vegetable Specialties

Chicken Specialties

Seafood Specialties

Lamb And Goat Specialties

Indo Chinese Specialties

Rice And Biryanis

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