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Grand House Asian Bistro

2701 North Classen Boulevard, Oklahoma City, OK 73106

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Menu Sushi Menu Lunch

Appetizers Soups Salads Grand House Specialties Seafood Vegetarian Classic Entrees Noodles And Rice Beverages Chinese Teas Desserts

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Appetizers Soups Salads Grand House Specialties Seafood Vegetarian Classic Entrees Noodles And Rice Beverages Chinese Teas Desserts

Appetizers

your choice of chicken or vegetarian, wok-seared then served with a crisp lettuce cup

steamed or pan-seared, eight pieces

Salt & Pepper Calamari

lightly battered and fried then wok-tossed with salt & white pepper, jalapenos, onions, and bell peppers

a crab and cream cheese mix, wrapped in a wonton and fried until crisp, eight pieces

seared and slow-cooked ribs glazed with a sweet barbecue sauce

Salt & Pepper Chicken Wings

fried chicken wings wok-tossed with salt & white pepper, jalapenos, onions, and bell peppers

skewered and grilled strips of marinated beef topped with teriyaki sauce and sesame seeds four pieces

Vietnamese Fried Spring Rolls

ground chicken & onion wrapped in rice paper and fried to golden brown, five pieces

Fresh Spring Rolls

shrimp, chicken, pork, or vegetable in rice paper with vermicelli, lettuce, and peanut sauce three pieces

pork and shrimp steamed meat ball, four pieces

Shrimp Egg Rolls

chopped shrimp wrapped in an egg roll skin and fried, three pieces

Lobster Dumpling

lobster meat and shrimp wrapped in a steamed tapioca shell, four pieces

Fried Stuffed Jalapenos

fresh jalapenos stuffed with shrimp, then battered and deep-fried, four pieces

chopped shrimp, wrapped with bacon then battered and deep-fried, four pieces

Soups

Traditional Egg Drop Soup

Hot & Sour Soup

Assorted Vegetable Soup

with wontons or chicken, add 1

Sweet Corn & Crab Meat Soup

Salads

Bun - Vermicelli Bowl

tossed chopped lettuce, cucumbers, bean sprouts, mint, topped with roasted peanuts, fried onions, and scallions, then served with vermicelli noodles add grilled chicken 2 pork 2 shrimp 3

grape tomatoes, red onions, and mixed greens tossed with ginger vinaigrette on crispy noodles and dry roasted peanuts add grilled chicken 2 shrimp 3

large, diced cucumbers tossed with soy, sesame oil, and black vinegar topped with toasted sesame seeds

Grand House Specialties

all served with steamed, brown, or fried rice

Beef With Sate Sauce

thin slices of tender beef with red & green bell peppers, onions, and pineapple; served in a clay pot

boneless whole duck with a choice of steamed buns or pancakes, served with hoisin sauce and scallion flower

Chef's Spicy Chicken

lightly battered chicken pieces fried and tossed in our house spicy sauce

Fisherman's Wharf Shrimp

wok-tossed with bacon, black beans, and chili paste

Grand House Seafood Hot Pot

shrimp, scallops, squid, tofu, and select vegetables with brown sauce, served in a clay pot

chicken, pork, beef, and shrimp, stir-fried with mixed vegetables in a flavorful brown sauce

Imperial Pork Loin

sliced pork loin, lightly battered and fried, then wok-tossed with house special sweet & sour sauce

Kwaytiow Path Thai

shirimp and chicken pan fried rice noodle in a traditional thai spicy sauce

ground chicken and tofu saut?ed in hot bean curd sauce

your choice of chicken, beef, or pork, stir-fried with wood ear mushrooms, julienned bamboo shoots, and scallions and flavored with garlic and ginger in a sauce with shao- hsing wine, wrapped tableside with mandarin pancakes and hoisin sauce

Pacific Lobster Tail On A Sizzling Platter

ten-ounce, whole pacific lobster tail cut into cubes and stir-fried with pine nuts in a white ginger sauce

Prime Steak In Black Pepper Sauce

large slices of ribeye steak, stir-fried in a rich black pepper sauce and served on a sizzling platter

Salt & Pepper Pork Loin

sliced pork loin, lightly battered and fried, then wok-tossed with salt & white pepper, onions, red bell peppers, and jalape?os

Seafood Islander

large shrimp, squid, scallops, and crab, stir-fried with mixed vegetables in a flavorful brown sauce; served on a sizzling platter

lightly battered and fried chicken breast fried tossed in a sweet soy ginger sauce then topped with toasted sesame seeds

Shrimp With Honey-Glazed Walnuts

shrimp saut?ed in a light lemon cream sauce, ringed with honey-glazed walnuts and topped with toasted sesame seeds

Si-Chuan Dan Dan Mein

stir-fried ground chicken with garlic in a spicy chili sauce on a bed of lo mein noodles

Thai Basil Chicken

sliced chicken breast sauteed with red & green bell peppers, onions, roasted cashews, and shredded cabbage in a flavorful thai basil sauce

Seafood

all served with steamed, brown, or fried rice

lightly battered & fried large shrimp tossed in a sweet soy ginger sauce then topped with toasted sesame seeds

Sweet & Sour Shrimp

battered & fried shrimp in a traditional sweet & sour sauce

Salt & Pepper Shrimp

wok-tossed with salt & white pepper, onions, red bell peppers, and jalapenos

Kung Pao Shrimp & Scallops

wok-seared with roasted peanuts, red chili, and scallions, then tossed in a sauce of chili paste, soy sauce, and sherry

Chilean Sea Bass

steamed or fried and served with soy sauce flavored with ginger and scallions

Pan-Seared Trout

in a choice of miso ginger sauce, black bean sauce, sate sauce, ginger soy sauce, or thai basil sauce with steamed vegetables

Pan-Seared Tilapia

in a choice of miso ginger sauce, black bean sauce, sate sauce, ginger soy sauce, or thai basil sauce with steamed vegetables

Salt & Pepper Fish Filet

wok-tossed with salt & white pepper, jalapeno peppers, and onions

Sichuan Fish Filet

filet of white fish, battered, deep-fried, and wok-tossed with green and red bell peppers in a spicy sichuan sauce

Thai Basil Scallops

large sea scallops, pan-seared and wok-tossed in a spicy thai basil sauce

Lemon Pepper Scallops

lightly battered large sea scallops, fried and tossed with a lemon sauce

grilled salmon topped with a thai yellow curry sauce

Sweet & Sour White Fish Filet

fried white fish in a traditional sweet & sour sauce live from the tank steamed and presented tableside in traditional chinese style

Whole Striped Bass [Per Pound]

Vegetarian

all served with steamed, brown, or fried rice

Vegetable Hot Pot

tofu, napa cabbage, broccoli, snow peas, baby corn, and black mushrooms in a brown sauce served in a sizzling hot pot

Pea Tips In Garlic Sauce

fresh snow pea tips sauteed with garlic and tossed with a flavorful broth

stir-fried tofu, shiitake mushroom, napa cabbage, snow peas, broccoli, water chestnuts and baby corn

Salt & Pepper Tofu

lightly dusted and fried tofu, wok-tossed with salt & white pepper, jalapenos, onions, and bell peppers

Vegetables In Curry Sauce

a variety of vegetables stir-fried in a creamy, spicy coconut milk flavored curry sauce

Sichuan Vegetable

choice of green bean, eggplant, or broccoli, stir-fried in a spicy sichuan sauce

Classic Entrees

all served with steamed, brown, or fried rice

lightly battered and fried chicken breast served with sweet and sour lemon sauce on a bed of lettuce

Moo Goo Gai Pan

thinly sliced chicken breast stir-fried with fresh button mushrooms, water chestnuts, snow peas, napa cabbage, and garlic then finished in a rich, light sauce

General Tso's Chicken

lightly battered and fried chicken breast, wok-tossed with hot chili peppers, ginger, green bell peppers, and jalapenos, then finished in a spicy red sauce of rice wine and soy sauce

thinly sliced chicken breast, stir-fried with peppers and onions then tossed in our house curry sauce

thin slices of tender beef, wok-seared and tossed with scallions, white onions, garlic, red and green bell peppers, snow peas, and dried red chilis in a rich, flavorful hoisin sauce

Sichuan Spicy Beef

thin slices of tender beef, wok-seared and double-fried in soy, garlic, and spicy brown sichuan sauce

thin slices of tender beef, wok-seared with broccoli in a flavorful brown oyster sauce

vegetable, chicken, pork, or beef; substitute shrimp or combo, add S3

Traditional Sweet & Sour

lightly battered & fried chicken breast or pork loin with pineapple, onions, and bell peppers and served with our house sweet & sour sauce

Traditional Chow Mein

vegetable, chicken, or beef substitute shrimp, add $3

Traditional Lo Mein

vegetable, chicken, or beef substitute shrimp or combo, add $3 / substitute seafood combo, add $6

Orange Peel Chicken Or Beef

your choice of cubed chicken or tender beef, lightly battered, wok-seared, and flavored with dried oriental orange peel, jalapenos, soy, garlic, and dry sherry in a sweet & spicy brown sauce

Kung Pao Chicken Or Beef

your choice of chicken or tender beef, wok-seared with roasted peanuts, red chili, and scallions, then tossed in a sauce of chili paste, soy sauce, and sherry

Beef With Green Pepper

Noodles And Rice

Double Fried Noodle With Chicken Or Beef

substitute shrimp or combo, add $3

Chow Foon With Beef And Shrimp

Singapore Style Fried Noodle

shrimp and chicken stir-fried rice stick with curry sauce

Cantonese Noodle In Soup With Chicken

Cantonese Noodle In Soup With Seafood

with vegetables, add $1

with vegetable, chicken, beef or pork; substitute shrimp or combo, add $3

Grand House Fried Rice

Beverages

Flavored Iced Tea

House Freshly Brewed Coffee Regular

House Freshly Brewed Coffee Decaf

Vietnamese Iced Coffee

orange, pineapple, or cranberry

Chinese Teas

green tea infused with jasmine flowers

Pu-Er Black Tea

the original chinese tea, a full-bodied dark tea that is smooth and rich with complex flavors

a class by itself with complex flavor and aroma

Chrysanthemum Flower Tea

pure chrysanthemum flower, a perfect compliment for desserts (caffeine free)

japanese green tea

Organic Hot Tea

berry black / earl grey / chai / jasmine / oolong / tropical green

Desserts

Grand House Scoop Vanilla Ice Cream

topped with brandy liqueur syrup and toasted coconut

Coconut Delight

vanilla ice cream topped with coconut cream and toasted coconut

Fried Banana Roll

ripe bananas, halved and wrapped in egg roll skins then deep fried and served with vanilla ice cream

battered and deep-fried pieces of banana, lit tableside and drizzled with honey and powdered sugar

Chocolate Mousse Cake

your choice of turtle or strawberry

Flan (Creme Caramel)

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Grand House Specialties

Classic Entrees

Noodles And Rice

Appetizer Classic Rolls House Specialty Soup & Salad Specialty Rolls Veggie Lovers Rolls Nigiri And Sashimi

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Appetizer Classic Rolls House Specialty Soup & Salad Specialty Rolls Veggie Lovers Rolls Nigiri And Sashimi

Appetizer

Tofu tempura with scallions, bonito

Boiled soy bean pod with sea salt

Salmon Carpaccio

Thin sliced salmon served with sesame oil and Asian herb vinaigrette

Shrimp and mixed vegetable tempura with homemade tempura sauce

Chopped tuna steak seasoned with tobiko, togarashi, scallions, sesame oil and Asian herb vinaigrette

Vegetable Tempura

Mixed vegetable tempura with home- made tempura sauce

Yellowtail Cyclone

This sliced yellowtail served with thing sliced peppers, cilantro and Asian herb vinaigrette

Classic Rolls

California - 8 pieces

(crab salad, cucumber, avocado) masago, sesame seeds

California Deluxe - 8 pieces

(real crab meat, cucumber, avocado), masago, sesame seeds

Caterpillar - 8 pieces

(shrimp tempura) avocado, eel sauce, sesame seeds

Chicken Katsu - 6 pieces

(chicken tempura, lettuce) crunchies, spicy mayo, eel sauce

Crabby Yummy - 8 pieces

(crab salad) crunchies, spicy mayo, eel sauce

Crazy Cajun - 6 pieces

(crawfish) crunchies, spicy mayo, eel sauce

Florida - 8 pieces

(shrimp, avocado, cucumber) masago, sesame seeds

Futomaki - 6 pieces

crab salad, tamago, gobo, takuan, kampyo, cucumber

Happy - 6 pieces

(crab salad, tuna, salmon, cream cheese) geisha sauce, spicy mayo

Hawaii - 6 pieces

(tuna, shrimp, cucumber, avocado) masago

Japanese Bagel - 6 pieces

salmon, cream cheese, scallions

Lady Love - 6 pieces

salmon, lemon, masago, scallions, spicy mayo

New York - 6 pieces

(crawfish, avocado, cucumber, cream cheese) spicy mayo

Philly - 8 pieces

(smoked salmon, cream cheese) sesame seeds

Rainbow - 8 pieces

(California roll) assorted chef?s choice fish

Sassy Shrimp - 6 pieces

shrimp, masago, scallions, cream cheese, cucumber, spicy mayo

Spider - 6 pieces

(soft shell crab tempura, asparagus, cucumber, masago, kaiware) eel sauce

Tootsie - 6 pieces

tempura salmon, cream cheese, spicy mayo

6 Pieces Salmon (R) Tuna (R) Yellowtail (R) Shrimp (C) Eel (C)

8 Pieces [cucumber] spicy mayo, sesame seeds Salmon (R) Crab (C) Scallop (R) Shrimp (C) Tuna (R) Yellowtail (R)

8 Pieces [asparagus, avocado, kaiware] spicy mayo, eel sauce, sesame seeds Calamari (C) Shrimp (C) Salmon (C) White Fish (C)

House Specialty

Chirachi Dinner

12 pieces of sashimi on top of rice

Duo Boat - for two

10 sushi, 12 sashimi, a California roll and Tuna roll

Quartet Boat - for four

18 sushi, 20 sashimi, a California roll, Tuna roll, Japanese Bagel roll and Philly roll

Samurai Sashimi

20 pieces of chef?s choice assorted fish

16 pieces of chef?s choice assorted fish

Solo Boat - for one

6 sushi, 9 sashimi and California roll

8 piece nigiri and California roll

Trio Boat - for three

14 sushi, 16 sashimi, a California roll, Tuna roll and Japanese Bagel roll

Soup & Salad

Fantasy House Salad

Mixed vegetable salad with house dressing

Exotic soy bean paste consomme with tofu, takame and scallions

Thin slices of octopus and Japanese seaweed with house dressing

Salmon Skin Salad

Crispy salmon skin over mixed vegetable salad with house dressing

Seared Tuna Tataki

Sesame crusted seared tuna steak thinly sliced over mixed vegetable salad with house dressing

Traditional Japanese seaweed salad

Specialty Rolls

6 Degrees of Shrimp and Bacon - 8 pieces

(California roll) baked tempura shrimp and bacon, garlic mayo, eel sauce, lemon, jalapeno

Big Daddy - 8 pieces

(soft shell crab tempura, asparagus) tempura crabmeat, spicy mayo, eel and geisha sauce

Butterfly - 8 pieces

(smoked salmon tempura, cream cheese, asparagus) eel, spicy mayo, eel sauce, crunchies, tobiko

Crazy Cowboy - 8 pieces

(shrimp tempura, cream cheese, avocado) crab salad, crunchies, spicy mayo, sesame seeds

Crispy Cream - 8 pieces

(salmon, cream cheese, cucumber, crabstick) soy paper, wasabi sauce

Devilicious - 8 pieces

(crab salad, shrimp tempura, cream cheese) eel, smoked salmon, spicy mayo, eel, sauce, sesame seeds

Dragon - 8 pieces

(shrimp tempura, cream cheese, asparagus) eel, avocado, spicy mayo, eel sauce, masago, sesame seeds

Firecracker - 8 pieces

(shrimp tempura, cucumber) spicy tuna, jalapeno, eel sauce, sesame seeds

Grand House - 8 pieces

(shrimp tempura, crabstick, cucumber) tuna, salmon, avocado, spicy mayo, eel sauce, geisha sauce

Lady in Red - 8 pieces

(spicy salmon, asparagus) seared tuna, Asian vinaigrette, spicy mayo

Lifesaver - 8 pieces

(crab salad, tempura bacon, cucumber) tuna, salmon, avocado, spicy mayo, eel sauce, lemon, scallions, sesame seeds

Lobster Bomb - 8 pieces

(spicy crab, shrimp, scallop, cream cheese) tempura fried, lobster, tobiko, scallions, spicy mayo, geisha sauce, eel sauce

Maui - 8 pieces

(coconut shrimp, avocado, asparagus) tempura crabstick, lemon, scallions, garlic mayo

OKC Thunder - 8 pieces

(spicy scallop, cream cheese) smoked salmon, shrimp, avocado, spicy mayo, eel sauce, geisha sauce, tobiko

Pirate - 8 pieces

(spicy crab, scallops, asparagus, crabstick tempura, spicy mayo, eel sauce, geisha sauce, sesame seeds

Red Canyon - 8 pieces

(calamari tempura, avocado) baked crawfish, spicy mayo, eel sauce, masago, scallions, sesame seeds

Rock & Roll - 8 pieces

(crawfish, crab salad) eel, spicy mayo, masago, sesame seeds

Sea Monster - 8 pieces

(spicy tuna, cucumber) crag salad, seaweed salad, tobiko, geisha sauce, spicy mayo

Sexy Eyes - 8 pieces

(soft shell crab tempura, cream cheese, asparagus) eel, spicy mayo, eel sauce, crunchies, sesame seeds, tobiko

Sooner - 8 pieces

(salmon, tuna, yellowtail, asparagus) super white tuna, tobiko, scallions, spicy mayo, eel sauce and geisha sauce

Surf & Turf - 8 pieces

(shrimp tempura, asparagus) grilled steak, scallions, sesame seeds, spicy mayo, eel sauce, geisha sauce, crunchies

Volcano - 8 pieces

[California roll] baked

scallop, spicy mayo, masago, scallions, sesame seeds

Veggie Lovers Rolls

Avocado Roll 6 pieces

avocado, sesame seeds

Buddha Roll 6 pieces

(assorted vegetables) geisha sauce

Cucumber Roll 6 pieces

cucumber, sesame seeds

Triple Delight Roll 6 pieces

(tempura eggplant, asparagus, avocado) geisha sauce

Zen Roll 6 pieces

(cream cheese, seaweed salad, tukuan) crunchies, geisha sauce

Nigiri And Sashimi

Albacore Binnaga

Crab Stick Kani

Egg Omelette Tamago

Flying Fish Roe Tobiko

Fresh Water Eel Unagi

Salmon Roe Ikura

Scallop Kaibashira

Smelt Roe Masago

Smoked Salmon Sake Kunsei

Super White Tuna Escolar

Yellowtail Hamachi

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House Specialty

Specialty Rolls

Veggie Lovers Rolls

Nigiri And Sashimi

Chef ’S Choice Sushi Lunch Special Lunch Rolls

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Chef ’S Choice Sushi Lunch Special Lunch Rolls

Chef ’S Choice Sushi Lunch Special

[Available Monday - Friday 11am-3pm] All served with Miso Soup

A sampler of our best sashimi served over a bowl of rice

A plate of our very fresh, thin sliced seafood

Sushi Roll Combo

A combination of our chef's favorite rolls

Chef Choice Nigiri

Our chef's choice of thinly sliced fish served over a small ball of rice

Mixed Sushi Combo

California roll and 3 pieces of chef choice nigiri

Lunch Rolls

Pick any 2 rolls Lunch

served with miso soup

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