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Long Jin Chinese Cuisine

4825 S Rainbow Blvd, Las Vegas, NV 89103

Delivery Fee

$2 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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Menu Info & Hours

Delivery Fee

$2 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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ALL DAY MENU LUNCH MENU

Appetizers Soup Chef Specialties Sizzling Hot Plate Poultry Seafood Rice And Noodle Meat Vegetable Dessert

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Appetizers Soup Chef Specialties Sizzling Hot Plate Poultry Seafood Rice And Noodle Meat Vegetable Dessert

Appetizers

1. Vegetable Spring Rolls (4)

Our special blend of shredded vegetable, deep fried to perfection. Sweet and rsour sauce.

2. Fried Shrimp Wonton (8)

Minced pork, shrimp, deep fried golden brown. Sweet and sour sauce.

3. Pan Fried Gyoza (Dumplings) (6)

Pan fried to perfection. Mixed chicken and vegetable.

4. Skewed Satay (4)

Choose chicken or beef. Favorite snacks from the grill. Served with chef's rspecial satay sauce.

5. Asian Chicken Salad

Iceberg lettuce, crispy rice noodle, dried cranberry, crushed honey walnut, rsesame, Asian vinaigrette.

6. Salt and Pepper Calamari

Peppercorn salt, jalapeno pepper, scallions, garlic.

7. Lettuce Wrap (4)

Minced chicken, water chestnut, minced red onion, served with iceberg lettuce rcup and hoisin sauce.

8. Firecracker Shrimp Roll (6)

Jumbo shrimp marinated and wrapped in egg roll paper, deep fried to rperfection. Served with Thai sweet chili sauce.

9. Shrimp Tempura (6)

Traditional style breaded shrimp in tempura batter. Served with tempura rsauce.

10. Appetizer Platter (For 2)

Our version of the famous bobo platter with vegetable spring roll, fried rshrimp wonton, pan fried gyoza, skewed satay, salt and pepper calamari, rfirecracker shrimp.

Soup

Cup or bowl.

11. Hot and Sour Soup

Egg, wood ear mushrooms, bamboo shoots.

12. Egg Drop Corn Soup

Velvet egg, corn.

14. Cantonese Soup of the Day

Chef's special hand picked ingredients depending on the season.

13. Wonton Soup

Shrimp and pork wonton, snow peas, bamboo shoots, mushroom.

15. Sizzling Rice Soup

For 2 or for 4. Shrimp, sliced chicken breast, snow peas, bamboo shoots, rmushroom, sizzling rice.

Chef Specialties

16. Imperial Peking Duck

Award winning peking duck, sliced peking duck, Chinese pancakes, scallions, rhoisin sauce.

17. Roast Duck (Half)

Grade A maple leaf duck specially marinated and deep fried to perfection.

18. Honey Glazed Barbecue Pork

Sliced barbecue pork cooked w our award winning recipe, lightly covered w honey glazed syrup

19. Hong Kong Style Barbecue Pork Ribs

Tender Baby Pork Ribs Barbecued w our secret recipe, cut into smaller pcs & coated w Glazed Honey Syrup

Sizzling Hot Plate

17. Sizzling Four Ingredients

Shrimp, scallion, beef tenderloin, chicken breast tossed in our signature rzesty brown sauce.

18. Sizzling Seafood Platter

Shrimp, scallop, sole filet, seasoned greens, zesty sole sauce.

22. Hot Braised Scallop

Lightly battered jumbo scallop on sizzling hot plate, zesty spicy garlic rsauce.

Poultry

38. Long Jin Boneless Duck (half)

39. Lemon Chicken

Breaded tempura chicken breast on lettuce, in tangy lemon sauce.

40. Orange Chicken

Our version of battered dark meat chicken in tangy orange sauce, lightly rspiced.

41. Sweet and Pungent Chicken

Lightly battered sliced chicken breast tossed in a sweet pungent sauce.

42. Chicken with Mushroom

White meat sliced chicken, snow peas, button mushroom, clear wine sauce.

43. Kung Pao Chicken

Diced dark meat chicken, sun dried chili, scallion, peanuts, spicy kung pao rsauce.

44. Chicken with Broccoli

Sliced chicken breast, broccoli, bamboo shoots, clear wine sauce.

45. Chicken w Garlic Sauce

Sliced white meat chicken, red & green bell peppers, water chestnuts, wood ear mushroom, snow peas, spicy garlic sauce

46. Cashew Chicken

Celery, water chestnut, almond, cashew, house brown sauce.

Seafood

23. Assorted Seafood

Shrimp, scallops, calamari, broccoli, mushrooms, sauteed in clear wine sauce.

24. Honey Walnut Shrimp

Battered shrimp tossed in a sweet mayo sauce. Glazed crispy walnut.

25. Hot Braised Shrimp

Minced onion, peeled shrimp tossed in a zesty garlic sauce with a touch of rspice.

26. Crispy Whole Fish (Flounder)

Fresh whole flounder pan-fried to perfection. Served w scallion, cilantro, choice of cantonese sweet soy sauce ot braised brown sauce

27. Sweet & Sour Sole Filet

Deep fried to golden brown in our chef's special batter. Served with tangy rsweet and sour sauce.

28. Salt & Pepper Sole Filet

Deep fried to golden brown in our chef's special batter. Served with tangy rsweet and sour sauce.

29. Sweet and Sour Shrimp

Bell pepper, pineapple, onion, chefs special sweet and sour sauce.

30. Kung Pao Shrimp

Peanuts, sun dried chili, bell pepper, scallion, szechuan, traditional kung rpao sauce.

31. Sweet and Pungent Shrimp

Lightly battered shrimp tossed in a sweet pungent sauce.

Rice And Noodle

54. Egg Fried Rice

55. Vegetable Fried Rice

Egg, scallion, snow peas, bean sprouts, peas and carrots, lettuce.

56. Chicken or Beef Fried Rice

Egg, scallion, choice of chicken or beef.

58. Barbecue Pork Fried rice

59. Shrimp Fried Rice

Shrimp, egg, scallion.

60. House Fried Rice

Egg. Peas & carrots, scallion, shrimp, chicken, beef, barbecued pork

61. Vegetable Lo-Mein Noodle

Broccoli, snow peas, celery, bean sprout, onion, scallion.

62. Chicken Lo Mein noodle

63. Beef Lo Mein Noodle

64. Barbecue Pork Lo Mein Noodle

65. Shrimp Lo-Mein Noodle

Shrimp, celery, bean sprouts, onion, scallion.

66. House Special Lo-Mein Noodle

Shrimp, chicken, beef, celery, bean sprout, onion, scallion.

67. Singapore Rice Noodle

Shrimp BBQ pork, bean sprouts, onion, scallion, spicy curry flavoring.

Meat

28. Sweet and Sour Pork

Bell pepper, pineapple, onion, chefs special sweet and sour sauce.

29. Crispy Tangerine Beef

Tendered beef, lightly battered, topped with chefs tangerine sauce with a rtouch of spice.

30. Kung Pao Beef

Tender beef, peanuts, sundried chili, bell pepper, scallion, spicy kung pao rsauce.

31. Mongolian Beef

Tender beef, scallion, ginger, bamboo shoots, zesty oyster sauce.

32. Beef with Broccoli

Broccoli, brown thick soy.

33. Beef with Snow Peas

Snow peas, brown think soy.

Vegetable

47. Dry Sauteed String Beans

Minced dried shrimp, minced preserved cabbage, garlic, scallions, and seasoned green beans.

48. Szechuan Spicy Eggplant

49. Vegetable Medley Basket

Seasoned assorted vegetable w garlic, wok tosed in clear wine sauce in a crispy tortilla basket

50. Salt and Pepper Tofu

Deep fried to golden brown, tossed with peppercorn salt and pepper.

51. Ma-Por Tofu

Organic tofu diced, preserved cabbage, mushrooms, szechuan chili sauce.

52. Sauteed Broccoli

Sauteed broccoli with bamboo shoots in a clear wine sauce.

53. Broccoli In Garlic Sauce

Sauteed broccoli, bamboo shoots, bell pepper and spicy garlic sauce.

Dessert

59. Nutella Banana Egg Roll, Coconut Ice Cream

60. New York Cheesecake, Mango Puree

61. Gourmet Ice Cream

Mango, red bean, green tea, or coconut.

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Chef Specialties

Sizzling Hot Plate

Rice And Noodle

Lunch Specials

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Lunch Specials

Lunch Specials

Monday-friday 11am-3pm. Comes with vegetable egg roll (1), choice of hot and sour soup or egg flour soup. Choice of egg fried rice or steamed rice.

1. Hot Braised Shrimp (Lunch)

2. Kung Pao Shrimp (Lunch)

3. Sweet and Pungent Shrimp (Lunch)

4. Sweet and Sour Shrimp (Lunch)

5. Kung Pao Chicken (Lunch)

6. Orange Chicken (Lunch)

7. Sweet and Sour Chicken (Lunch)

8. Chicken in Garlic Sauce (Lunch)

9. Chicken w Mushroom (lunch)

10. Chicken w Green Beans

11. Chicken Teriyaki (Lunch)

12. Kung Pao Beef (Lunch)

13. Mongolian Beef (Lunch)

14. Beef with Broccoli (Lunch)

15. Beef w Green Beans

16. Sweet and Sour Pork (Lunch)

17. Dried Sauteed Green Beans (Lunch)

18. Szechuan Spicy Egg Plant (Lunch)

19. Vegetable Medley Basket (Lunch)

20. Broccoli in Spicy Garlic Sauce (Lunch)

21. Sauteed Broccoli (Lunch)

22. Lo Mein Noodle (Lunch)

Choice of chicken, beef, pork, shrimp or vegetable.

23. Fried Rice (Lunch)

Choice of chicken, beef, pork, shrimp or vegetable.

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