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9 Taste Thai Cuisine

50 JFK St, Cambridge, MA 02138

Delivery Fee

$2 within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 40 and 60 minutes

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Menu Info & Hours

Delivery Fee

$2 within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 40 and 60 minutes

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All Day Menu Lunch Menu All Day Specials Menu Catering Menu

Appetizers Soups & Salads Entrée Rice Plates 9 Tastes Specialties Thai Curry Rice Plates Seafood Offerings Noodle Corner Fried Rice Vegetarian Beverages Side Orders Desserts

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Appetizers Soups & Salads Entrée Rice Plates 9 Tastes Specialties Thai Curry Rice Plates Seafood Offerings Noodle Corner Fried Rice Vegetarian Beverages Side Orders Desserts

Appetizers

Fried Spring Rolls

Tofu, lettuce, carrots, beansprouts, sweet basil, egg served with house sauce topped with ground peanuts

A type of dumpling filled with smoothly ground shrimp and spices, served with a seasoned soy sauce. Choice of steamed or pan fried.

Our special blend of stuffing with chicken, shrimp, chestnuts, corn is wrapped in a wonton skin and tied off with a slender, edible leaf thread to seal in the tasty treasure. Served with 9 Taste’s special Thai sweet sauce.

Marinated then grilled on skewers, served with peanut sauce and cucumber sauce.

Marinated then grilled on skewers, served with peanut sauce and cucumber sauce.

Crispy Thai style vegetable spring rolls served with a delicious sweet and sour sauce.

Glutinous rice flour stuffed with vegetables pan fried until crispy brown, served with sweet and sour sauce.

Cream cheese mixed with crab meat, wrapped in wonton skin, then deep fried

Fresh fried tofu, served with a sweet and sour sauce.

A regional Thai dish using shredded mango mixed with red onions, minced dried shrimp and cashew nuts in sweet palm sugar and lime dressing topped with cilantro.

Chicken dumpling served steamed or pan fried

High calcium and anti-cancer properties. Wakame seaweed tossed in garlic sauce, topped with sesame seed

Toasted shredded coconut, red onions, ginger, lime, peanuts, diced fresh mango, all wrapped in a Thai spinach leaf with a spot of 9 Taste’s signature sauce.

9 Tastes Sampler

Combination of appetizers: spring rolls, veggie puff, chicken satay and shrimp tod mun.

Thai Lettuce Wraps

Vegan friendly recipe. Our signature appetizer, wok seared cubed tofu, mushrooms, water chestnuts, carrot, celery, bean sprouts and cashew nuts, served over cool, crispy lettuce cups.

Lightly battered and fried calamari served with sweet and hot sauce.

Scallion Pancake

Pan-fried scallion pancake until brown and crispy served with house special ginger sauce.

Steamed soybeans in pod, lightly salted

Vegan Thai Chive Dumpling

Steamed or fried, delicious doughy vegetarian chive dumpling served with house special dipping sauce

Soups & Salads

Thai style hot and sour spiced with lemon grass, lime juice, chili and mushrooms.

Chicken slices in coconut broth seasoned with galanga, lemon juice and lemon grass.

Fresh vegetable soup in a vegetarian broth.

Tofu and Spinach Soup

Japanese style soybean paste soup with tofu and scallion

Tom Yum Medley Mushroom Soup

The famous sour and spicy vegetarian soup with button mushroom, black mushroom and straw mushroom in lemongrass soup

Famous Thai hot, spicy and sour soup with a combination of seafood (shrimps, squid, scallops) lemongrass, galanga and sweet basil. Extra hot and spicy.

Chicken breast with boiled egg wedges on a bed of lettuce, served with peanut sauce.

Ground chicken mixed with chili paste, peanuts, ginger, red onions, scallions and lime juice. Served with steamed rice.

Som Tum (Shrimp Papaya Salad)

Sliced green papaya in a spicy lime juice with tomatoes, carrots, peanuts and shrimp.

Steamed shrimp with onions, lemon grass, tomatoes, mushrooms and scallions mixed with lime juice and chili sauce on a bed of lettuce. Served with steamed rice.

Grilled beef mixed in Thai hot and sour sauce with onions, lemon grass, ground toasted rice and scallions. Served with steamed rice.

Mixed baby spinach with iceberg lettuce and cherry tomatoes topped with fresh avocado served with special house dressing. Anti-Aging

Mango & Dried Cranberry Salad

Mixed baby spinach with romaine lettuce, cherry tomatoes, carrot, corn, edamame and mixed greens, topped with fresh mango and dried cranberries served with special house dressing

Entrée Rice Plates

Eggplant Delight

Eggplant sautéed with onions, bell peppers and sweet basil leaves in chili black bean sauce. Comes with choice of protein.

Hot Basil Leaves

Sautéed with onions, bell peppers, mushrooms, carrots and sweet basil leaves in hot chili sauce. Comes with choice of protein.

Sautéed with carrots, snow peas, baby corn, scallions and pineapple in tamarind sauce. Comes with choice of protein.

Stir fried with carrots, baby corn and mushrooms in light brown sauce. Comes with choice of protein.

With assorted vegetables in light brown sauce. Comes with choice of protein.

Stir fried with bell peppers, onions, mushrooms, carrots, pineapple and scallions in our chef’s special sauce topped with cashew nuts. Comes with choice of protein.

Steamed assorted vegetables, served with peanut sauce. Comes with choice of protein.

Ginger & Scallions

Stir fried with mushrooms, onions, carrots, peppers, scallions and ginger in brown sauce. Comes with choice of protein.

Stir fried with green beans in our pik khing chili sauce. Comes with choice of protein.

Sriracha Delight

Stir fried with assorted vegetables and pineapples in Srircha sauce with choice of protein

9 Tastes Specialties

Marinated chicken deep fried until crispy brown, served with sweet and sour sauce. Served with rice.

Basil Crispy Chicken

Crispy chicken sautéed with onions, bell peppers, and sweet basil leaves in chef special hot chili sauce. Served with rice.

Marinated chicken in Thai spice with banana chunks, rhizome, mushrooms, bamboo strips, jalapeno, bell peppers, string beans, Thai eggplant, lime leaves and basil leaves in special curry sauce. Served with rice.

Chicken breast sliced with mango chunks, onions, summer squash, zucchini, carrots and bell peppers in a special yellow curry. Served with rice.

Beef California

Marinated beef sautéed with mango chunks, onions, summer squash, zucchini, carrots and bell peppers in a special yellow curry. Served with rice.

Roasted Honey Duck

Roasted duck marinated with honey and sautéed with sushi ginger in our sweet fragrant house special sauce on a bed of lettuce. Served with rice.

Crispy boneless duck topped with ginger plum sauce, with a side salad. Served with rice.

Marinated then grilled, topped with delicious teriyaki sauce, served with mixed vegetables and a side salad on the plate. Served with rice.

Teriyaki Chicken

Marinated then grilled, topped with delicious teriyaki sauce, served with mixed vegetables and a side salad on the plate. Served with rice.

Teriyaki Salmon

Marinated then grilled, topped with delicious teriyaki sauce, served with mixed vegetables and a side salad on the plate. Served with rice.

Eastern Classic Combo

Combination of Thai BBQ boneless chicken, spicy papaya and sticky rice

Stir fried with assorted vegetables in sweet pik pow sauce

Stir fried with Thai garlic, pepper seasonings, snow peas, baby corn, mushrooms, carrots, red peppers on a bed of iceberg lettuce

Kai Sup Kra Pow

Most popular Thai dish, stir fried minced chicken with onions, bell peppers, jalapeno pepper, fresh chili, fresh garlic and basil leaves in Thai basil sauce

Thai Curry Rice Plates

With peas, bamboo shoots, carrots, mushrooms, bell peppers and basil leaves. Comes with choice of protein.

With peas, bamboo shoots, carrots, bell peppers, basil leaves and mushrooms. Comes with choice of protein.

With cherry tomatoes, onions, carrots, potatoes and roasted peanuts. Comes with choice of protein.

With peas, mushrooms, onions, basil leaves, lime leaves and bell peppers. Comes with choice of protein.

With pineapples, potatoes, carrot, cherry tomatoes, onions, peanuts and bell peppers. Comes with choice of protein.

Sautéed chicken in mild red curry with carrots, snow peas, bamboo shoot, mushrooms, bell peppers and fresh avocado

Steamed chicken with pumpkin, onions, carrots, basil, summer squash and lime leaves in savory light tasty red curry -- Hot. Served with jasmine rice

Crispy Chicken Curry

Crispy chicken topped with choice of curry

Seafood Offerings

Seafood Kamikaze

Shrimp, scallops and squid stir fried with assorted vegetables and sweet basil leaves in hot chili sauce.

Pad Ped Pla Kra Pow

Deep fried fish fillet sautéed with onions, bell peppers and sweet basil leaves in hot chili sauce.

Pad Ped Pa Seafood

Shrimp, scallops and squid stir fried with jalapenos, bell peppers, krachai, lime leaves, pepper corn and basil leaves in our fragrant special hot sauce.

Lime Leaves Fish Fillet

Deep fried white fish fillet stir fried with lime leaves and string beans in pik khing chili sauce.

Salmon Choo Chee

Salmon marinated then grilled and topped with onions, bell peppers and sweet basil leaves in our chef special curry sauce.

Ginger and Scallion Fish

Steamed white fish fillet or red snapper in a ginger and scallion sauce.

Our special deep fried white fish fillet or red snapper in tamarind and chili sauce.

Seafood Delight

Combination of shrimp, scallops and squid sautéed with assorted fresh vegetables in a special brown sauce.

Caramelized Black Pepper

A stunning dish, originally from a traditional eastern Thai village "Trad". Sautéed with perfection combination of brown sugar, fresh black ground pepper and ginger, served with steamed broccoli on the side.

Seafood Pad Cha w. Thailand Own Herbs

Shrimp, scallop and squid wok fried with an aromatic mix of roasted chili sauce, shredded rhizome, green beans, bamboo strips, peppers, chopped kaffir lime leaves, Thai holy basil leaves and pepper corns. Served with jasmine rice

Shrimp, scallops and squid mixed with mushrooms, carrots, peas, bamboo shoots, bell peppers and sweet basil leaves in a red curry sauce.

Noodle Corner

Drunken Noodles

Stir fried wide rice noodles with assorted vegetables and egg in spicy Thai basil sauce.

Pad See Iew Noodle

Wide rice noodles stir fried with Chinese broccoli and egg in a dark soy sauce.

Stir fried egg noodles with onions, scallions, bell peppers, jalapeno and egg in spicy Thai basil sauce.

Thai Noodle Soup

In clear broth with soft rice noodles. Add $1 for seafood

Chicken and Shrimp Pad Thai

Rice noodles stir fried with egg, beans sprouts, Thai turnips and scallions topped with ground peanuts.

9 Taste's Pad Thai

Rice noodles stir fried with baby shrimp, chicken, egg, bean sprouts, Thai turnips and scallions topped with ground peanuts in house special sauce.

Crispy Pad Thai

Crispy egg noodles stir fried with shrimp

Crispy Chicken Pad Thai

Pad Thai noodles topped with our crispy chicken

Tom Yum Seafood

In spicy broth with soft rice noodles.

Duck Noodles Dry

Duck with rice noodle

Duck Noodle Soup

Duck with rice noodle soup

Chiang mai curry noodles. Choice of Thai steamed egg or rice noodle with chicken, red onion and cilantro in a curry paste. Garnish with fried egg noodles and dried chili. Hot and spicy.

Lemongrass Seafood Noodles Soup

Rice noodles with shrimp, scallops and squid in our spicy fresh lemongrass soup. Extra hot and spicy.

Fried Rice

Spicy Pik Pow Fried Rice

With peas, tomatoes, assorted vegetables, egg and scallions in pik pow sauce. Comes with choice of protein.

Thai Fried Rice

With onions, peas, carrots, tomatoes, scallions and egg. Comes with choice of protein.

Spicy Basil Fried Rice

With peas, tomatoes, assorted vegetables, egg and sweet basil leaves in a hot basil chili sauce. Comes with choice of protein.

Pineapple Fried Rice

With shrimp, chicken, carrots, peas, tomatoes, raisins, onion, pineapple and egg in curry powder.

Crispy Chicken Fried Rice

With carrots, bell peppers, tomatoes, onions, pineapple, scallions and egg topped with crispy chicken.

Mango Fried Rice

With mango, green peas, onions, tomatoes, scallions and egg

Indonesian Fried Rice. Jasmine rice stir fried with shrimp, chicken, onion, jalapeno, green and red pepper and scallion in Pik Pow sauce topped with fried egg and chicken satay.

Tom Yum Seafood Fried Rice

Fried rice with combination of shrimp, scallop, squid, lemongrass, lime leaves in famous Tom Yum sauce. Served with fresh cucumber and tomatoes on the side.

Seafood Bouquet Fried Rice

Fried rice with a combination of shrimp, squid, scallop, tomatoes, pineapple, basil leaves, onion and green onion in Thai shrimp paste.

Vegetarian

Fried tofu topped with teriyaki sauce, served with sautéed assorted vegetables.

Tofu and Vegetable Delight

Steamed or fried tofu topped with assorted vegetables, stir fried in garlic sauce.

Steamed assorted vegetables served with our house peanut sauce.

Vegetable Curry

Assorted vegetables mixed in red curry.

Vegetable Hot Basil

Sautéed assorted vegetables seasoned with hot basil leaves, bell peppers in a chili sauce.

Vegetable Noodle Soup

Assorted vegetables in clear broth with soft rice noodles.

Tofu stir fried with carrots, snow peas and baby corn in tamarind sauce.

Caramelized Black Pepper Tofu

A stunning dish, originally from a traditional eastern Thai village "Trad". Sautéed with perfection combination of brown sugar, fresh black ground pepper and ginger

Steamed or fried tofu sautéed with rhizome, onions, Thai eggplant, summer squash, zucchini, bell peppers and lemon leaves in a special coconut-free red curry. Extra hot and spicy.

9 tastes Rainbow

High anti-oxidant dish. Stir-fried green beans, sliced purple cabbage, baby corn, red pepper, sweetened dried cranberries, edamame, thinly sliced green onions and water chestnuts in savory distinctive sweet and spicy sauce

Beverages

Thai Ice Coffee

Pineapple Juice

Cranberry Juice

Side Orders

Steamed White Rice

Steamed Noodles

Desserts

Fried Ice Cream

Coconut Ice Cream

Vanilla Ice Cream

Green Tea Ice Cream

Mango Sticky Rice

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Entrée Rice Plates

9 Tastes Specialties

Thai Curry Rice Plates

Seafood Offerings

Lunch Appetizers Lunch Soup Lunch Salad Lunch Thai Curry Rice Plates Lunch Entrée Rice Plates Lunch Vegetarian Rice Plates Lunch 9 Tastes Specialties Lunch Fried Rice Lunch Noodle Corner Lunch Seafood Offerings Beverages Side Orders Desserts

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Lunch Appetizers Lunch Soup Lunch Salad Lunch Thai Curry Rice Plates Lunch Entrée Rice Plates Lunch Vegetarian Rice Plates Lunch 9 Tastes Specialties Lunch Fried Rice Lunch Noodle Corner Lunch Seafood Offerings Beverages Side Orders Desserts

Lunch Appetizers

Steamed or fried

Steamed or fried

9 Tastes Sampler

Scallion Pancake

Vegan Thai Chive Dumpling

Thai Lettuce Wraps

Lunch Soup

Tom Yum Soup (Lunch)

Choice of shrimp or chicken. Spicy.

Tom Kha Soup (Lunch)

Choice of chicken or vegetable.

Vegetable Soup (Lunch)

Tofu and Spinach Soup (Lunch)

Miso Soup (Lunch)

Tom Yum Medley Mushroom Soup (Lunch)

Po Tak Soup (Lunch)

Lunch Salad

Thai Salad (Lunch)

Nam Sod (Lunch)

Som Tum (Lunch)

Pra Goong (Lunch)

Served with rice

Avocado Salad (Lunch)

Mango & Dried Cranberry Salad (Lunch)

Lunch Thai Curry Rice Plates

Green Curry (Lunch)

Red Curry (Lunch)

Massaman Curry (Lunch)

Panag Curry (Lunch)

Yellow Curry (Lunch)

Avocado Curry (Lunch)

Pumpkin Curry (Lunch)

Crispy Chicken Curry (Lunch)

Lunch Entrée Rice Plates

Rainbow (Lunch)

with assorted vegetables in light brown sauce

Silom Garden (Lunch)

Steamed assorted vegetables, served with peanuts sauce

Pad Pik Khing (Lunch)

Spicy. Stir fried with green beans in our pik khing chili sauce. Eggplant sautéed with onions, bell peppers and sweet basil leaves in chili black bean sauce

Hot Basil Leaves (Lunch)

Hot and spicy. Sautéed with onions, bell peppers, muhroom, carrots, and sweet basil leaves in hot chili sauce

Tamarind (Lunch)

Sautéed with carrots, snow peas, baby corn, scallions and pineapple in tamarind sauce

Eggplant Delight (Lunch)

Broccoli (Lunch)

Stir fried with carrots, baby corn, and mushrooms in light brown sauce

Cashew Nuts (Lunch)

Stir fried with bell peppers, onions, mushrooms, carrots, pineapples and scallions in our chef's special sauce topped with cashew nuts

Ginger and Scallions (Lunch)

Stir fried with mushrooms, onions, carrots, peppers, scallions, and ginger in brown sauce

Sriracha Delight

Stir fried with assorted vegetables and pineapples in sriracha sauce

Lunch Vegetarian Rice Plates

Tofu Teriyaki (Lunch)

Fried tofu topped with teriyaki sauce. Served with sautéed assorted vegetables

Tofu and Vegetable Delight (Lunch)

Steamed or fried tofu topped with assorted vegetables stir fried in garlic sauce

Bangkok Garden (Lunch)

Steamed assorted vegetables, served with our house peanut sauce

Vegetable Hot Basil (Lunch)

Sautéed assorted vegetables seasoned with hot basil leaves, bell peppers in a chili sauce

Vegetable Curry (Lunch)

Spicy. Assorted vegetables mixed in red curry

Vegetable Noodle Soup (Lunch)

Assorted vegetables in clear broth with soft rice noodles

Tofu Jungle (Lunch)

Spicy. Steamed or fried sautéed with rhimoze, onions, eggplant, summer squash, zucchini, bell peppers and lemon leaves in a special coconut free red curry

Tofu Tamarind (Lunch)

Tofu stir fried with carrots, snow peas and baby corn in a tamarind sauce

Lunch 9 Tastes Specialties

All served with steamed rice

Crispy Chicken (Lunch)

Marinated chicken deep fried until crispy brown, served with sweet & sour sauce.

Basil Crispy Chicken (Lunch)

Hot and spicy. Crispy chicken sautéed with onions, bell peppers, and sweet basil leaves in chef special hot chili sauce.

Bangkok Jungle (Lunch)

Hot and spicy. Marinated chicken in Thai spice with rhizome, mushrooms, bamboo stripes, jalapeno, bell peppers, string beans, eggplant, lime leaves, and basil leaves in special curry sauce.

Seafood Kamikase (Lunch)

Hot and spicy. Shrimp, scallop and squid stir-fried with assorted vegetables and sweet basil leaves in hot chili sauce.

Kai Sup Kra Pow (Lunch)

Hot and spicy. Most popular Thai dish, stir-fried minced chicken with onions, bell peppers, jalapeno pepper, fresh chili, fresh garlic and basil leaves in Thai style basil sauce.

Mango Curry (Lunch)

Spicy. Chicken breast slices with mango chunks, onions, summer squash, zucchini, carrots and bell peppers in a special yellow curry.

Beef California (Lunch)

Spicy. Marinated beef sautéed with onions, bell peppers, mushrooms, jalapeno and scallions in hot chili sauce.

Teriyaki Beef (Lunch)

Marinated then grilled, topped with delicious teriyaki sauce, served with mixed vegetables.

Teriyaki Salmon (Lunch)

Marinated then grilled, topped with delicious teriyaki sauce, served with mixed vegetables.

Teriyaki Chicken (Lunch)

Marinated then grilled, topped with delicious teriyaki sauce, served with mixed vegetables.

Pik Pow Shrimp (Lunch)

Spicy. Stir-fried with assorted vegetables in sweet pik pow sauce.

Pik Pow Chicken (Lunch)

Spicy. Stir-fried with assorted vegetables in sweet pik pow sauce.

Garlic Beef (Lunch)

Stir-fried with Thai garlic, pepper seasonings, snow peas, baby corn, mushrooms, carrots, red peppers on a bed of iceberg lettuce.

Garlic Shrimp (Lunch)

Stir-fried with Thai garlic, pepper seasonings, snow peas, baby corn, mushrooms, carrots, red peppers on a bed of iceberg lettuce.

Garlic Chicken (Lunch)

Stir-fried with Thai garlic, pepper seasonings, snow peas, baby corn, mushrooms, carrots, red peppers on a bed of iceberg lettuce.

Lunch Fried Rice

Spicy Pik Pow Fried Rice

With peas, tomatoes, assorted vegetables, egg and scallions in pik pow sauce.

Thai Fried Rice

With onions, peas, carrots, tomatoes, scallions, and egg.

Spicy Basil Fried Rice

With peas, tomatoes, assorted vegetables, egg and sweet basil leaves in a hot basil chili sauce.

Pineapple Fried Rice

With shrimp, chicken, carrots, peas, tomatoes, raisins, onion, pineapple and egg in curry powder.

Crispy Chicken Fried Rice

With carrots, bell peppers, tomatoes, onions, pineapple, scallions, and egg topped with crispy chicken.

Mango Fried Rice

With mango, green peas, onions, tomatoes, scallions, and egg.

Tom Yum Seafood Fried Rice

Fried rice with combination of shrimp, scallop, squid, lemongrass, lime leaves in famous Tom Yum sauce. Served with fresh cucumber and tomatoes on the side.

Seafood Bouquet Fried Rice

Fried rice with a combination of shrimp, squid, scallop, tomatoes, pineapple, basil leaves, onion and green onion in Thai shrimp paste.

Lunch Noodle Corner

Drunken Noodle (Lunch)

Spicy. Stir fried wide rice noodles with assorted vegetables and egg in spicy Thai basil sauce

Pad-See-Iew Noodle (Lunch)

Wide rice noodles stir fried with Chinese broccoli and egg in a dark soy sauce.

Spicy Noodle (Lunch)

Spicy. Stir fried egg noodles with onions, scallions, bell peppers, jalapeno and egg in spicy Thai basil sauce

Thai Noodle Soup (Lunch)

In clear broth with soft rice noodles. Add $1 for seafood

Pad Thai (Lunch)

Vegetable Pad Thai (Lunch)

Tofu Pad Thai (Lunch)

Crispy Pad Thai (Lunch)

Crispy egg noodles stir fried with shrimp and chicken, bean sprouts, egg, and scallions topped with ground peanuts

Crispy Chicken Pad Thai (Lunch)

Pad Thai noodles topped with our crispy chicken

9 Tastes Pad Thai (Lunch)

Thai most famous rice noodles stir fried with baby shrimps, chicken, egg, bean sprouts, Thai turnips and scallions topped with ground peanuts in house special sauce

Tom Yum Seafood (Lunch)

Hot and spicy. In spicy broth with soft rice noodles

Khao Soi (Lunch)

Spicy. Chiang Mai Curry Noodles. Choice of Thai egg noodle or rice noodle. Steamed noodle with chicken, red onion and cilantro in curry paste. Garnish with fried egg noodles and dried chili.

Lemongrass Seafood Noodles Soup (Lunch)

Hot and spicy. Rice noodles with shrimp, scallop and squid in our spicy fresh lemongrass soup.

Lunch Seafood Offerings

Pad Ped Pla Kra Pow (Lunch)

Hot and spicy. Fish Spicy Basil. Deep fried fish fillet sautéed with onions, bell peppers, and sweet basil leaves in hot chili sauce.

Pad Ped Pa Seafood (Lunch)

Hot and spicy. Thai Country Style. Shrimp, Scallop, and squid stir-fried with jalapenos, bell peppers, Krachai (Thai herbs), lime leaves, pepper corn and basil leaves in our fragrant special hot sauce.

Lime Leaves Fish (Lunch)

Spicy. Deep fried white fish fillet stir-fried with lime leaves and string bean in pik khing chili sauce.

Salmon Choo Chee (Lunch)

Spicy. Salmon marinated then grilled and topped with onions, bell peppers and sweet basil leaves in our chef special curry sauce.

Ginger and Scallions Fish (Lunch)

Steamed white fish fillet in a ginger and scallion sauce on a bed of lettuce iceburg.

Chili Fish (Lunch)

Hot and spicy. Our special deep fried white fish fillet in tamarind and chili sauce.

Seafood Delight (Lunch)

Combination of shrimp, scallops and squid sautéed with assorted fresh vegetables in a special brown sauce.

Red Sea (Lunch)

Spicy. Shrimp, scallop, and squid mixed with mushrooms, carrots, peas, bamboo shoots, bell peppers and sweet basil leaves in red curry sauce.

Beverages

Thai Ice Coffee

Pineapple Juice

Cranberry Juice

Side Orders

Steamed White Rice

Steamed Noodles

Desserts

Fried Ice Cream

Coconut Ice Cream

Vanilla Ice Cream

Green Tea Ice Cream

Mango Sticky Rice

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Lunch Appetizers

Lunch Thai Curry Rice Plates

Lunch Entrée Rice Plates

Lunch Vegetarian Rice Plates

Lunch 9 Tastes Specialties

Lunch Fried Rice

Lunch Noodle Corner

Lunch Seafood Offerings

Appetizers Noodle Salad Entrée

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Appetizers Noodle Salad Entrée

Appetizers

Spinach Dumpling (Vegan friendly)

Home made fresh spinach marinated with secret sauce, served steamed or deep fried

Deep fried seasoned chicken wrapped in wonton skin

Thai Chicken Lettuce Wraps

Wok seared chicken, green onion, chestnut and bean sprouts over crispy yellow noodle served with fresh crisp lettuce

Thai Power Herbs (Vegan friendly)

(Available dine in only) New popular dish from Bangkok, crispy lemongrass, ginger, lime leaves, sweet basil leaves , galangal, red onions, cashew nuts, and nuts tossed with Thai sweet sauce

Spicy Isaac Sai Ou (Northeastern Thai Sausage)

Regional Thai dish from Northeastern Thailand, deep fried spicy Thai sausage served with fresh lettuce

Noodle

Shanghai Noodle Soup

(Choice of chicken or tofu) Clear Flat imported Shanghai noodle with spinach & celery in our Special chicken broth

Glass noodles served with a slightly sweet and spicy homemade tofu based red colored broth, napa, cilantro, celery, scallions, and beaten eggs with your choice of meat

Bean threads noodle stir fried with egg, green peas, baby corn, carrot, mushrooms, celery, snow peas, bean sprouts and scallions.

Flat rice noodles, chopped scallions and egg, stir fried with your choice of meat

Woon Sen Pa d Thai

Bean thread noodles stir fried with chicken, shrimp, egg, bean sprouts, scallions and ground peanuts.

Vegetarian Style Woon Sen Pa d Thai

Bean thread noodles stir fried with chicken, shrimp, egg, bean sprouts, scallions and ground peanuts

Spicy stir fried noodle with ground meat of chicken or pork, assorted peppers, red onions and sweet basil leaves

Salad

Fresh Spinach Salad

Red and green peppers, cranberries, avocado, mango, cucumber, cherry tomatoes, sunflower seeds on a bed of fresh spinach with a house special dressing

Tofu Avocado Salad

Lightly fried tofu, fresh avocado and mixed salad served with our house dressing on the side

Entrée

Chicken Kaeng Om (Northern Thailand)

Stir fried broccoli, zucchini, snow peas, string bean, green peppers, basil leaves and carrots in our fresh homemade Northern special sauce

Crispy slices of boneless roasted duck in delicious red curry with pineapple chunks, tomatoes, peppers, and basil leaves

Sliced boneless roasted half duck on a bed of fresh spinach and topped with baby corn, mushrooms, bamboo strips, tomatoes, snow peas and ground peanut in spiced peanut sauce

Thai Lanna Chicken

Steamed chicken topped on a bed choice of fresh or steamed spinach or assorted vegetables served with peanut sauce on the side

Snow Peas with Shrimp

stir fried in fresh Garlic sauce

Kow Neow Nua Numtok

Numtok, charcoal grilled beef in spicy lime dressing served with sticky rice

Kow Neow Moo Numtok

Numtok, charcoal grilled pork in spicy lime dressing served with sticky rice

Charcoal grilled pork served with Thai authentic spicy sauce and sticky rice on the side

Charcoal grilled beef served with Thai authentic spicy sauce and sticky rice on the side

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Group Deals For Catering

Group Deals For Catering

Please order by 5:00 pm for next day order. Delivery available for lunch and dinner.

Minimum 10–19 people $13/person; Choice of 1 appetizer (spring roll, chicken satay, or Shumai); Choice of 3 entrées (pad Thai, fried rice, red curry, broccoli, cashew nuts, sweet & sour)

Minimum 20–29 people $12/person; Choice of 2 appetizers (spring roll, chicken satay, shumai or Tofu Triangle); Choice of 4 entrées (pad Thai, fried rice, red curry, broccoli, cashew nuts, sweet & sour, rainbow)

Minimum 30 people $11/person; Choice of 3 appetizers (spring roll, chicken satay, shumai, or Tofu Triangle); Choice of 5 entrées (pad Thai, fried rice, red curry, broccoli, cashew nuts, sweet & sour, rainbow)

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