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Little Basil
153 E 26th St, New York, NY 10010
Delivery Info
Delivery Fee
Free within 3.00 miles
Delivery Minimum
$10.00
Estimated Time
Around 30 minutes
Not accepting online orders
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Delivery Fee
Free
Delivery Minimum
$10.00
Menu
Info & Hours
Delivery Fee
Free within 3.00 miles
Delivery Minimum
$10.00
Estimated Time
Around 30 minutes
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GENERAL
Appetizer
Curry
Sauteed & Stir Fried
Seafood
Vegetable
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Appetizer
Curry
Sauteed & Stir Fried
Seafood
Vegetable
Appetizer
list
Steamed Mussels
with white wine and thai herbs
$8.00
Steamed Dumplings
filled with minced pork, shrimp, and shiitake mushrooms, served with a tangy soy sauce.
$8.00
Fried Vegetable Rolls
plum sauce.
$6.50
Thai-style Crab Cake
seared curried crab cake, sautéed corn in garlic and ground black pepper and hoisin reduction
$12.00
Thai Salad
greens, tomatoes, cucumber, bean sprouts, and dried bean curd with peanut dressing
$6.00
Green Papaya Salad
shredded green papaya, dried ground shrimp, long bean, peanuts, palm sugar, tomatoes, chili pepper, and lime juice
$7.00
Duck Spring Rolls
tomato-chili sauce
$7.00
Pork Spare Rib
sautéed with garlic and ground black pepper.
$7.00
Beef Salad
sliced charcoal rare beef tossed with red onion, scallion, cucumber, tomatoes, and thai spices
$10.00
Satay
strips of grilled marinated chicken or beef served with peanut sauce and cucumber salad.
$7.00
Tom Kha
coconut milk, kaffir lime leaves and galangal broth. (shrimp or chicken)
$6.00
Tom Yum
clear broth soup with chili pepper, kaffir lime leaves, lemongrass, and mushrooms. (shrimp or chicken)
$6.00
Corn Soup (Seasonal)
coconut milk soup, greenmarket corn, grilled bell pepper
$5.00
Curry
list
Salmon Green Curry
seared salmon with green curry, coconut milk, bamboo shoots, egg plant, and braised bok choy
$19.00
Sauteed & Stir Fried
list
Pet Kapraw
sliced crispy duck stir-fried with holy basil leaves, onions, and chili pepper.
$16.00
Salmon Kapraw
sliced crispy salmon stir-fried with holy basil leaves, onions, and chili pepper
$16.00
Moo Pad Prig Khing
sliced pork and long beans sautéed in a sweet red curry and kaffir lime leaves.
$11.00
Gai Mamong
sliced chicken sautéed with cashew nuts, bamboo shoots, and mushrooms in brown sauce.
$11.00
Pad Kratiam
chicken, beef, or pork, stir-fried with minced garlic and ground black pepper
$11.00
Pad Khing
sautéed chicken, beef, or pork, sliced ginger, scallions, onion, preserved beans and dried wood ear mushrooms.
$11.00
Seafood
list
Striped Bass
whole crispy striped bass in sweet red chili sauce and holy basil leaves.
$19.00
Tamarind Fish
chunks of deep-fried striped bass in tamarind-plum sauce, accompanied with pineapple-mango chutney.
$19.00
Mixed Seafood With Thai Herbs
mixed seafood, holy basil leaves, mushrooms, galangal, kaffir lime leaves, lemongrass, and chili pepper
$17.00
Mixed Seafood With Curry Powder
shrimp, scallops, squid, mussels, clams, napa cabbage, wood ear mushroom, and celery stir-fried with yellow curry powder and oyster sauce.
$17.00
Steamed Halibut
sliced ginger, onions, scallion, napa cabbage, mushroom, pickled plum, and lemon juice.
$19.00
Vegetable
list
Fried Vegetable Rolls
plum sauce
$6.50
Steamed Vegetable Rolls
tamarind-jackfruit juice sauce.
$6.50
Thai Salad
greens, tomatoes, cucumber, bean sprouts, and dried bean curd with peanut dressing.
$6.00
Yum Som-oh
salad of grapefruit, steamed long beans, crispy shallot, and cashew nuts accompanied with sweet and sour crispy rice noodles.
$8.00
Tom Yum
clear broth soup with mixed vegetables, mushrooms, grilled tomatoes, chili peppers, lemongrass, and lime juice.
$5.00
Tom Kha
coconut milk soup with mixed vegetables, kaffir lime leaves, lime juice, and galangal
$5.00
Kang Woon Sen
glass noodles soup with napa cabbage, wood ear mushrooms, onion, scallion, and dried lily flowers.
$5.00
Vegetable Pad Thai
rice noodle stir-fried with vegetables, egg, dried bean curd, ground peanuts, and bean sprouts.
$10.00
Kang Ped
vegetables, avocado, tofu, and holy basil leaves in red curry and coconut milk sauce.
$10.00
Pad Khing Puk
sautéed mixed asian vegetables and tofu in a ginger-garlic sauce.
$10.00
Jub Chai
marinated mixed tofu, mushrooms, double-cooked vegetables, and glass noodles in star anise seed broth.
$12.00
Raad Nah
brown soy bean sauce, mushrooms, and asian broccoli over wok-seared rice noodles
$10.00
Kha-nom Jeen
steamed somen noodles, peanut-red curry-coconut milk soup, long beans, bean sprouts, and crispy vegetables.
$11.00
Menu Categories
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Appetizer
Curry
Sauteed & Stir Fried
Seafood
Vegetable
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