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Joya Hall Restaurant

63-108 Woodhaven Blvd, Rego Park, NY 11374

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Appetizers And Soups Tandoori Specialties Chicken Specialties Meat Specialties Fresh From The Garden Karahi Special Fish And Seafood Specialties Basmati Rice Specialties Fresh Bread From Tandoor Accompaniments Desserts Beverages

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Appetizers And Soups Tandoori Specialties Chicken Specialties Meat Specialties Fresh From The Garden Karahi Special Fish And Seafood Specialties Basmati Rice Specialties Fresh Bread From Tandoor Accompaniments Desserts Beverages

Appetizers And Soups

Shuruwat.

Vegetable Samosa (2 Pcs)

Deep fried crisp patties stuffed with potatoes and green peas.

Vegetable Pakora

Mixed vegetable fritters.

Aloo Papri Chaat

Chickpeas and flour crisps with potatoes in sweet and sour sauce.

Round cutlets of mashed potatoes with fresh herbs and spices, then deepfried.

Flour round crisps stuffed with potato, chutney and yogurt.

Deep fried lamb and lentil patties.

Deep fried spiced banana fritters.

Khatta Meetha Baingan

Fried eggplant with special sauce.

Chicken, cheese or lamb stuffed in a roti.

Deep fried chicken fritters.

Paneer Pakora Sandwich

Homemade cheese fritters stuffed with chutney.

Chicken Ginger Kofta

Assorted Appetizers

Samosa, pakora, chicken tikka, shami kebab and papadum.

Shrimp sauteed with garlic and herbs.

Mulligatawny Soup

A traditional chicken soup with lentils, delicately spiced.

Lentil soup delicately spiced.

Tomato soup with corn.

Tandoori Specialties

Tandoori khazane. Food prepared in a charcoal oven. Served with basmati rice.

Boneless chicken marinated in yogurt and freshly ground spices, baked in tandoor.

Fish cubes marinated in an exotic recipe of exiting spices and herbs, broiled in tandoor.

Chicken Ginger Kabab

Succulent cubes of chicken subtly spiced with ginger, broiled in tandoor.

Finely chopped chicken, seasoned with onions and herbs, broiled in tandoor.

Vegetable Platter

Fresh vegetables and cheese marinated in yogurt with herbs and spices, cooked in clay oven.

Creamy chicken supremes marinated in ginger and garlic, roasted in clay oven.

Minced lamb seasoned with onions and herbs, broiled in tandoor.

Full cornish hen marinated in yogurt and freshly ground spices, broiled in tandoor.

Lamb Barra Peshawari

Cubed leg of lamb broiled in tandoor.

Lamb chops marinated in spices and herbs, broiled in tandoor.

Tandoori Lobster

Lobster tail cooked with yogurt and chef's special sauce.

Tandoori Chicken

Chicken marinated in yogurt and freshly ground spices, broiled in tandoor.

Tandoori Shrimp

Jumbo shrimp seasoned with fresh spices, broiled in tandoor.

Tandoori Mixed Grill

Assortment of tandoori specialties (tandoori chicken, tikka, malai kebab, seekh, boti kebab and shrimp).

Seafood Mixed Grill

Lobster, shrimp, scallops and fish, cooked in tandoor.

Chicken Specialties

Murgi ke namoone.

Chicken cooked in light gravy.

Chicken Shahi Korma

Boneless chicken mildly spiced and cooked in creamy sauce.

Chicken Makhani

Tandoori chicken cooked in butter and tomato gravy with fine herbs.

Chicken Tikka Masala

Oven baked diced chicken in a tomato and creamy gravy.

Chicken Jalfrezi

Boneless chicken cooked with green peppers and tomato sharply spiced on onion gravy.

Chicken Mushrooms

Boneless chicken with onions, tomatoes and mushrooms with a touch of fresh ginger.

Boneless chicken with fresh green chili, green pepper and corns.

Chicken Ginger Kofta

Minced chicken balls cooked in a spicy pickle sauce.

Chicken Tikka Saagwala

Chicken cooked in mild creamy sauce with spinach.

Chicken Vindaloo

Boneless chicken and potatoes cooked in sharply spiced onion gravy.

Meat Specialties

Goshet ke namoone.

Goat meat cooked in light gravy.

Boneless pieces of lamb cooked in creamy sauce mildly spiced.

Cubes of lamb gently cooked in spicy pickle sauce.

Tender lamb and potatoes cooked in sharply spiced onion gravy.

Lamb sauteed with fine herbs and onions.

Boneless lamb cooked with spinach.

Cubes of lamb cooked in light gravy.

Boti Kabab Hyderabadi

Cubed leg of lamb broiled in tandoor and cooked with tomatoes, onions, ginger and fine herbs.

Chickpeas and lentil cooked with lamb goat and fine herbs.

Fresh From The Garden

Served with basmati rice.

Homemade cheese balls cooked in mildly spiced gravy.

Homemade cheese cooked in tomato and creamy gravy.

Homemade cheese cooked with green peas.

Homemade cheese cooked with spinach and cream.

Okra sauteed with onions and fine herbs.

Navaratan Korma

Mixed vegetables with nuts, mild spices and cream.

Potatoes stuffed with nuts and spices in mild creamy sauce.

Cauliflower and potatoes cooked with Indian herbs.

Vegetable Jalfrezi

Fresh mixed vegetables sauteed with tomatoes, green peppers and onions, sharply spiced.

Roasted eggplant cooked with onions, tomatoes and fine herbs.

Chickpeas cooked with spices and herbs.

Mattar Mushrooms

Peas cooked with fresh mushrooms.

Mixed Vegetable Curry

Mixed vegetables cooked in curry sauce.

Dal Makhani or Yellow Dal

Lentils prepared with butter, cream and spices.

Baingan Rangeela

Eggplant cooked with spices and herbs sauteed with finely chopped onions.

Karahi Special

Cooked in special wok with green pepper, tomatoes, onions and ginger.

Tandoori Batter

Fish And Seafood Specialties

Samundari khazana.

Shrimp cooked in herbs and spices.

Shrimp Jalfrezi

Shrimp sauteed with green peppers, onions and tomatoes, sharply spiced.

Shrimp Do Piaza

Shrimp cooked with herbs and scallions.

Lobster sauteed with fine herbs and onions.

Fish sauteed with fine herbs and onions.

Fish Coat Curry

Fish cooked in coconut and cream sauce.

Fillet of fish and potatoes in a sharply spiced onion gravy.

Kerala Crab Curry

Crabs cooked with peppercorn, fiery red chillies, mustard seeds and coconut.

Seafood Malabar

Assorted seafood cooked with a special sauce.

Basmati Rice Specialties

Basmati ke khazane.

Rice cooked with peas.

Vegetable Biryani

Rice cooked with fresh vegetable.

Chicken Biryani

Tender pieces of chicken cooked with rice flavored with saffron.

Specially flavored rice cooked with cubed lamb.

Tender pieces of shrimp cooked with rice flavored with saffron.

Shrimp, chicken and lamb cooked with basmati rice.

Fresh Bread From Tandoor

Leavened white flour bread.

Whole wheat bread.

Deep fried puffy bread.

Butter layered unleavened whole wheat bread.

Maurya Chicken Nan

White flour bread stuffed with chicken tikka, onions, corianders and fine herbs.

Leavened white flour bread stuffed with almonds, nuts etc.

White flour bread stuffed with minced lamb.

Leavened white flour bread with fresh garlic.

Whole wheat bread stuffed with spiced potatoes.

Whole wheat, mint flavored butter layered bread.

Nan stuffed with spiced onion.

Assorted Bread Platter

Alu paratha, onion kulcha, Nan and Roti.

Accompaniments

Cool whipped yogurt with cucumbers and potatoes fresh mint leaves.

Fresh Garden Salad

A crisp lentils wafer flavored with spices.

Lentils dumplings in yogurt.

Desserts

Mithai.

Homemade cheese sweetened with condensed milk, flavored with rosewater and nuts.

Cheese ball dipped in honey syrup.

Special flavored Indian ice cream with pistachios.

Rice pudding flavored with rosewater and nuts.

Kesar pistachio or mango or tutti frutti.

Beverages

Jalpaan.

Sweet or salty.

Menu Categories

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Appetizers And Soups

Tandoori Specialties

Chicken Specialties

Meat Specialties

Fresh From The Garden

Fish And Seafood Specialties

Basmati Rice Specialties

Fresh Bread From Tandoor

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