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House of Fondue

3253 E South St # 101, Long Beach, CA 90805

Delivery Fee

Free within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

Free within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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MENU

Appetizers Salads Soup Curries A La Carte Noodles Fried Rice Our Popular Orders Steaks Swiss Fondue Dessert Beverages

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Appetizers Salads Soup Curries A La Carte Noodles Fried Rice Our Popular Orders Steaks Swiss Fondue Dessert Beverages

Appetizers

A1 VEGETARIAN APRING ROLLS (5pcs)

Glass noodle, shredded cabbage, carrot, and celery wrapped with rice skins, deep-fried, house special sweet & sour sauce.

A2 CHICKEN SATAY (5pcs)

Tender chicken on bamboo stick marinated in curiy & coconut milk charbroiled, with peanut sauce & sweet and sour cucumber salad.

A2 BEEF SATAY (5pcs)

Tender beef on bamboo stick marinated in curiy & coconut milk charbroiled, with peanut sauce & sweet and sour cucumber salad.

Pastry puff stuffed with ground chicken, diced patato and onion, spiced with Indian curry. Served with sour cucumber salad

A4 FRIED SHRIMP & BACON

A5 WINGS OF ANGEL (2pcs)

Boneless chicken wings stuffed with ground pork bean tread, black mushroom, onions, deep-fried & served with plum.

AA5 BEEF JERKY THAI

AA5 PORK JERKY THAI

E-SAN SAUSAGE (4pcs)

Chopped and seasoned pork stuffed with rice, garlic and spices.

A6 FRIED WONTON

Ground pork mixed with garlic & black pepper wrapped with wonton skin, deep fried, and served with sweet & sour sauce.

Lightly battered squid deep-fried to a crisp, and served with house sauce and ground peanut.

Deep fried bean-curd, serve with crushed peanuts in sweet & sour sauce.

A9 TEMPURA FRIED SHRIMP

Battered shrimps, broccoli, sweet potato, and zucchini served with sweet & sour sauce.

Curried fish patty deep-fried and served with cucumber salad topped with ground peanut

Salads

11 SOM TUM (Papaya Salad)

Shredded green papaya mixed with garlic, green bean, chili, tomato, limejuice, carrot, shrimp and peanuts.

Slice squid cooked with red onion, lemongrass, cilantro, lime juice, and roast chili paste.

12A BAMBOO SHOOT SALAD (Thai Style)

13 LARB (Chicken)

Spicy cooked ground chicken mixed with roasted rice powder, lettuce, onion, mint leaves and seasoned with lime juice.

Spicy cooked ground beef mixed with roasted rice powder, lettuce, onion, mint leaves and seasoned with lime juice.

Spicy cooked ground pork, mixed with roasted rice powder, lettuce, onion, mint leaves and seasoned with lime juice.

14 YUM WOON SEN

Well cooked chicken and shrimp mixed green and red onions, lime juice, scallions and cilantro

15 HOUSE OF FONDUE SALAD

Combination of tomato, carrots, lettuce, and radish. Served with home made salad dressing.

Grilled beef with tomato, cucumber, red onion, cilantro, limejuice, and roast chili paste.

17 SHRIMP SALAD

Boiled shrimp mixed with red onion, lemongrass, lime juice, and roast chili paste.

18 SEAFOOD SALAD

Seafood seasoned with red onion, lemongrass, lime juice, and roast chili paste.

Shredded green mango mixed with red onion, cilantro, spicy lime juice, and roast chili paste serve with grilled chicken and shrimp, top with cashew nut.

Soup

Wonton skin wrapped with pork vegetables, BBQ pork in special house broth.

21 TOM KHA (CHICKEN)

Chicken and mushroom in a unique combination of coconut milk and galangal (Kha) broth with other herbs and chili paste.

22 TOM YUM SEAFOOD

23 TOFU SOUP MIXED VEGETABLES

Assorted vegetable in clear soup without meat.

23 TOFU SOUP MIXED VEGETABLES WITH MEAT

Assorted vegetable in clear soup, with meat.

24 TOM YUM GOONG

Shrimp soup with mushroom in a hot & sour soup with, onion, and bell pepper seasoned with lemongrass, kaffir lime leave, galangal, and lime juice.

25 TOM YUM MIXED VEGETABLE

Sour soup with mushroom in a hot & sour soup with, onion, and bell pepper seasoned with lemongrass kaffir lime leave, galangal, and lime juice.

26A CHICKEN NOODLE SOUP (Thai style)

Ground chicken with rice noodle, lime juice, chili paste in sour soup.

26A BEEF NOODLE SOUP (Thai style)

Ground beef with rice noodle, lime juice, chili paste in sour soup.

26B CHICKEN NOODLE SOUP

Curries

Cooked in traditional style green curiy with zucchini, bell pepper bamboo shoot and basil leaves.

Spicy red curiy paste cooked in coconut milk with sliced bamboo shoot, bell pepper, and fresh basil leaves.

29 SEAFOOD PANANG

Panang curry paste slowly simmered in coconut cream with fresh bell pepper.

Panang curry paste slowly simmered in coconut cream with fresh bell pepper.

30 YELLOW PANANG

Cooked in a mild southern style curry, potatoes, carrots and coconut milk.

31 PANANG SALMON

Salmon simmered in curry sauce with basil

32 MUS-SA-MUN CURRY

33 ROASTED DUCK CURRY

Roast duck cooked in traditional style red curry, pineapple, tomato, and basil leaves.

34 SOLE FISH CHOO CHEE CURRY

Red curry with chili, basil and lime leaves

34 SALMON CHOO CHEE CURRY

Red curry with chili, basil and lime leaves

A La Carte

35 PAD GRA GRAO (Holy Basil or Sweet Basil)

Chili-garlic sauce with fresh basil leaves, onion, and bell pepper.

Stir fried meat with Thai curiy and green beans, carrots and onion.

37 BEEF BROCCOLI

Stir fried meat with oyster sauce, broccoli, and carrots.

38 SWEET AND SOUR

Sauteed meat with pineapple, cucumber, bell pepper, tomato, zucchini, corrots and onion.

Stir fried in Thai sauce with roasted cashew nuts, scallions, celery, and water chestnut.

40 PAD YORD KHAO POD (Baby corns)

House brown sauce with baby corn, straw mushroom, carrot, onion, and scallion.

41 THAI CHICKEN BBQ

Chicken marinated and roasted to a perfection in an authentic Thai style.

41 THAI WHOLE CHICKEN BBQ

Chicken marinated and roasted to a perfection in an authentic Thai style.

44 MIXED VEGETABLES

45 EGGPLANT BASIL

47 GINGER STIR FRIED

Please call for price. Stir fried meat with fresh ginger, green onions, bell peppers, zucchini and carrots.

48 PLA LARD PRIK

Steamed sole fish served ever lemon sause on a bed of lettuce.

Stewed duck deep-fried to a crisp served ever a bed of lettuce with black bean sauce.

50 GARLIC & PEPPER

Stir fried meat with garlic and black pepper served with green.

Noodles

Rice noodles stir fried with Pad Thai sauce, chicken, two shrimps, egg, bean sprout and scallion and topped with ground peanuts

Wide rice noodle stir fried with egg, brocolli, sweetenee black bean sauce and choice of meat

53 PAD WOON SEN

Brown sauce with bean noodle, egg, carrot, celery, onion, bean sprout and cilantro

54 DRUNKEN NOODLE

Stir fried wide rice noodle with choice of meat, fresh basil leave, onion and bell pepper

Sauteed wide rice noodle topped with brown gravy, broccoli and choice of meat

Egg noodle stir fried sauce with choices of meat or vegetables

Fried Rice

57 SHRIMP FRIED RICE

Stir fried eggs, caroots and onion. Served with cucumber

58 PINEAPPLE FRIED RICE

With chicken, shrimp, pineapple, cashew nuts, zucchini, carrots and onion

59 THAI FRIED RICE

Your choice of meat. Stir fried with egg, carrots and onion. Served with cucumber

60 SPICY FRIED RICE

Your choice of meat. Dtir fried with with chili sauce, basil, carrots and onion

61 SEAFOOD FRIED RICE

Seafood parade stir fried with basil, red and green bell pepper in spicy sauce

62 MIXED VEGETABLE FRIED RICE

Stir fried with mixed vegetable, egg in special sauce

63 GINGER FRIED RICE

Stir fried with fresh ginger, onion, bell pepper and mushroom

64 COMBINATION FRIED RICE

Our Popular Orders

F1 MINI SHISH KEBABS

Our famous & succulent shish kebabs: chicken, pork, shrimp, mushroom or meatball

F2 ONE ORDER OF 3 SHISH KEBABS

Any combo of 3 kebab with dinner roll & butter

Two kebabs of any kind, served with green salad/house dressing, deliciuos rice pilaf or dinner roll & butter

F4 SPAGHETTI & MEATBALLS

Meat sauce is non fat 7 deliciuos. Served with garlic bread & mixed green salad

F5 SHRIMP COCKTAIL

F6 BUFFALO WINGS

Oven baked spicy hot chicken wings served with mixed green salad/house dressing and house sauce. Baked Potato add $1.95

F8 TOP SIRLOIN STEAK DINNER

Served with mixed green salad/house fressing, dinner roll & butter and your choice of french fries or rice pilaf

F9 CURRY LAMB OVER RICE

Spicy Hot or Mild

F10 "SPARIAN" ROAST LAMB

A large bone in lamb shank, marinated and roasted to perfection. It's tender, juicy & delicious! Served with garden mixed green salad & your choice of dressing, rice pilaf & steamed vegetables

F11 FISH & CHIPS

From the cold, clean & pollution free water of New Zealand remote soutern ocean, mild flavor & firm texture. Orange rubbed, lightly battered served with french fries & mixed green salad

Steaks

All Steaks are Served with Mixed Green Salad, Garlic Bread, Dinner Roll & Butter, Choice of Baked of potato, french Fries or Rice Pilaf and Steamed Vegetables

F12 FILET MIGNON

F14 NEW YORK STEAK

F14 SPENCER (RIB EYE) STEAK

F16 BROILED PORK CHOPS

Swiss Fondue

F17 CLASSIC CHEESE FONDUE (Serve 2 People)

Artistic blend of wine and Swiss gruyere cheese, served with fresh breads, vegetables and apples for dipping. White wine recommended

F18 FONDUE BOURGUIGNONNE (BEEF FONDUE)

Filet mignon cubes to be dipped in a hot oil fondue pot installed at you table. Red wine recommended

F19 ALL SHRIMP FONDUE

Jumbo shrimp, peeled & deveined. White wine recommended

F20 COMBINATION BEEF/SHRIMP FONDUE

Filet mignon and white jumbo shrimp. Red wine recommeded

F21 SEAFOOD FONDUE

Medley of fresh catches jumbo shrimp, scallops, salmon and squid, a seafood lover's delight. White wine recommended

Dessert

65 CHOCOLATE FONDUE

With seasonal fresh fruits & cookies as dippers

66 MANGO & STICKY RICE

67 FRIED BANANA

Wonton wrapped ripe banana deep fried, topped with honey, corn syrup and powder sugar

68 THAI ICE CREAM, GREEN TEA CREAM WITH FRIED BANANA

68A FRIED ICE CREAM

68B GREEN TEA ICE CREAM

Beverages

THAI ICE COFFEE

JASMINE HOT TEA

RASPBERRY JUICE

SPARKLING WATER

YOUNG COCONUT JUICE

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