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Jazmine Thai Restaurant

344 W Gay St, West Chester, PA 19380

Delivery Fee

$2 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$2 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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Lunch Menu Dinner Menu

Lunch Specialties Appetizer Soup Salad Entrees

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Lunch Specialties Appetizer Soup Salad Entrees

Lunch Specialties

Mon-Fri 11:30am-3pm. For Dining In customers only! Choose one starter and one entrée from below

For Dining In customers only! Mounds of seasoned rice noodles mixed with shrimp, sprouts, eggs, and topped with crunchy peanuts

Panang Curry Lunch

For Dining In customers only! Chicken, green beans, sweet peppers, kaffir lime leaves, fresh basil with panang sauce and coconut milk

Green Curry Lunch

For Dining In customers only! Chicken with coconut milk & green curry paste, green beans, bamboo shoots, and fresh basil

Thai Eggplant Lunch

For Dining In customers only! Stir-fried eggplant, onion, sweet pepper, chicken, and fresh basil in Thai spicy sauce

Veggie Lover Lunch

For Dining In customers only! Stir-fried vegetables and tofu with sweet light brown sauce

Appetizer

Mon-Fri 11:30am-3pm

Thai style,onion,chicken&shrimp dumpings,served in a honey ginger sauce

Soup

Mon-Fri 11:30am-3pm

Jazmine Tom Yum Soup

Hot & sour soup seasoned with coconut milk and traditional thai herps and served with shrimp,fresh mushroom,and vegetables

Thai Wonton Soup

Our homemade wantons have minced shrimp and chicken, wrapped in rice paper, simmering in a delectable broth

Hot & sour soup seasoned with traditional Thai herbs and served with shrimp, fresh mushrooms, and vegetables

Sweet and tangy coconut milk broth with chicken, mushroom, sweet peppers and finished with twist of lime juice

Fisherman's Soup

Hot & sour soup with mixed sea food, traditional Thai herbs, fresh mushrooms, and vegetables

Salad

Mon-Fri 11:30am-3pm

Fresh greens, cucumber, red onion, tomatoes, served with raspberry dressing OR Peanut sauce

Dancing Sea Salad

Grill tender squid and shrimp,tossed in burning hot chilies within light vinaigrette served on a bed of fresh mixed greens

Traditional Somtom Salad

Shredded papaya, carrots, tomatoes, tossed with spicy lime dressing, topped with freshly ground peanuts

Entrees

Mon-Fri 11:30am-3pm

Mounds of seasoned rice noodles mixed with chicken, sprouts, eggs, and topped with crunchy peanuts

Stir-fried jumbo rice noodle with chicken, eggs, vegetable, in sweet garlic sauce

Evil Jungle Princess

Sauteed chicken and vegetables mixed within red curry sauce

Chicken, green beans, sweet peppers, kaffir lime leaves, fresh basil with panang sauce and coconut milk

Chicken with coconut milk & green curry paste, green beans, bamboo shoots, and fresh basil

A yellow curry paste, carrot, and potatoes, with chicken in coconut milk then topped with roasted peanuts

Stir-fried eggplant, onion, sweet pepper, chicken, and fresh basil in Thai spicy sauce

Stir-fried vegetables and tofu with sweet light brown sauce

Stir-fried chicken and shrimp with onion, sweet peppers, and fresh basil in Thai spicy sauce

Stir-fried shrimp and chicken with vegetables in sweet light brown sauce

Crab Meat Fried Rice

Stir-fried onion, vegetables, egg, with lump crab meat

Drunken Noodles

Homemade flat noodles with chicken and vegetables, stir-fried in a spicy Thai basil sauce

Spicy Seafood Lover

Shrimp, calamari, mussel, salmon with onions, sweet peppers and fresh basil in Thai spicy sauce

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Lunch Specialties

Soup Salad Appetizers Noodles & Fried Rice Traditional Entrees Chef Specialties Desserts Adult Dessert Delights

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Soup Salad Appetizers Noodles & Fried Rice Traditional Entrees Chef Specialties Desserts Adult Dessert Delights

Soup

Thai Wonton Soup

Homemade minced shrimp in wheat wrapper and simmering in a delicious broth

Traditional hot & sour soup seasoned with fresh lemongrass, galanga and kaffir lime leaves served with shrimp, fresh mushrooms and basil

Traditional hot and sour Thai soup seasoned with fresh lemongrass, galanga and kaffir lime leaves served with shrimp, fresh mushroom, basil and a splash of coconut milk

Chicken swimming in a sea of sweet and tangy coconut milk broth served with fresh mushrooms

Fisherman's Soup

New Zealand mussels, shrimp, calamari and scallops in traditional Thai herbs served with fresh mushroom and basil in lemongrass broth

Salad

Fresh mixed greens, cucumber, red onion and tomatoes served with your choice of raspberry or homemade peanut dressing

Shredded papaya, carrots, tomatoes, tossed with spicy lime dressing, topped with freshly ground peanuts

Crying Tiger Salad

Braised strips of beef or duck, tossed with a spicy lime dressing and served upon a bed of greens

Appetizers

Golden Spring Rolls

Julienne vegetables and glass noodles in crispy rice paper served with sweet & sour sauce

Thai Fish Cakes

Spicy yet scrumptious patties of fish and mixed thai herbs fried until golden brown, and served with tangy plum sauce

Golden Triangle

Crispy tofu served with sweet & sour plum sauce

Steamed Dumplings

Minced chicken and vegetables dumplings served with sweet soy vinaigrette

Chicken or beef marinated with Thai herbs and spices served on a bamboo skewer with homemade peanut sauce and cucumber salad

Fresh Heaven Rolls

Shrimp, julienne vegetables and fresh basil delicately wrapped in rice paper and served with hoison sauce and topped with ground peanuts

Homemade shrimp and crabmeat dumplings served with sweet soy vinaigrette

Lightly battered fresh calamari served with tangy chili sauce

Noodles & Fried Rice

Mounds of rice noodles mixed with chicken, bean sprouts, eggs and tamarind sauce topped with ground peanuts

Jumbo flat noodles with your choice of chicken stir-fried with eggs, broccoli in sweet brown sauce

Drunken Noodles

Jumbo flat noodles with chicken, snowpeas and sweet red peppers stir-fried in a spicy Thai basil sauce

Crab Meat Fried Rice

Lump crabmeat sauteed with vegetables medley, eggs and brown sauce

Basil Fried Rice

Shrimp and chicken sauteed with onion and sweet pappers in a delicious basil sauce

Traditional Entrees

Stir-fried vegetable medley and tofu in a light brown sauce

Stir-fried chicken with vegetables in sweet light brown sauce

Evil Jungle Princess

Chicken or tofu sauteed in a chili paste, vegetables medley and finished with a touch of red curry

Chicken, green beans and sweet peppers served in panang curry and coconut milk topped with fresh basil and kiffir lime leaves. Also available with beef, tofu, or shrimp

Chicken, eggplant, green beans and zucchini served in green curry and coconut milk topped with fresh basil. Also available with beef, tofu or shrimp

Chicken, carrots, onion and potatoes served with sweet yellow curry and topped with roasted peanuts. Also available with beef or tofu

Sauteed eggplants, onion, sweet peppers, chicken and fresh basil in a delicious basil sauce

Sauteed chicken with onion, sweet peppers and fresh basil in a delicious basil sauce

Crispy tilapia served with garlic ginger sauce and steamed vegetables

Spicy Seafood Lover

Shrimp, calamari, mussels, scallop and salmon with onions, sweet peppers and fresh basil in Thai spicy sauce

Sizzling hot plate heaped with mixed seafood, basil and sweet peppers served with glass noodles in a spicy red curry sauce

Crispy duck with calamari, scallops and shrimp combined with mushrooms and cashews in a flavorful garlic sauce

Chef Specialties

Served with steamed Jazmine Rice and steamed vegetables.

Sauteed shrimp and chicken with vegetable medley, pineapple and tangy brown sauce topped with cashews and served in a pinapple shell

Pan-seared crab cakes served with your choice of panang or massaman curry sauce over angel hair pasta

Crispy half duck served with your choice of raspberry reduction sauce, tamarind sauce, or red curry sauce

Jumbo shrimp stuffed with crabmeat sreved on a bed of angle hair noodles, topped with panang curry sauce

Pan-seared chilean seabass stuffed with crabmeat and spinach, swimming in a sea of exotic tamarind sauce

Call for price. Steamed or fried whole striped bass served with your choice of garlic ginger sauce, panang curry sauce or sweet & sour plum sauce.

Desserts

Mango Sticky Rice

An authentic Thai preparation for dessert. We take wonderfully ripe mango and pair it with a sweet and sticky rice that has a hint of coconut

Grilled Bananas

Morsels of banana in a wonton wrap served with ice cream and drizzled with chocolate & strawberry sauces

Morsels of banana in a wonton wrap served with ice cream and drizzled with chocolate & strawberry sauces

Fried Ice Cream

Vanilla Ice cream within a toasty crust of breading and garnished with chocolate and strawberry sauces

Strawberry Jubilee

A strawberry sauce made with Grand Mariner served on top of Vanilla Ice cream

Vanilla, Chocolate, Coconut, Green Tea, Pineapple, Lemon, Orange, Pina Colatta, Mango

Vanilla, Chocolate, Coconut, Green Tea, Pineapple, Lemon, Orange, Pina Colatta, Mango

3 scoop Sampler

Adult Dessert Delights

In Thai, It means "triplets". A flight of three miniature dessert Martinis

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Noodles & Fried Rice

Traditional Entrees

Chef Specialties

Adult Dessert Delights

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Jazmine Thai Restaurant

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