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Mimis Tuk Tuk

5405 Redwood St, San Diego, CA 92105

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 45 and 60 minutes

4.55starstarstarstarstar_half(29 ratings)

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$6.98 within 10.00 miles

Delivery Minimum

No minimum

Estimated Time

Between 45 and 60 minutes

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Menu

Appetizers Soup Salad Entrees Curry Noodles Fried Rice Chef Special Extra Meat Side Order Dessert Beverage

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Appetizers Soup Salad Entrees Curry Noodles Fried Rice Chef Special Extra Meat Side Order Dessert Beverage

Appetizers

Vegetables Crispy Egg Rolls

Stuffed vegetables with glass noodle served with plum sauce.

Chicken Crispy Egg Rolls

Stuffed chicken, vegetables with glass noodle served with plum sauce.

Fresh Summer Rolls

Rice paper wrapped with fresh lettuce, carrot, mint, rice noodles, and choice of tofu or shrimp served with peanut sauce and plum sauce.

Grilled marinated meat on skewers served with peanut sauce and cucumber salad.

Chicken Dumpling(steam)

Stuffed with chicken and wrapped with wonton skin served with light sweet soy sauce.

Deep fried, stuffed with chicken and wrapped with wonton skin served with light sweet soy sauce

Crystal Dumplings

Steamed and Stuffed with tasty shrimp.

Deep fried tofu. Served with plum sauce and sprinkled with crushed peanuts.

Steam edamame with garlic and salt.

Deep fried wontons stuffed with cream cheese, imitation crab meat, carrots served with plum sauce

Marinated chicken wing with our garlic seasoning and deep fried. Served with our homemade sauce.

Sweet and Sour Wings

Deep fried wings with BBQ sauce served with ranch sauce.

Thai Spicy Crispy Wings

Deep fried wings with Thai spicy seasoning. Served with ranch sauce.

Crispy shrimp lightly battered and deep fried.

Lightly battered shrimp with angel flake coconut. Served with our homemade sauce.

Deep fried calamari dipped in batter. Served with our homemade sauce.

Soup

Tom Yum (Hot & Sour Soup)

Hot and sour lemongrass soup with tomatoes, carrot, onion, bell pepper and mushrooms top with cilantro.

Tom Kha (Coconut Soup)

Coconut lemongrass soup with tomatoes, carrot, onion, bell pepper and mushrooms top with cilantro.

Napa cabbage, onion, with glass noodles

Napa cabbage, onion, with glass noodles

Po-Tak (Seafood Soup)

Mixed seafood in spicy and sour soup, Thai basil, carrot, onion, bell pepper and mushrooms.

Salad

Lettuce, cucumber, tomatoes, red onions, egg, crispy wonton served with peanut sauce or creamy mango dressing.

Som Tum Salad (Thai or Lao Style)

Green papaya salad. Shredded-papaya, green bean, tomatoes, lime juice dressing and toast peanut.

Bangkok Beef Salad

Marinated beef, red onions, tomatoes and cilantro mixed with chili lime juice dressing.

Shrimp, scallop, mussel, calamari, red onions, tomatoes, carrot, cucumber, mint and cilantro mix with spicy lime juice dressing.

Entrees

CHOICE OF PROTEIN

Stir Fried Mixed Vegetables

Mixed vegetables with oyster sauce.

Stir Fried Hot Basil

Thai basil, bell paper, carrot, onions and chili paste.

Stir Fried Cashew Nut

Cashew nut, onions, carrot, sliced water-chest nut and dried chili.

Stir Fried Spicy Eggplant

Spicy eggplant, basil, onions and chili paste.

Stir Fried Garlic Pepper

Served on a bed of cabbage, Garnished with tomato and

Stir Fried Pra Ram

Sauteed mix vegetables over with peanut sauce.

Curry

Choice of protein. Served with steam rice

Bell pepper, bamboo shot, eggplant and Thai basil with coconut milk.

Peas, carrot, bell pepper, bamboo shot, eggplant and Thai basil with coconut milk.

Bell pepper, green bean carrots and Thai Basil with coconut milk.

Potatoes, carrot and onions with coconut milk.

Potatoes, carrot and onions with coconut milk

Noodles

Choice of protein

Pad Thai Noodle

Thin rice noodle, egg, sweet tamarind sauce, green onion, beansprout and crushed peanut.

Pad See Ew Noodle

Wide rice noodle, egg, carrots and broccoli with soy sauce.

Pad Kea Mao (Drunken Noodle)

Drunken noodle. Wide rice noodle, chili, basil, bell pepper and carrots.

Pad Woonsen (Glass Noodle)

Glass noodle, egg, carrot, onions, celery, cabbage, mushroom and bean sprout.

Wide noodle, broccoli, carrots with black bean gravy sauce.

Onion, cabbage Carrots, Zucchini, bean Sprouts, broccoli.

Fried Rice

Mimi's Fried Rice

Egg, pea & carrot and onions.

Spicy Fried Rice

Egg, Bell pepper, chili, onions, carrots and basil leaves.

Salmon Fried Rice

Salmon, egg and onions.

Thai Sausage Fried Rice

Thai Sausage, egg, onions and Chinese broccoli.

Islander Fried Rice (Pineapple)

Chicken, Shrimp, egg, pineapple, onions and curry powder.

Chef Special

served with stemaed rice

Mimi's Curry Special

Served with Red Curry Sauce, Sweet basil And Bell pepper.

Mimi's Curry Special w/ Shrimp

Served with Red Curry Sauce, Sweet basil And Bell pepper.

Chicken Teriyaki

Served with steamed rice and vegetables.

Crispy Pork with Broccoli

Stir-Fried with Chinese broccoli and oyster sauce

Crispy tempura chicken over with house mango sauce and sliced fresh mangoes.

Thai Style Pad Krao Prow

Ground Chicken or Pork, Fried egg on Top!

Crispy pork Served with Chopped green beans, red bell peppers and spicy basil leaves.

Bamboo shoot, lime leaves

Pad Cha Seafood

Mixed Seafood Stir fry with Mild Thai Chili sauce, Bell pepper, green bean, fresh peppercorn, Kachai, and Thai Eggplant.

Extra Meat

Side Order

Steam Vegetables

Dessert

Sweet sticky rice with Mango (seasonal)

Beverage

Thai Iced Coffee

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