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Pad Thai Restaurant
3259 Mission St, San Francisco, CA 94110
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All Day Menu
Appetizers
Salad
Soup
Curries
Sauteed
Bar-B-Q
Seafood
Noodle And Fried Rice
Vegetarian
Special Menu
Side Orders
Desserts
Beverages
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Appetizers
Salad
Soup
Curries
Sauteed
Bar-B-Q
Seafood
Noodle And Fried Rice
Vegetarian
Special Menu
Side Orders
Desserts
Beverages
Appetizers
list
1. Crab Cake
Mixed of crab meat, minced chicken and prawn deep fried and served with plum sauce.
$9.50
2. Thep Sa-Wei
Crispy crepe filled with grated coconut meat mixed with ground shrimp, ground peanut, tofu, scallion and bean spout, served with cucumber sauce.
$8.75
3. Gung Gra-Bog
Marinated shrimp and bacon wrapped in rice paper. Fried and served with sweet and sour sauce.
$9.00
4. Satay Chicken
Grilled skewers of marinated sliced chicken served with peanut sauce and cucumber salad.
$9.00
5. Fish Cake
Deep fried fish cake served with cucumber sauce.
$9.50
6. Spicy Chicken Wing
whatshot
Sauteed the fried chicken wings in red curry and coconut milk.
$9.00
7. Stuffed Chicken Wing
Deep fried chicken wing stuffed with minced chicken, silver noodles, black mushrooms and sweet peas, served with sweet and sour sauce.
$10.00
8. Po Piah Tod (Fried Egg Roll)
Po piah tod (fried egg roll).
$8.00
Salad
list
9. Yum Sarm Sa Hai
whatshot
Grilled shrimp, beef and pork tossed in lime dressing with cashew nut, cilantro, red onion, scallion and chili. Served with lettuce.
$12.50
10. Yum Neur Narm Tok (Beef Salad)
whatshot
Grilled sliced beef tossed in lime dressing with cilantro, red onion, scallion, chili and rice powder.
$11.00
11. Somtum (Papaya Salad)
whatshot
Tossed shredded green papaya, green bean, tomato, peanut and chili in lime dressing.
$9.00
12. Yum Chao Grung
whatshot
Fried shrimp, calamari and chicken tossed in lime dressing with cilantro, red onion, scallion, celery, cashew nuts and mild chili paste.
$12.50
13. Yum Pla-Muk (Calamari Salad)
whatshot
Boiled calamari tossed in lime dressing with cilantro, red onion, scallion, chili powder and rice powder.
$11.00
14. Larb Kai (Minced Chicken Salad)
whatshot
Minced chicken tossed in lime dressing with mint leaves, cilantro, red onion, scallion, chili and rice powder.
$10.00
15. Pla Gung (Grilled Prawns Salad)
whatshot
Tossed grilled shrimp with cilantro, red onion, mint leaves, sliced lemon grass and scallion in mild chili paste and lime dressing.
$12.00
Soup
list
16. Tom Khar Kai (Chicken Coconut Soup)
whatshot
Spicy and sour coconut milk soup with chicken, galanga, lemon grass, lime leaves, mushrooms, tomato and onion.
$11.00
17. Tom Khar Gung (Prawns Coconut Soup)
whatshot
Spicy and sour coconut milk soup with shrimp, galanga, lemon grass, lime leaves, mushrooms, cabbage and onion.
$12.50
18. Tom Yum Gung (Prawns with Clear Herbs Soup)
whatshot
Spicy and sour shrimp soup with lemon grass, lime leaves, mushrooms and tomato.
$12.50
19. Tom Yum Talay (Sea Food with Clear Herbs Soup)
whatshot
Spicy and sour seafood soup with fresh ginger, lemon grass, galanga, lime leaves, red onion, basil, green leave and bean sprout.
$13.50
20. Tom Yum Neur (Beef with Clear Herbs Soup)
whatshot
Spicy and sour beef soup with lemon grass, galanga, lime leaves, red onion, basil, green leave and bean sprout.
$11.00
Curries
list
21. Choo-Chee Curry
whatshot
Deep fried eggplant on the bottom layered with choice of simmered prawns or calamari in red curry, coconut milk, bell pepper, garlic, sweet basil and kaffir lime leaves on the top.
$13.50
22. Panang Curry
whatshot
Choice of chicken, beef or pork in red curry with ground peanut, bell pepper, garlic, kaffir lime leaves and fresh basil in coconut cream.
$13.00
23. Panang Gai Yarng (Chicken Skewer in Panang Sauce)
whatshot
Grilled skewers of marinated sliced chicken layered in red curry with fresh mushrooms, bell pepper, garlic, ground peanut, fresh basil in coconut cream.
$13.50
24. Gang Khiaw Warn (Green Curry)
whatshot
Choice of chicken, beef or pork simmered in green curry and coconut milk with bamboo shoot, bell pepper and fresh basil. (with shrimp $12.50).
$11.00
25. Gang Dang (Red Curry)
whatshot
Choice of chicken, beef or pork simmered in red curry and coconut milk with bamboo shoot, bell pepper and fresh basil. (or with five spices steamed duck and pineapple $14.50, shrimp $12.50).
$11.00
26. Gang Ga-Ree Gai (Yellow Curry)
whatshot
Chung chicken simmered in mild yellow curry and coconut milk with potato and onion. Served with cucumber salad. (with shrimp $12.50).
$12.50
Special Pumpkin Curry
whatshot
Pumpkin chunks with choice of chicken, beef, pork or tofu with green bean, carrot and basil in mild red curry. (prawns $12.50).
$11.00
27. Gang Talay (Green Curry with Sea Food)
whatshot
Prawns, calamari and scallop simmered in green curry and coconut milk with vegetable, bell pepper and fresh basil.
$13.50
Sauteed
list
28. Pad Bai Kra Prow (Sauteed Basil)
whatshot
Choice of mince chicken, sliced beef or pork sauteed with fresh chili, garlic, bell pepper, onion and sweet basil. (or with combination seafood, shrimp, scallop and calamari $14.50).
$9.95
29. Pad Prik Sod (Sauteed Onion and Bell Pepper)
whatshot
Choice of sliced chicken, beef or pork sauteed with fresh chili, garlic, bell pepper and onion.
$9.95
30. Pad Khing (Sauteed Fresh Ginger)
Choice of sliced chicken, beef or pork sauteed with ginger, garlic, bell pepper, onion, green onion and fungus mushroom in oyster sauce.
$9.95
31. Pad Ped (Sauteen Eggplant with Red Curry Coconut Milk Sauce)
whatshot
Sauteed eggplant, bell pepper, garlic and fresh basil in red curry and coconut cream with choice of sliced chicken, beef or pork.
$10.95
32. Pad Sub Nok (Minced Meat with Julienned Green Bean)
whatshot
Sauteed julienned green bean, bell pepper, fresh chili, garlic and fresh basil with choice of minced chicken, beef or pork.
$9.95
33. Pad Kana (Sauteed Broccoli)
Sauteed choice of chicken, beef or pork with broccoli, black mushroom and garlic in light oyster sauce.
$9.95
34. Gai Himmaparn (Fried Slide Chicken with Cashew Nut)
Sauteed fried sliced chicken garlic, cashew nut, celery, onion, green onion, bell pepper in oyster sauce. (prawns $13.50).
$11.00
35. Neur Ga-Ta (Dancing Beef)
whatshot
Sauteed sliced beef with carrot, baby corn, green bean and fresh mushroom in chef’s flavorful sauce.
$13.50
36. Pad Prik Khing (Chicken with Green Bean)
whatshot
Sauteed green bean, bell pepper, ground peanut, fresh basil and red chili paste with choice of chicken, beef $11.00 or pork$11.00.
$9.95
37. Pra Rarm Long Song (Peanut Sauce)
Sauteed choice of sliced chicken, beef or pork in peanut sauce served on a bed of steamed vegetable.
$11.00
38. Kai Sarm Rot (Fried Sliced Chicken with Sweet and Sour Sauce)
whatshot
Fried sliced chicken layered with chopped onion, garlic, bell pepper and ginger in light sweet and sour sauce.
$11.00
39. Ped Pad Bai Gra-Praow (Steamed Five Spices Duck with Basil)
whatshot
Sauteed boneless five spices steamed duck with fresh chili, garlic, onion, show pea, carrot, bell pepper and fresh basil.
$14.50
40. Ped Pad Priaw Warn (Same As Above with Sweet and Sour Sauce)
whatshot
Sauteed boneless five spices steamed duck with fresh chili, garlic, onion, show pea, carrot, bell pepper and fresh basil.
$14.50
Bar-B-Q
list
41. Neur Yarng (Grilled Beef)
Sesame sauce marinated grill beef served with chili garlic sauce.
$13.00
42. Kai Yarng (Grilled Whole Game Hen)
Marinated game hen with Thai spices and herbs, grilled and served with sweet and sour sauce.
$12.50
43. Moo Yarng (Grilled Skewer Pork)
Grilled skewers of marinated pork with Thai spices and herbs served with sweet and sour sauce.
$11.00
44. Gung Yarng (Grilled Stuffed Prawns)
Grilled skewers of stuffed prawn with blended crab meat and minced chicken served with chili- garlic sauce and sweet and sour sauce.
$14.00
Seafood
list
45. Gung Sarm Rot (Stuffed Prawns with Sweet and Sour Sauce)
whatshot
Stuffed prawn with blended minced chicken, silver noodles and black mushrooms. Fried and layered with chopped onion and bell pepper, garlic in ginger and sweet sour sauce.
$14.50
46. Gung Pad Sarm Yarng (Prawns with 3 Kinds of Vegi)
Sauteed prawns, garlic, green bean, baby corn and fresh mushroom in a light oyster sauce.
$14.50
47. Gung Pad Priaw Warn (Sauteed Prawns with Sweet and Sour Sauce)
whatshot
Sauteed prawns, garlic, cucumber, onion, tomato and pineapple in Thai style sweet and sour sauce.
$13.50
48. Gung Gratiam-Prikthai (Fried Prawns with Gralic Sauce)
Sauteed crispy fried prawns in black pepper and garlic sauce.
$13.50
49. Gung Hoi Pad Makheur Yao (Prawns and Scallops with Egg Plant)
whatshot
Sauteed prawns and scallop with eggplant, garlic, fresh chili, onion, bell pepper and fresh basil.
$14.50
50. Pra Rarm Long Song Gung (Prawns with Peanut Sauce)
Boiled prawns in peanut sauce served on a bed of steamed vegetables.
$13.50
51. Pla Muk Pad Prik Phow (Calamari with Mild Chili Paste)
whatshot
Sauteed calamari with chili paste, garlic, onion, scallion, bell pepper and fresh mushrooms.
$13.00
52. Spicy Calamari (Calamari with Spicy Chili Gralic Sauce)
whatshot
Sauteed spicy calamari with bamboo shoot, fresh basil, onion, garlic, bell pepper in red chili sauce.
$13.00
53. Pad Talay Ngok (Seafood with Bean Sprout)
Sauteed prawns, calamari and scallop in light oyster sauce with bean sprout, garlic scallion, ground peanut.
$14.50
54. Seafood Kee-Mao
whatshot
Sauteed prawns, calamari and scallop with fresh chili, garlic, baby corn, carrot, fresh mushrooms, green bean, bell pepper and fresh basil.
$14.50
55. Seafood Hot Plate
whatshot
Sauteed prawns, calamari and scallop with fresh chili, garlic, coconut milk, onion, bell pepper and fresh basil served on sizzling plate.
$14.50
56. Pla Dook Pad Ped (Catfish with Bone)
whatshot
Crispy fried sliced catfish (with bone) sauteed in red curry, garlic, fresh basil and coconut cream.
$14.00
57. Pla Jian (Whole Pompano with Ginger Sauce)
Deep fried whole pompano fish layered with black mushrooms, scallion, garlic, bell pepper and ginger sauce.
$16.50
58. Pla Rard Prik (Pompano with Red Curry Coconut Milk Sauce)
whatshot
Deep fried whole pompano fish layered with bell pepper, garlic, fresh basil in red curry and coconut milk.
$16.50
59. Shrimp Delight (Prawns with Yellow Curry Powder Sauce)
Sauteed prawn with fresh mushrooms, garlic, cabbage, onion, green bean, egg and chili paste in yellow curry sauce.
$14.00
60. Silver Noodles Clay Pot
Steamed silver noodles sauteed with prawns, black mushrooms, ginger, garlic, green onion in ginger sauce served in clay pot.
$14.00
Noodle And Fried Rice
list
61. Pad Thai (Thin Rice Noodle)
Stir-fried thin rice noodle with prawns, egg, fried tofu, scallion and bean sprout.
$10.00
62. Silver Pad Thai (Thin Clear Bean Noodle)
Silver noodle stir-fried with prawns, egg, fried tofu, scallion and bean sprout.
$11.00
63. Pad Woon Sen (Thin Clear Bean Noodle)
Pan-fried silver noodle with prawns, chicken, vegetables, onion, garlic, scallion and egg.
$13.00
64. Kao Pad (Fried Rice)
Fried rice with egg, vegetables, garlic, onion and choice of chicken, beef or pork (or choice of prawns $12.50 or seafood $13.50).
$1.00
Pineapple Fried Rice
Fried rice with egg, yellow curry powder, garlic, vegetables chicken and prawns.
$13.00
N1. Noodle Pad See Ew
Pan fried noodle with egg, broccoli and sweet soy sauce choice of chicken, beef or pork (prawn $12.50, seafood $13.50).
$10.50
N2. Noodle Pad Kee-Mao
whatshot
Pan fried noodle with egg, vegetable, basil, fresh chili and garlic choice of chicken, beef or pork (prawns $12.50 seafood $13.50).
$10.50
Vegetarian
list
65. Po-Piah Jay (Fried Vegi Roll)
Vegetables and silver noodles wrapped in rice paper. Fried and served with sweet and sour sauce.
$7.75
66. Fried Tofu
Fried tofu served with tamarind sauce and ground peanut.
$7.75
67. Satay Jay
Grilled skewers of marinated tofu served with peanut sauce and cucumber salad.
$9.00
68. Salad Khaek
Fresh lettuce, hard boiled egg, fried tofu, tomato, cucumber and fried potato finished with peanut sauce dressing.
$10.00
69. Tom Khar Jay (Vegi Coconut Milk Soup)
whatshot
Spicy and sour coconut milk soup with vegetables, tofu, galangal, lemon glass and lime leaves.
$9.95
70. Pad Pak Pasom (Sauteed Mixed Vegi)
Sauteed vegetables, garlic and fried tofu in a light oyster sauce.
$9.95
71. Pra Ram Long Song Pak (Peanut Sauce with Vegi)
Steamed vegetables top with peanut sauce and fried tofu.
$10.50
72. Pad Kana Jay (Sauteed Broccoli)
Sauteed broccoli, garlic, black mushrooms and fried tofu in light oyster sauce.
$9.95
73. Pad Makheur Yao (Sauteed Eggplant)
whatshot
Sauteed eggplant with fresh chili, garlic, onion, bell pepper and fresh basil in light oyster sauce.
$9.95
74. Panang Curry
whatshot
Sauteed fresh tofu or fried tofu and mixed vegetables in red curry coconut cream with ground peanut, garlic, bell pepper and fresh basil.
$10.50
75. Matsaman Curry
whatshot
Fresh tofu, pineapple and potato simmered in matsaman curry and coconut milk with onion and roast peanut. Served with cucumber salad.
$9.95
76. Pad Priaw Warn (Sweet and Sour Sauce)
whatshot
Sauteed fresh tofu, pineapple, cucumber, tomato, garlic, onion and bell pepper in Thai style sweet and sour sauce.
$9.95
77. PAD PRIK KHING
whatshot
Sauteed fresh tofu, green bean, bell pepper, garlic, ground peanut and fresh basil with red chili paste.
$9.95
78. Gang Ga-Ree (Yellow Curry)
whatshot
Fresh tofu and vegetables simmered in yellow curry and coconut milk with potato and onion. Served with cucumber salad.
$9.95
79. Gang Dang (Red Curry)
whatshot
Fresh tofu, pineapple, tomato and vegetables simmered in red curry and coconut milk with bell pepper and fresh basil.
$9.95
80. Gang Khiaw Warn (Green Curry)
whatshot
Fresh tofu and vegetables simmered in green curry and coconut milk with bell pepper and fresh basil.
$9.95
81. Panang Satay Jay (Tofu Skewer with Panang Sauce)
whatshot
Grilled skewers of marinated tofu layered with fresh mushroom, bell pepper, garlic, ground peanut, fresh basil and coconut cream in red curry sauce.
$10.50
82. Pad Bai Gra-Praow (Sauteed with Basil)
whatshot
Sauteed fresh tofu and mix vegetables with fresh chili, onion, bell pepper, garlic and fresh basil.
$9.95
83. Vegetarian Pad Thai
Stir-fried thin rice noodle with egg, vegetables, fried tofu and bean sprout.
$9.95
Special Menu
list
A) Thai Mixed Salad
whatshot
Grill sliced pork, chicken or beef in spicy garlic lime dressing with chopped fresh mixed vegetable, baby corn, bell pepper, carrot, onion, green bean, fresh basil, ginger and celery.
$12.00
B) Egg Bomb
whatshot
Crispy fried eggs topped with sauteed minced chicken, beef or pork with julienned green bean, chili, garlic, bell pepper and fresh basil.
$12.00
C) Fried Pork Ribs
Deep fried marinated Thai spices and herbs pork ribs served with spicy Thai country style sauce.
$13.00
D) Deep Fried Tilapia
Deep fried whole fish served with spicy Thai country style sauce.
$14.95
E) Filet Snapper in Chili Sauce
whatshot
Filet topped with chili, garlic, bell pepper and cilantro in tamarind sauce.
$13.00
F) Spicy Bamboo Shoot
whatshot
Sauteed striped bamboo shoot with minced chicken, fresh chili, bell pepper and fresh basil.
$12.00
G) Lemongrass Chicken
Sauteed sliced chicken with lemongrass, onion, bell pepper and fresh chili in oyster garlic sauce.
$12.00
H) Deep Fried Tilapia in Chili Sauce
whatshot
Deep fried whole fish topped with chili, garlic, bell pepper and cilantro root in tamarind sauce.
$14.95
Side Orders
list
Shrimp Chip with Peanut Sauce
$5.00
Crab Chip with Peanut Sauce
$5.00
Peanut Sauce
$3.00
Cocomber Salad
$4.00
Steamed Brown Rice
Per order.
$2.50
Steamed Jasmine Rice
Per order.
$2.00
Steamed Vegetable
$4.50
Steamed Rice Noodle
$3.50
Desserts
list
Fried Banana with Coconut Ice Cream
$6.00
Fried Banana with Honey
$4.00
Coconut Ice Cream
$4.00
Coconut Ice Cream with Sweet Sticky Rice
$6.00
Ro Tee (Thai Pan Cake) Served with Condensed Milk
$4.00
Mango with Sweet Sticky Rice
$6.00
Beverages
list
Soda
Coke, diet coke, 7up, sunkist.
$2.00
Thai Ice Tea
$3.50
Thai Ice Coffee
$3.50
Sparkling Mineral Water
$3.50
Orange Juice
$4.00
Pineapple Juice
$4.00
Coconut Palms Juice
$4.00
Young Coconut Juice
$6.00
Hot Green Tea
$2.50
Hot Tea
$2.50
Menu Categories
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Appetizers
Salad
Soup
Curries
Sauteed
Bar-B-Q
Seafood
Noodle And Fried Rice
Vegetarian
Special Menu
Side Orders
Desserts
Beverages
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