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Sriracha Thai Restaurant

21950 Avalon Boulevard, Carson, CA 90745

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All Day Menu Lunch

Appetizers Salads Soups A La Carte Fried Rice Noodle Corner Thai Curry Seafood Specialties Add On Side Orders Desserts Beverages

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Appetizers Salads Soups A La Carte Fried Rice Noodle Corner Thai Curry Seafood Specialties Add On Side Orders Desserts Beverages

Appetizers

Vegetables Egg Roll (5pcs)

House made, wrapped and fried to crispy perfection. Filled with vegetables and spices. Serve with sweet & sour sauce

Chicken Egg Rolls (4pcs)

House made, wrapped and fried to crispy perfection. Filled with vegetables, chicken and spices. Serve with sweet & sour sauce

Fried Tofu (8pcs)

Served with sweet and sour sauce

Thai Dumpling (8pcs) Steamed

Soft flour dough filled with ground pork, scallions and ginger root served w/soy sauce

Thai Dumpling (8pcs) Fried

Soft flour dough filled with ground pork, scallions and ginger root served w/soy sauce

Fried Wonton (8pcs)

Filling infused with Thai spices and stuffed with ground pork. Serve with sweet & sour sauce

Cream Cheese Wonton (8pcs)

Crispy wontons fried to golden perfection and filled with a cream cheese filling

Satay Chicken (5pcs)

Authentic Thai skewers marinated in cumin, turmeric, lemongrass, shallots and garlic and served with peanut sauce and cucumber salad.

Fish Cake (6pcs)

Red curry flavored cod fish mixed with long beans, kaffir lime served with cucumber salad and crushed peanuts. Serve with sweet & sour sauce

Angel Wings (2pcs)

Stuffed w/ ground chicken, onions and glass noodles. Serve with sweet & sour sauce

Shrimp Tempura (6pcs)

Serve with sweet & sour sauce

Thai Chicken Wings

Crispy chicken wings stir fried in garlic and house made special sauce.

Salads

Shrimp Papaya Salad

Thai classic with spicy salad made from shredded unripe papaya, tomatoes, green beans and white shrimp served with tangy sweet sauce

Salty Crab Papaya Salad

Thai classic with spicy salad made from shredded unripe papaya, tomatoes, green beans and white shrimp served with tangy sweet sauce

Larb Chicken Salad

Ground chicken mixed with garlic, shallots, onion and chili make this recipe bursting with flavor. (Served with fresh cabbage).

Aromatic Asian salad with charbroiled beef, onion, and tomatoes in a spicy lime sauce.

Oriental salad blend of grilled shrimp, onions, tomatoes, and chili tossed in a spicy lime sauce.

A tasty blend of squid, lettuce, onions, lettuce, and tomatoes mixed in spicy lime sauce.

Glass Noodle Salad

Thai Glass noodle w/chicken, shrimp, chili, onions, & shallots mixed in spicy lime sauce.

Mixed seafood, onion, tomatoes and green chili mixed in a spicy lime sauce

Soups

$3.99 for hot pot (dine in only) $1 for coconut base soup

Coconut soup with galanga, lemongrass, mushrooms, lime leaves & chili paste. Please choose your choices of protein.

Hot n’ sour soup with lemongrass, mushrooms, lime leaves and Thai chili oil.

Combined Shrimp and ground chicken in a savory broth

Bean curd, mushrooms, leafy greens, green onions and Napa cabbage.

A La Carte

Thai Basil Leaf Price is 16.99 if ordered with seafood due to the amount of meat used in this dish

Thai Basil Leaf

Fresh basil, sautéed with garlic and fresh Thai chili peppers

Thai Style Chop Suey

Stir-fried with colorful vegetables, and garlic in a house made sauce

Sautéed crunchy long beans tossed with a salty-sweet red curry paste

Chinese Broccoli Stir Fried

Stir-fried with garlic, Chinese broccoli and oyster sauce.

Sautéed eggplant with chili, onions, bell peppers and basil leaves.

Green Pepper Steak

Sirloin Steak with bell peppers and onions.

Golden & crispy chicken served in a slightly spicy orange zest sauce

Brocolli with Oyster Sauce

Broccoli stir-fried in a chef’s special sauce mixed with a hint of garlic.

Stir- fried with bell peppers, green onions, onions, carrots, and unsalted cashews in a flavorful chef’s special sauce.

Stir- fried with bell peppers, garlic and toasted peanuts.

Fried Rice

Thai Fried Rice

Thai jasmine rice stir-fried with onions and tomatoes

Basil Fried Rice

A combination of stir-fried rice with fresh chili and basil leaves.

Vegetable Fried Rice

Stir-fried with assorted vegetables, egg, onions and green onions.

Fried Rice with roasted duck

Tasty Thai marinated BBQ duck breast stir-fried with egg and onions.

Pineapple Fried Rice

Sweet and spicy pineapple fried rice w/yellow curry, green onions, onions and cashews.

Crab Fried Rice

Thai jasmine rice stir-fried with scrambled egg, real crab meat and scallions

Thai jasmine rice stir-fried with garlic and tossed with egg, BBQ Pork and scallions.

Noodle Corner

Thai noodles stir-fried with egg and bean sprouts and tossed in a flavorful tamarind sauce and topped with chopped peanuts.

Deliciously fried rice noodles in a sweet and savory sauce w/egg, broccoli and soy sauce

Stir- fried flat rice noodles with bell peppers and onions in spicy house made basil sauce.

Thai Style Chow Mein

Sriracha specialty with pan fried ramen noodles with egg, and assorted vegetables.

Kai Kua (Only Chicken)

Traditional Thai sautéed noodle dish with chicken, onions, bean sprouts and crushed peanuts.

Thai Curry

Served with a side of steamed white rice

Thai red curry in creamy coconut milk infused with bamboo shoots, bell peppers and basil leaves. This dish can be slightly spicy for someone who may not like any spice at all. Because the curry itself has slightest of spice.

Thai green curry in creamy coconut milk infused with bamboo shoots, bell peppers, eggplant and basil leaves. This dish can be slightly spicy for someone who may not like any spice at all. Because the curry itself has slightest of spice.

Thai yellow curry in creamy coconut milk served with potatoes, onions and carrots.

Seafood Specialties

Seafood Specialties #1

Deep fried trout with a vinaigratte mango sauce on the side

Seafood Specialties #2

Deep fried tilapia topped with ahouse made special chilli sauce

Seafood Specialties #3

Grilled salmon teriyaki served with steamed rice & vegetables

Seafood Specialties #4

Salmon in chef's special curry served with steamed rice & vegetables

Add On

Vegetable (Carrot)

Vegetable (Brocolli)

Vegetable (Cabbage)

Vegetable (Bok Choy)

Side Orders

Desserts

Mango with sticky rice

Beverages

Coke, 7-up, sprite, pepsi

Fresh Young Coconut

Regular Ice Tea

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Seafood Specialties

Lunch Special

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Lunch Special

Lunch Special

Everyday 11 am to 2.30 pm served with steamed rice, an egg roll and soup or salad. *Fried rice and noodle dishes do not come with rice. Soup for dine in only.

Thai Fried Rice

Stir Fried Thai Jasmine rice with egg, onions and tomatoes

Basil Fried Rice

A combination of stir fried rice with spicy chilli basil sauce & mint leaves

Pineapple Fried Rice

Stir fried jasmine rice with yellow curry, pineapple, green onions, onion and cashews

Stir fried with garlic, fresh thai chili peppers & basil leaves

Stir fried eggplant in a delicious house made sauce

Slightly sweeet with ahint of orange zest

Broccoli with oyster sauce

Broccoli stir fried in a house made thai oyster sauce mixed with a hint of garlic

Thai Sweet & Sour

Savory and sweet with pineapple, tomatoes, cucumbers, bell peppers, carrots and onions.

Thai red chili in creamy coconut milk infused with bamboo shoots, bell peppers and basil

Thai green chili in creamy coconut milk infused with bamboo shoots, bell peppers, eggplant and basil leaves

Thai yellow curry chili in creamy coconut milk served with potatoes, onions and carrots.

Deliciously pan fried, flat, rice noodles in a sweet and sauce w/egg, broccoli

Stir fried with garlic, ginger, bell peppers, unsalted cashews in a flavourful oyster sauce

Green Pepper Steak

Sauteed garlic and black pepper in house made sauce with bell peppers and onions

Stir fried with Sichuan pepper, garlic, fresh ginger and toasted peanuts

Pad Thai Noodle

Classic Thai (pan fried) noodles with egg, bean sprouts and tossed in a flavourful tamarind sauce, topped with chopped peanuts. {Southeast Asian Cuisine}

Chowmein - Thai Style

Sriracha specialty of pan fried ramen noodles and assorted vegetables.

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