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Tandoori

210 W 94th St, New York, NY 10025

Delivery Fee

$2 within 4.00 miles

Delivery Minimum

$10.00

Estimated Time

Between 30 and 60 minutes

Not accepting online orders

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Menu Info & Hours

Delivery Fee

$2 within 4.00 miles

Delivery Minimum

$10.00

Estimated Time

Between 30 and 60 minutes

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MENU

Prix Fixe Menu Appetizers Soups & Salads Vegetable Specialties Chicken Specialties Lamb Specialties Seafood Specialties Tandoori Specialties Rice Specialties Accompaniments Desserts Beverages

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Prix Fixe Menu Appetizers Soups & Salads Vegetable Specialties Chicken Specialties Lamb Specialties Seafood Specialties Tandoori Specialties Rice Specialties Accompaniments Desserts Beverages

Prix Fixe Menu

Served daily from 3pm to 7 pm. Served with Pulao rice and chutney

Choose 1 appetizer, 1 entrée and 1 bread.

Appetizers

Vegetable Samosa (2 pcs)

Crisp turnovers stuffed with potatoes, green peas and delicate spices

Thinly sliced onion fritters

Homemade cottage cheese seasoned with Indian spices and grilled in tandoori oven

Minced lamb blend with chopped onion, mild spices & herbs, skewered and slowly cooked in tandoori oven

Amritsari Macchi

Lightly fried fillet of fresh seasonal fish, marinated in Indian spices and herbs

Triangular shaped pastry stuffed with mildly spiced minced chicken, peas and herbs

Marinated chicken supremes in a lightly spiced batter and crisp fried

Assorted Vegetables Platter

An assortment of our vegetable appetizers

Pan-sauteed fresh shrimp in a tomato, onion, garlic and spice sauce

Tandoori Namonee

Combination of tandoori boti kabab, chicken tikka, reshmi kabab and sheek kabab

Soups & Salads

Vegetarian Mulligatawny Soup

Traditional lentil-based curried soup with the flavor of curry leaves.

Mixed Green Salad

Fresh garden salad with house dressing.

Boneless cubes of freshly grilled chicken with fresh greens with house dressing.

Vegetable Specialties

Served with rice.

Palak Paneer Vegetarian Specialty

Purée of spinach with homemade cottage cheese cooked with onion, ginger garlic, herbs and dry spices.

Vegetable Jalfreji Specialty

Sharply spiced garden green vegetables with ginger, garlic, onion and tomato sauce garnished with fresh ginger and coriander

Baigan Bhartha Vegetarian Specialty

Roasted eggplant cooked with ginger, garlic, tomato and diced onions with cumin seeds

Chana Saag Vegetarian Specialty

Mildly spiced purée of spinach with chickpeas, cooked with ginger, garlic, onion, tomato and herbs. A North Indian delicacy.

Bhindi Masala Vegetarian Specialty

Fresh cut okra sautéed, chopped onion, tomatoes and ground spices

Malai Kofta Vegetarian Specialty

Mixed vegetable dumpling cooked in a cashew nut sauce. A delicacy of Mugal Nawabs.

Kadai Paneer Vegetarian Specialty

Cubes of homemade cheese cooked with tomatoes, onions, bell pepper, ginger and garlic.

Mutter Paneer Vegetarian Specialty

Cubes of homemade cheese with fresh green peas in aromatic tomato sauce with ginger and herbs. A most popular North Indian delicacy

Mixed Vegetable Korma Specialty

Assorted garden green vegetables in a very mild fruit and almond sauce.

Aloo Gobhi Vegetarian Specialty

Cauliflower and potato cooked in a ginger, garlic, onion sauce and ground cumin

Yellow Dal Punjabi Vegetarian Specialty

Yellow lentils cooked with tomatoes, ginger, garlic, chili powder, turmeric and cumin, garnished with fresh ginger and coriander.

Dal Makhani Vegetarian Specialty

Black lentils simmered overnight in a slow oven and cooked with ginger, garlic, tomato and herbs.

Chana Masala Vegetarian Specialty

Chickpeas cooked with ginger and tomato.

Chicken Specialties

Served with rice

Chicken Curry Specialty

Boneless cubes of chicken cooked in a delicate sauce of onion, tomato, chili, cumin, tumeric, cinnamon, cardamom based aromatic curry sauce

Chicken Tikka Masala Specialty

Boneless cubes of marinated chicken grilled in a clay oven then cooked in a tomato based creamy sauce.

Mango Chicken Specialty

Cubes of chicken cooked with mango sauce.

Chicken Jalfreji Specialty

Boneless cubes of chicken cooked in freshly ground spices and herbs with sautéed diced tomato, onion and bell pepper.

Chicken Tikka Saag Specialty

Boneless cubes of chicken cooked with spinach, ginger garlic and dry spices.

Chicken Vindaloo Specialty

Traditional spicy Goan style chicken curry in a fiery vinegary flavored red sauce.

Chicken Shahi Korma Specialty

Boneless cubes of chicken cooked in a cashew nut and almond sauce with flavor of fresh saffron.

Chicken Makhani Specialty

Boneless chicken cooked in a creamy tomato sauce.

Chicken Hara Masala Specialty

Cooked in mint coriander sauce.

Lamb Specialties

Served with rice

Lamb Roganjosh Specialty

Tender cubes of lamb cooked in a curry sauce with the exotic flavor of ginger, garlic and cardamom.

Lamb Saag Specialty

Cubes of lamb cooked with spinach, ginger, garlic onion, cardamom and herbs

Keema Mutter Lamb Specialty

Freshly ground lamb cooked with green peas and Indian spices

Hara Gosht Lamb Specialty

Lamb cubes cooked with mint, coriander, coconut and freshly ground spices.

Kadai Gosht Lamb Specialty

Cubes of lamb cooked in a curry sauce made from delicated Indian spices with diced bell pepper, onion and tomato.

Lamb Dhan Sak Lamb Specialty

Tender cubes of lamb cooked with lentil and vegetables and Indian spices and herbs. A Persian influence in Indian cuisine.

Boti Tikka Masala Lamb Specialty

Cubes of grilled lamb simmered in a tangy tasting, creamy tomato sauce.

Lamb Vindaloo Specialty

Traditional spicy Goan style lamb curry in a fiery vinegary flavored red sauce.

Lamb Korma Specialty

Cooked with saffron and almond sauce

Seafood Specialties

Served with rice.

Panjabi Fish Curry Seafood Specialty

Fresh fish cooked in a tomato, onion, tumeric and chili sauce.

Goan Fish Curry Seafood Specialty

Fresh fish cooked in a coconut based sauce with Goan spices.

Fish Jalfreji Seafood Specialty

Fresh fish in a onion tomato sauce with sautéed bell pepper and onions.

Shrimp Curry Seafood Specialty

Jumbo shrimp cooked in a light onion garlic and tomato sauce.

Shrimp Bhuna Seafood Specialty

Shrimp cooked with onion, tomato, pepper fresh herbs and dry spices.

Shrimp Saag Seafood Specialty

Shrimp cooked with fresh spinach, Indian spices and herbs.

Tandoori Specialties

Served with rice.

Tandoori Vegetables Specialty

Assorted fresh vegetables marinated in yogurt, sour cream, ginger, garlic paste, Indian spices and herbs, grilled in the clay oven.

Tandoori Chicken Specialty

Chicken seasoned in yogurt, ginger, garlic paste, ground spices and grilled in tandoor

Chicken Tikka Tandoori Specialty

Boneless white meat cubes of chicken seasoned in the Indian spices with ginger, garlic paste, herbs and slowly grilled in the clay oven

Malai Kabab Tandoori Specialty

Boneless cubes of chicken marinated in sour cream ginger, garlic and Indian spices and grilled in the Tandoori oven.

Lamb Shaslik Tandoori Specialty

Cubes of lamb and vegetables seasoned in Indian spices, skewered and grilled in clay over popularly known as tandoori. A must try!

Fish Tikka Tandoori Specialty

Fresh seasonal fish fillets, marinated in spices and grilled in a Tandoori oven.

Tandoori Prawns Specialty

Fresh jumbo prawns marinated in spices and grilled in a Tandoori, served with green salad

Adrak Ke Panje Tandoori Specialty

Rack of lamb seasoned in lemon juice, ginger, garlic paste, cream cheese and Indian spices, wrapped with aluminum foil and slowly grilled in a tandoori oven. A must try!

Tandoori Mixed Grill Specialty

Assortment of Tandoori chicken, chicken tikka seafood and lamb Shaslik.

Rice Specialties

Traditional soft white flour bread baked in tandoori oven.

Unleavened whole wheat flat bread freshly baked in tandoor.

Nan bread topped with freshly chopped garlic

Layered whole wheat flaky paratha bread.

Whole wheat layered flaky bread with flavor of mint.

Bread stuffed with minced lamb with chopped onion and Indian spices.

Bread stuffed with grated Cheddar cheese with mild spices and baked in tandoor.

Deep fried whole wheat puffed bread (2 pieces).

Soft white flour bread stuffed with chopped onion, coriander, and mildly spiced.

Bread stuffed with seasoned mashed potato with mild spices.

Bread stuffed with seasoned mashed cauliflower with mild spices.

Soft white flour bread stuffed with raisins, nuts and coconut.

A combination of garlic nan, aloo paratha and onion paratha.

Accompaniments

Homemade yogurt whipped with chopped onion, carrot, cucumber and a dash of spices. Authentic Indian style digestive.

Light baked airy wafers made from peas and flour.

Desserts

Homemade cottage cheese balls simmered in a thick, sweetened milk syrup with flavored with cardamom and saffron.

Lightly fried homemade cheese balls simmered in honey syrup.

Saffron flavored rice pudding.

Authentic Indian ice cream made with milk.

Beverages

Indian style yogurt drink with alfanso (king of the mango) flavor.

Lassi Plain/Sweet

Indian style yogurt drink with salt or sugar.

Homemade Lemonade

Lemon drink with freshly squeezed lemon with blended fresh mint, ginger, roasted cumin powder. A must try!

Soda (Diet Coke)

Soda (Ginger Ale)

Soda (Diet 7-UP)

Traditional Indian style tea with the flavor of fresh spices.

Decaf Black Tea

Menu Categories

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Vegetable Specialties

Chicken Specialties

Lamb Specialties

Seafood Specialties

Tandoori Specialties

Rice Specialties

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