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Cafe El Tapatio

3400 N Ashland Ave Ste 5, Chicago, IL 60657

Delivery Fee

$4 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

4.34starstarstarstarstar_half(32 ratings)

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Menu Info & Hours

Delivery Fee

$4 within 3.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 30 and 60 minutes

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All Day Menu

Aperitivos Sopas Ensaladas Platos Fuertes Sincronizada Fajitas Burritos Enchiladas Los Clasicos Tacos Gdl Tacos Pacifico Desserts Drinks Sides Rise & Shine

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Aperitivos Sopas Ensaladas Platos Fuertes Sincronizada Fajitas Burritos Enchiladas Los Clasicos Tacos Gdl Tacos Pacifico Desserts Drinks Sides Rise & Shine

Aperitivos

chicken tinga, queso fresco, sour cream, salsa cruda ~five~

roasted corn on or off the cob, ancho chile crema, queso fresco, butter, chile powder

ground beef hash or chicken tinga, housemade chips, refried beans, salsa dulce, chihuahua cheese, sour cream

CAMARONES JUANITA

shrimp, guajillo adobo, garlic, lime, chile de árbol flakes, fire-grilled toast

avocado, lime, pico de gallo, tortilla chips

QUESADILLAS DON JOSE CON CHORIZO

chihuahua cheese, chorizo, onions, refried beans, jalapeño rajas, salsa cruda, corn tortillas ~three~

melted chihuahua cheese, poblano rajas, add chorizo +2, flour or corn tortillas

tilapia or shrimp, citrus, pico de gallo, olive oil, sea salt, saltine crackers

COCTEL DE CAMARON

chilled shrimp, avocado, tomato, onion, cilantro, housemade cocktail sauce, saltine crackers

QUESADILLA BITES

cheese 11, chicken or pastor 13, steak 15, flour tortilla ~six~

refried beans, chihuahua cheese ~four~

Sopas

cream of roasted poblano peppers, queso fresco, tortilla strips

vegetables, leeks, cilantro broth, mexican red rice, flour or corn tortillas

BRAISED BEEF CALDO

vegetables, leeks, cilantro broth, mexican red rice, flour or corn tortillas

chicken tortilla soup, chipotle pepper, chihuahua cheese, avocado slices, mexican red rice

carrot, potato, guajillo pepper broth, mexican red rice, flour or corn tortillas

Ensaladas

mixed greens, fresh jicama, tomatoes, cucumber, red and white onion, lime, cilantro, olive oil

Baby spinach, creamy goat cheese, toasted sesame, applewood bacon, and sliced pear. Served with chipotle balsamic vinaigrette.

Platos Fuertes

COSTILLAS DE RES EN TOMATILLO

tender beef short rib and potato simmered in tomatillo salsa verde, served with mexican red rice, side salad, refried beans

charbroiled skirt steak marinated with XX Lager, garlic, topped with grilled spanish onions, poblano rajas, served with nopalitos, frijoles de la olla, guacamole

charbroiled skirt steak, topped with grilled spanish onions, poblano rajas, served with a red cheese enchilada topped with sour cream and queso añejo, mexican red rice, side salad, refried beans

charbroiled skirt steak, topped with grilled spanish onions, poblano rajas, served with house potatoes, cilantro chimichurri, jicama salad

POLLO EN MOLE POBLANO

bone-in chicken breast or thigh, housemade mole poblano, served with mexican red rice, refried beans, flour or corn tortillas

PECHUGA TAPATIA

chicken breast, mushrooms, garlic, onion, topped with salsa verde, melted chihuahua cheese, served with mexican red rice, side salad, refried beans

adobo-rubbed charbroiled chicken breast, bed of sautéed baby spinach, ancho chile cream, served with roasted seasonal veggies, queso panela

CAMARONES AL TEQUILA

pan-tossed jumbo shrimp, guajillo adobo, garlic, onion, tomato, cilantro, flambéed with teq*la, served with poblano rice, guacamole, pico de gallo

SALMÓN CÍTRICO

char-broiled salmon in a citrus and mexican oregano marinade, mango jalapeño salsa, served with rice, grilled zucchini, roasted red bell peppers, jicama salad

Sincronizada

two stacked flour tortillas, topped with melted chihuahua cheese, stuffed with choice of filling, pico de gallo, refried beans, served with mexican red rice, side salad, refried beans

Fajitas

SIZZLIN’ FAJITAS

El Tapatio’s fajitas come out sizzling hot, tossed with roasted peppers, onion, tomato, served with sour cream, mexican red rice, refried beans, flour or corn tortillas

El Tapatio’s fajitas come out sizzling hot, tossed with roasted peppers, onion, tomato, served with sour cream, mexican red rice, refried beans, flour or corn tortillas

Burritos

topped with salsa dulce, melted chihuahua cheese stuffed with guacamole, lettuce, tomato, chihuahua cheese, sour cream, refried beans, served with mexican red rice, side salad, refried beans

VEGETARIANO BURRITO

topped with melted chihuahua cheese, pico de gallo stuffed with guacamole, lettuce, tomato, chihuahua cheese, sour cream, refried beans, served with mexican red rice, side salad, refried beans

L.A. CALIFA BURRITO

Choice of meat, house potatoes, cilantro chimichurri, queso chihuahua, crema, beans.

Enchiladas

VERDES ENCHILADAS

three corn tortillas, topped with salsa verde, sour cream, queso añejo, red onion, served with rice, side salad, refried beans

SUIZAS ENCHILADAS

three corn tortillas, topped with salsa dulce, melted chihuahua cheese, served with rice, side salad, refried beans

MOLE POBLANO ENCHILADAS

three corn tortillas, topped with mole poblano, sour cream, queso añejo, red onion, served with rice, side salad, refried beans

Los Clasicos

three ancho chile seared corn quesadillas stuffed with housemade beef birria, served with a four chile herbed broth, cilantro, onion

two crunchy rolled tortillas, stuffed with ground beef hash or chicken tinga, topped with guacamole, sour cream, served with mexican red rice, side salad, refried beans

two lightly battered, cheese stuffed poblano peppers, topped with a mild tomato sauce, sour cream, served with mexican red rice, side salad, refried beans

crispy flour tortilla stuffed with refried beans, chihuahua cheese, and your choice of ground beef hash, fajita vegetables, or chicken tinga, topped with sour cream, served with mexican red rice, side salad, refried beans

Tacos Gdl

Ancho chile braised pork, pickled red onion and cilantro.

Pork confit topped with pico de gallo and guacamole.

ABRAZO DE CARNE TACOS

Seared Chihuahua Cheese stuffed with steak, chorizo and bacon. Topped with cilantro crema and red onion.

DESHEBRADA TACOS

Beef short rib, grilled onions, jalapeño rajas, cilantro and pickled red onion.

CARNE ASADA TACOS

Charbroiled skirt steak, red onion and cilantro.

TINGA DE POLLO TACOS

Pulled chicken tinga, bacon, pickled red onion, cilantro, and queso fresco.

Tacos Pacifico

Adobo-lime rubbed chargrilled shrimp topped with diced jicama, cucumber, pickled red onion and cilantro salsa cruda.

MAR DE CORTÉZ TACOS

Dos Equis Amber beer battered shrimp, shredded lettuce, red cabbage, and ancho chile crema.

Adobo marinated charbroiled portobello mushrooms, In warm tortillas de maiz topped with pineapple/mango relish.

Citrus marinated char-grilled tilapia topped with mixed greens, pico de gallo, and jalapeño vinaigrette.

Lightly battered tilapia topped with mixed greens and cilantro crema.

ABRAZO DE CAMARÓN TACOS

Seared Chihuahua Cheese stuffed with shrimp and roasted poblano. Topped with ancho crema, cilantro and onion.

Desserts

mexican style custard infused with flavor of the day

CREPA DE CAJETA

crepe stuffed with dulce de leche and mango

CREPA DE LA ABUELITA

crepe stuffed with mexican chocolate ganache

PLATANOS LA LECHERA

caramelized plantain with sweetened condensed milk drizzle

Drinks

Virgin frozen lime

Virgin frozen fruity

HORCHATA AGUA FRESCA

JAMAICA AGUA FRESCA

Sides

EL TAPATIO SALSA

CHIHUAHUA CHEESE

AVOCADO 3 SLICES

LETTUCE AND TOMATO

Rise & Shine

Beef birria pizza topped with onion and cilantro, served with a four chile herbed broth to dip.

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