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Thai Classic Restaurant

1011 S Baldwin Ave, Arcadia, CA 91007

Delivery Fee

Free within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Menu Info & Hours

Delivery Fee

Free within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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ALL DAY MENU LUNCH MENU

Appetizers Soups Salads Chef's Specials A La Carte Fish Curries Rice Noodles Vegetarian Delight Combination Dinner Desserts Beverages

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Appetizers Soups Salads Chef's Specials A La Carte Fish Curries Rice Noodles Vegetarian Delight Combination Dinner Desserts Beverages

Appetizers

Satay Chicken, Beef or Pork

Juicy grilled chicken, beef or pork marinated in a mixture of spices, served with our special peanut sauce, cucumber salad.

Stuffed Chicken Wings

Crispy boneless chicken wing stuffed in a delicious mixture of chicken, glass noodles and onions. Served with sweet and spicy sauce.

Vegetable Spring Roll

Crispy spring roll stuffed with glass noodles and mixed vegetables, served with sweet and spicy sauce.

Deep-fried wonton stuffed with ground chicken, served with sweet and spicy sauce.

Shrimp and Vegetable Tempura

Shrimp and vegetables, deep-fried tempura style, served with sweet and spicy sauce.

Deep-fried wonton wrapped with shrimp, served with sweet and spicy sauce.

Fried calamarl, served with sweet and spicy sauce.

Deep-fried bean curd, served with crushed peanut, and sweet and spicy sauce.

Thai Classic Trio

Three popular appetizers: vegetable spring roll, fried wonton, and fried tofu.

Soups

Wonton, stuffed with ground chicken, with shrimp and bok choy.

Glass Noodles Soup

With shrimp, chicken and vegetables.

Tofu Veggie Soup

Soft bean curd with mixed vegetables.

Thai Classic Sea Food Soup (Poh Taak)

Spicy shrimp, mussels, squid, fish, scallops with lemon grass, mushrooms, ginger, cllantro in hot and sour soup.

Tom Yum Goong (Shrimp) Soup

Authentic Thai soup. Hot and sour soup.

Tom Yum Gai (Chicken) Soup

Authentic Thai soup. Hot and sour soup.

Tom Yum Veggie (Vegetable) Soup

Authentic Thai soup. Hot and sour soup.

Tom Kha Goong (Shrimp) Soup

Authentic Thai soup. Coconut milk, hot and sour soup.

Tom Kha Gai (Chicken) Soup

Authentic Thai soup. Coconut milk, hot and sour soup.

Tom Kha Veggie (Vegetable) Soup

Authentic Thai soup. Coconut milk, hot and sour soup.

Salads

Choice of peanut sauce, ranch or homemade dressing.

Yum Yai (Thai Salad)

Shrimp, chicken, cucumber, onion and hard boiled egg, served with lime juice and peanut dressing on bed of lettuce.

Shrimp or Squid Salad (Thai Style)

A mouth watering salad with cucumber, tomatoes, onions chilies paste and lime juice dressing.

Beef Salad (Thai Style)

Grilled beef with cucumber, tomatoes, onions, cilantro, chilies, and lime juice.

Waterfall Beef Salad

Grilled beef, medium rare, in toasted rice, red onions, mint leaves, cilantro, chilies and lime juice dressing.

Yum Woon Sen (Glass Noodle Salad)

Shrimp, ground chicken and glass noodles with chilies and lime juice dressing.

Nam Sod (Northern Thai Style) Salad

Ground pork with fresh ginger, green onions, peanuts, chilies, and lemon juice.

Larb Chicken or Beef Salad

Ground chicken or beef with mint leaves toasted rice, chliles, and lime juice.

Yum Talay (Seafood Salad Thai Style)

Shrimp, scallop, squid and fish with onions, tomatoes, cucumber, mint leaves, chilies and lime juice.

Green papaya, tomato, green bean, dried shrimp, peanut chill and lime juice.

Chef's Specials

Pirates Special Delight

Combination seafood with shrimp, scallop, calamari, mussels, fish with chili paste, cilantro, basil leaves and coconut milk.

Thai Classic Seafood Curry

Red curry paste with shrimp, scallops, mussels, fish, squid, bambooshoot, bell pepper and sweet basil leaves.

Combination seafood with shrimps, scallop, calamari, mussels and fish. Sauteed in chilies, bell pepper, onions and Thai basil leaves.

Thai B.B.Q. Chicken (Half Chicken)

Thai B.B.Q. Pork Spareribs

Volcano Fried Chicken (Thai Style)

Deep-fried with a hint of garlic and herbs.

A La Carte

Your choice of meat.

Garlic and Black Pepper

Fresh garlic and black pepper, on bed of lettuce.

Broccoli Oyster Sauce

Chilies, basil leaves, onions, and bell peppers.

Fresh ginger, mushrooms, onions, celery and carrots.

Baby Corn and Mushroom

Chinese Broccoli and Salted Fish

Chinese Broccoli and Crispy Roast Pork

Snow Peas Oyster Sauce

Dried Chili Cashew Nuts

Prig King and Green Bean

Curry paste with green beans and coconut milk.

Thai Basil (Ka Pao)

Thai chilies, bell peppers, onions and basil leaves.

Steamed tofu with fresh ginger and onions.

Spinach, topped with homemade peanut sauce.

Pad Prig Pow (Thai Style)

Sauteed chili paste with bell peppers, onions, tomatoes and cucumber.

Green Garden (Mixed Vegetable)

Sauteed in chili, fresh garlic over mixed vegetable, topped with sesame seeds.

Fish

Pompano Chili Sauce

Deep-fried and topped with bell peppers, onions, mushrooms, and basil leaves in chili sauce.

Pompano Ginger Sauce

Deep-fried and topped with fresh ginger, mushrooms, celery and onions.

Catfish Chu Chee (Thai Style)

Deep-fried catfish with red chili paste.

Catfish Ka Pao (Thai Style)

Deep-fried catfish with chili, onions, bell peppers and sweet basil leaves.

Crispy Trout with Green Apple Sauce

A boneless trout served with green apple chili sauce.

Sole Fillet Chili Sauce

Sole Fillet Ginger Sauce

Fried Fish Cake (Tod Mon)

Ground fish with red chill paste and diced green beans, served with cucumber, crushed peanuts and sweet and sour sauce.

Curries

Your choice of meat.

In coconut milk, potatoes and onions.

In coconut milk, with green bean, Italian squash and basil leaves.

In coconut milk, with sliced bamboo shoot and green peas and basil leaves.

Curry paste with coconut milk and green peas.

Roasted Duck Curry

Roasted duck in red curry, coconut milk, pineapple, tomatoes and basil leaves.

Rice

Your choice of meat.

Broccoli and Egg Fried Rice

Spicy Fried Rice (Thai Style)

Thai basil leaves, onions and chillies.

Crab Meat Fried Rice

Pineapple Fried Rice

Curry powder, egg, shrimp, chicken and cashew nuts.

Thai Classic Fried Rice

Curry powder, scallops, shrimp, chicken, Chinese sausage, green chili, onions and cilantro.

Jasmine Steamed Rice

Steamed Brown Rice

Noodles

Your choice of meat.

Pad Thai Noodles

Egg, bean curd, green onions, bean sprouts, served with crushed peanuts.

Pad Kee Mow (Thai Style) Noodles

Flat rice noodles with chilies and basil leaves.

Kai Kua Chicken Noodles

Flat rice noodles, egg, bean sprouts, mushrooms and onions.

Egg noodles with mixed vegetables.

Pad See-Eew Noodles

Flat rice noodles in black soy sauce, with egg and broccoli.

Pad Woon Sen Noodles

Glass noodles, tomatoes, egg, bean sprouts.

Lard Nah Noodles

Flat rice noodles with broccoli, topped with gravy.

Special Thai Classic Noodles

Crispy egg noodles with bamboo shoots, mushrooms, green onions in gravy.

Seafood Noodle Soup

Silver Noodle and Shrimp in Clay Pot

Vegetarian Delight

Fried Tofu Salad

Fried tofu, cucumber, tomatoes, onion, served with lime juice and peanut dressing on bed of lettuce.

Larb Tofu (Thai Style)

Tofu, mushrooms, mint leaves, toasted rice with chilies and lime juice.

Chu Chee Fried Tofu

Deep-fried tofu in red chili paste and coconut milk.

Tofu with Broccoli and Carrot

Broccoli or Chinese Broccoli Garlic Sauce

Broccoli with Dried Chili and Cashew Nut

Spinach Garlic Sauce

Tofu in Clay Pot

Tofu, mushrooms, glass noodles, carrots, snow pea and fresh ginger.

Vegetarian Pad Thai

Vegetarian Fried Rice

Combination Dinner

Served with shrimp fried rice, brown rice or steam rice and green salad. Your choice of meat.

C1. Satay Chicken, Beef or Pork

C2. Thai B.B.Q. Chicken

C3. Thai B.B.Q. Pork Sparerribs

C6. Eggplant Basil

C7. Garlic and Black Pepper

C9. Mixed Vegetable Garlic Sauce

C10. Dried Chili Cashew Nuts

C11. Yellow Curry

C12. Prig King and Green Beans

C13. Snow Peas and Carrots

C14. Ginger Sauteed

C16. Panang Curry

C17. Green Curry

C18. Broccoli Oyster Sauce

C19. Thai Basil

C20. Baby Corn and Mushroom

C21. Pad Prig Pow Chicken or Pork

C22. Fish Fillet Chili and Garlic Sauce

C23. Fish Fillet Ginger and Celery

C24. Fish Fillet Basil

Desserts

Coconut Ice Cream

Spring roll skin wrapped, topping with honey and sesame seeds.

Beverages

Thai Iced Coffee

Lipton Iced Tea

Your choice of flavor.

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Menu Categories

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Chef's Specials

Vegetarian Delight

Combination Dinner

Lunch Special Super Lunch

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Lunch Special Super Lunch

Lunch Special

Served daily from 11.00am - 3.00pm. Served with soup, salad, appetizer, steamed rice. Meat substitute add $1.00, shrimp $1.50.

L1. Satay Chicken, Beef or Pork (Lunch)

L2. Thai B.B.Q. Chicken (Lunch)

L3. Thai B.B.Q. Pork Spareribs (Lunch)

L4. Chicken Pad Thai (Lunch)

L5. Chicken Chow Mein (Lunch)

L6. Chicken Eggplant Basil (Lunch)

L7. Chicken Garlic and Black Pepper (Lunch)

L8. Sweet and Sour Chicken or Pork (Lunch)

L9. Mixed Vegetable Garlic Sauce (Lunch)

L10. Dried Chili Chicken Cashew Nuts (Lunch)

L11. Chicken or Tofu Yellow Curry (Lunch)

L12. Prig King and Green Beans Chicken (Lunch)

L13. Tofu Snow Pea and Carrots (Lunch)

L14. Ginger Chicken (Lunch)

L15. Red Curry Chicken (Lunch)

L16. Panang Pork Curry (Lunch)

L17. Green Curry Chicken (Lunch)

L18. Beef Broccoli Oyster Sauce (Lunch)

L19. Chicken Thai Basil (Lunch)

L20. Baby Corn and Mushroom (Lunch)

L21. Pad Prig Pow Chicken or Pork (Lunch)

L22. Fish Fillet Chili and Garlic Sauce (Lunch)

L23. Fish Fillet Ginger and Celery (Lunch)

L24. Fish Fillet Basil (Lunch)

Super Lunch

Served with soup, salad and appetizer.

SL1. Chicken Pad See-Eew and B.B.Q. Chicken (Lunch)

SL2. Pad Kee Mow Chicken and B.B.Q. Chicken (Lunch)

SL3. Pad Woon Sen Chicken and B.B.Q. Chicken (Lunch)

SL4. Chicken Pad Thai and B.B.Q. Chicken (Lunch)

SL5. Chicken Chow Mein and B.B.Q. Chicken (Lunch)

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Menu Categories

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