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Bombay Grill India Restaurant

3201 BEE CAVE RD # 148, Austin, TX 78746

4.75starstarstarstarstar(4 ratings)

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All Day Menu Catering Menu

Appetizers Salads Soup Indian Breads From The Tandoor Rice & Biryani Entrees Our Specials Vegetables Desserts Beverages Chutney Misc. Sides

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Appetizers Salads Soup Indian Breads From The Tandoor Rice & Biryani Entrees Our Specials Vegetables Desserts Beverages Chutney Misc. Sides

Appetizers

Fried chicken pieces marinated in yogurt, ginger and garlic. Gluten Free.

Chick pea patty stuffed with onions and spices. Gluten Free.

Vegetable Samosa

Two crisp patties stuffed with seasoned potatoes and green peas.

Vegetable Pakora

Mixed vegetable fritters. Gluten Free.

Two crispy lentil wafers. Gluten Free.

Fresh potatoes with cheese and jalapeño.

Homemade cheese marinated with Indian herbs. Gluten Free.

Assorted Hors D'Oeuvres (For Two)

A fine representation of appetizers.

Salads

Kachumbar Salad

Cucumbers, tomatoes, onions, green peppers with tangy spices and fresh lemon juice. Gluten Free.

Whisked yogurt, cucumber, potatoes and mint.

Lettuce and tomatoes with house dressing. Gluten Free.

Soup

Mulligatawany Muglai Soup

Delicately spiced lentil soup with rice and chicken. Gluten Free.

Coconut tomato soup with a dash of Indian spices. Gluten Free.

Indian Breads

Leavened whole wheat bread baked in the tandoor.

Leavened white bread baked in the tandoor.

Leavened bread stuffed with mildly spiced ground lamb.

Buttered and layered whole wheat bread.

Wheat bread stuffed with potatoes and garden fresh peas.

Leavened bread stuffed with onions and spices.

Whole wheat puffed bread deep fried.

Leavened white bread with garlic baked in the tandoor.

A Peshwari Naan

Leavened white bread filled with nuts and raisins.

Leavened white bread stuffed with chunks of homemade cheese and a touch of spices.

Leavened white bread stuffed with chunks of cauliflower and a touch of spices.

From The Tandoor

Served with rice.

Tandoori Chicken

Chicken marinated in yogurt, garlic, ginger and very mild Indian spices. Gluten Free.

Tandoori Prawns

Jumbo prawns marinated in fine Indian herbs. Gluten Free.

Seasoned chunks of fish. Gluten Free.

Pieces of marinated boneless lamb, lightly seasoned with fine Indian herbs. Gluten Free.

Chicken Tikka Kabab

Boneless chicken, marinated in yogurt, garlic, ginger and mild Indian herbs. Gluten Free.

Special Mixed Grill

Combination of the all tandoori specialties. Gluten Free.

Rice & Biryani

Finest Basmati rice combined with a great blend of spices. Gluten Free.

Finest Basmati rice combined with a great blend of spices. Gluten Free.

Chicken Biryani

Basmati rice, chicken, spices, nuts, raisins and 31 exotic spices. Gluten Free.

Basmati rice flavored with saffron and cooked with prawns, nuts and exotic spices. Gluten Free.

Vegetable Biryani

Finest Basmati rice cooked with nine fresh garden vegetables, dried fruit and nuts. Gluten Free. Vegetarian.

Mushroom Biryani

Finest Basmati rice cooked with mushrooms and nine fresh garden vegetables, dried fruits and nuts. Gluten Free. Vegetarian.

Finest Basmati rice cooked with saffron. Gluten Free. Vegetarian.

Entrees

Prepared with traditional curry

Seasoned in mild Indian spices and cooked with light almond cream

Cooked with tomatoes, a touch of yogurt and herb sauce

Marinated with fresh ground spices and sautéed with tomatoes, onions and bell peppers

Medium spiced sauce with tomatoes

Homemade cream spinach seasoned with fresh Indian spices

Marinated in yogurt, ginger, garlic & butter and cooked with Indian spices in tomato sauce

Sautéed with potatoes and a spicy chili peppers sauce

Tandoori cooked in tomatoes and touch of cream herb sauce

With fresh spices, peas or potatoes

With fresh spices, peas or potatoes

Ground Lamb formed into delicious meatballs

Our Specials

Vegetable Bhojan

Vegetable samosa, dal makhani, saag paneer, navratten curry, pillau rice and kheer.

Maharani Dinner for One

Chicken pakora, chicken tikka masala, saag paneer, mixed vegetables, naan, pillau rice.

Maharaja Dinner for Two

Chicken pakora, prawn bhuna (sautéed with chili peppers and onions), saag gosht, tandoori chicken, chicken tikka, boti kabab, seekh kabab, onion kulcha and pillau rice.

Vegetables

Served with rice.

Chana Masala Punjabi

Chick peas, potatoes and onions sautéed in a special Indian pan. Gluten Free. Vegetarian.

Puree of baked eggplant sautéed with onions and tomatoes. Gluten Free. Vegetarian.

Vegetable Korma

Pureed yellow lentil with seasoned vegetables and a touch of fresh spices. Gluten Free.

Tender chunks of homemade cheese in creamed, seasoned spinach. Gluten Free.

Black lentils with spices. Gluten Free. Vegetarian.

Homemade cheese cooked in fresh tomato sauce, butter and mild Indian spices. Gluten Free.

Malai Kofta Kashmiri

Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce. Gluten Free. Vegetarian.

Mixed Vegetable

Garden fresh vegetables cooked with fine Indian spices. Gluten Free. Vegetarian.

Vegetable Jalfrezi

Mixed vegetables sautéed with onions, tomatoes and bell peppers. Gluten Free. Vegetarian.

Eggplant and potatoes sautéed with onions, tomatoes and a touch of curry sauce. Gluten Free. Vegetarian.

Mushroom Matter

With green peas sautéed with brown onion and tomatoes. Gluten Free.

Garden fresh peas cooked with homemade cheese and curry sauce. Gluten Free.

Garden fresh okra cooked with tomatoes and a blend of Indian spices. Gluten Free. Vegetarian.

Potatoes and cauliflower cooked with homemade onion, tomato and herb sauce with spices. Gluten Free. Vegetarian.

Chunks of paneer sautéed with onions, tomatoes and bell peppers. Gluten Free.

Desserts

Traditional Indian rice pudding made with milk, with raisins and nuts.

Sweet pastry ball served with a honey flavored syrup.

Indian ice cream with pistachios and cardamoms

Rasmalai Bengali

Patties of fresh, homemade cheese in sweetened milk. Served chilled with pistachios.

Chef's special Mango Sundae.

Vanilla ice cream.

Beverages

A special blend of mangoes and yogurt

A refreshing yogurt drink

A refreshing yogurt drink

Indian Masala Tea

Special Indian tea with herbs served hot

Iced Tea (Unsweet)

Special Traditional Indian tea with herbs-served cold

Special Indian tea with milk, and sugar - served hot

Bottled Root Beer

Chutney

Sweet Mango Chutney

Spicy Mango Pickle

Misc. Sides

Side Of Masala Sauce

Side of Korma Sauce

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From The Tandoor

Catering Appetizers Catering Entrées Catering Tandoor Catering Biryani Catering Vegetables

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Catering Appetizers Catering Entrées Catering Tandoor Catering Biryani Catering Vegetables

Catering Appetizers

Priced per piece. Please order per number of people.

Catering - Pakoras

$0.50 Per Person; 2 pieces per person. Minimum of 5 ppl. Onion & vegetable mixed with whole & ground spices and chick pea flour & fried in oil.

Catering - Samosa (5-10 ppl)

$1.25 Per Person; Mashed potatoes cooked with peas, whole and ground spices and filled in tortillas. (fried)

Catering - Samosa (11-50 ppl)

$1 Per Person; Mashed potatoes cooked with peas, whole and ground spices and filled in tortillas. (fried)

Catering Entrées

Priced per piece. Please order per number of people. Includes choice of sauce, basmati rice, naan, or a mix of both. Sauces: curry, korma, tikka masala, vindaloo, bhuna, jalfrezi, madras, dupiaza.

Catering - Chicken (5-10 ppl)

$8.50 Per Person;

Catering - Chicken (11-50 ppl)

$7.50 Per Person;

Catering - Beef (5-10 ppl)

$8.50 Per Person;

Catering - Beef (11-50 ppl)

$7.50 Per Person;

Catering - Fish (5-10 ppl)

$10.50 Per Person;

Catering - Fish (11-50 ppl)

$9.50 Per Person;

Catering - Lamb (5-10 ppl)

$9.50 Per Person;

Catering - Lamb (11-50 ppl)

$9.50 Per Person;

Catering - Shrimp (5-10 ppl)

$10.50 Per Person;

Catering - Shrimp (11-50 ppl)

$9.50 Per Person;

Catering - Paneer (5-10 ppl)

$8.50 Per Person;

Catering - Paneer (11-50 ppl)

$7.50 Per Person;

Catering - Vegetarian (5-10 ppl)

$8.50 Per Person;

Catering - Vegetarian (11-50 ppl)

$7.50 Per Person;

Catering Tandoor

Priced per piece. Please order per number of people. Overnight marinated chicken in yogurt and spices & cooked in the clay oven. Served with onions & bell peppers. Served with basmati rice, naan, or a mix of both.

Catering - Chicken Tikka (5-10 ppl)

$8.50 Per Person; Overnight marinated chicken in yogurt and spices & cooked in the clay oven. Served with onions & bell peppers.

Catering - Chicken Tikka (11- 50 ppl)

$7.25 Per Person;

Catering - Tandoori Chicken (5-10 ppl)

$8.50 Per Person;

Catering - Tandoori Chicken (11-50 ppl)

$7.25 Per Person;

Catering - Boti Kabab (5-10 ppl)

$9.50 Per Person;

Catering - Boti Kabab (11-50 ppl)

$8.50 Per Person;

Catering Biryani

Priced per piece. Please order per number of people. Choose from chicken, beef, paneer or vegetable. Choose lamb for $1.00 more. Choose fish or shrimp for $2.00 more. Biryani is basmati rice cooked with onions, nuts, and spices with a touch of cilantro. This is a dry dish. Served with raita (homemade yogurt with spices). Naan not included.

Catering - Biryani (5-10 ppl)

$7.50 Per Person;

Catering - Biryani (11-50 ppl)

Catering Vegetables

Priced per piece. Please order per number of people.

Catering - Aloo Bengan (5-10 ppl)

$7.50 Per Person; Eggplant cooked with potatoes.

Catering - Aloo Bengan (11-50 ppl)

$7 Per Person; Eggplant cooked with potatoes.

Catering - Aloo Gobi (5-10 ppl)

$7.50 Per Person; Cauliflower cooked with potatoes in spices.

Catering - Aloo Gobi (11-50 ppl)

$7 Per Person; Cauliflower cooked with potatoes in spices.

Catering - Channa Masala (5-10 ppl)

$7.50 Per Person; Garbanzo beans cooked in traditional Indian recipe and spices.

Catering - Channa Masala (11-50 ppl)

$7 Per Person; Garbanzo beans cooked in traditional Indian recipe and spices.

Catering - Dal Fry (5-10 ppl)

$7.50 Per Person; Yellow lentil cooked with curry leaves and spices.

Catering - Dal Fry (11-50 ppl)

$7 Per Person; Yellow lentil cooked with curry leaves and spices.

Catering - Dal Makni (5-10 ppl)

$7.50 Per Person; Black lentil cooked in traditional Indian recipe and spices.

Catering - Dal Makni (11-50 ppl)

$7 Per Person; Black lentil cooked in traditional Indian recipe and spices.

Catering - Maali Kofta (5-10 ppl)

$7.95 Per Person; Homemade dumplings in creamy almond onion sauce (mild).

Catering - Maali Kofta (11-50 ppl)

$7.25 Per Person; Homemade dumplings in creamy almond onion sauce (mild).

Catering - Matar Paneer (5-10 ppl)

$7.95 Per Person; Homemade paneer cooked with green peas in sauce with a touch of cream.

Catering - Matar Paneer (11-50 ppl)

$7.25 Per Person; Homemade paneer cooked with green peas in sauce with a touch of cream.

Catering - Mixed Vegetable Curry (5-10 ppl)

$7.50 Per Person; Vegetables cooked with a touch of curry in spices.

Catering - Mixed Vegetable Curry (11-50 ppl)

$7 Per Person; Vegetables cooked with a touch of curry in spices.

Catering - Mushroom Matar (5-10 ppl)

$7.95 Per Person; Mushroom and peas are cooked with spices and a touch of cream.

Catering - Mushroom Matar (11-50 ppl)

$7.25 Per Person; Mushroom and peas are cooked with spices and a touch of cream.

Catering - Paneer Makhni (5-10 ppl)

$7.95 Per Person; Homemade paneer is cooked in creamy almond tomato sauce.

Catering - Paneer Makhni (11-50 ppl)

$7.25 Per Person; Homemade paneer is cooked in creamy almond tomato sauce.

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Catering Entrées

Catering Tandoor

Catering Biryani

Catering Vegetables

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