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Dozika Restaurant

1018 Davis St, Evanston, IL 60201

Delivery Fee

$4 within 3.00 miles

Delivery Minimum

$10.00

Estimated Time

Between 60 and 70 minutes

4.17starstarstarstarstar_border(12 ratings)

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$4 within 3.00 miles

Delivery Minimum

$10.00

Estimated Time

Between 60 and 70 minutes

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All Day Menu

Appetizers Soups Salads Specials Noodles Fried Rice Entrees Sushi Combo Dishes Sushi Or Sashimi Special Maki Popular Maki Vegetarian Maki Beverages Lunch Special Side Orders

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Appetizers Soups Salads Specials Noodles Fried Rice Entrees Sushi Combo Dishes Sushi Or Sashimi Special Maki Popular Maki Vegetarian Maki Beverages Lunch Special Side Orders

Appetizers

Boiled soybeans in the pod.

Golden fried tofu.

Thai Spring Roll

Bean sprouts, cucumber, scrambled eggs, and tofu wrapped in spring rolls skin.

Cream cheese, imitation crab meat and celery.

Deep fried chicken potstickers.

Skewers of marinated chicken served with classic peanut sauce and cucumber salad.

Original Thai Egg Roll

Crispy veggie spring rolls.

Steamed shrimp dumpling.

Potato Croquette

Golden fried potato patties.

Marinated shrimp, bacon, celery and cilantro wrapped with spring roll skin.

Tempura Appetizer

Shrimp and vegetable tempura.

Oriental Chive Dumpling

Pan-fried chive dumpling.

Crispy Calamari

Fried golden calamari.

Soft Shell Crab

Deep fried soft shell crab.

Deep fried combination of gyoza, crab rangoon, shumai and seaweed salad or edamame.

Japanese crepe balls filled with chopped octopus. Topped with mayo, bonito, seaweed and tonkatsu.

Steamed BBQ Pork Bun

Dozika Spicy Wings

Deep Fried Chicken Wings With Sriracha Sauce

Soups

Soy bean based soup with tofu, scallion and seaweed.

Veggies Miso Soup

Soy bean based soup with mixed veggies, tofu, scallion and seaweed.

Straw mushroom, lemon grass, galanga, cilantro, onion and dried chilies in sour soup.

Straw mushroom, lemon grass, galanga, cilantro, onion, cabbage and dried chilies in creamy coconut soup

Salads

Slice of cucumber, carrot, jalapeno in a delicate rice vinegar dressing.

Assorted marinated seaweed and cucumber in sesame dressing.

Boiled spinach served with sweet sesame sauce.

Dozika House Salad

Lettuce, cucumber, carrot, tomato, pineapple with creamy house dressing.

Lettuce, spring mixed and carrot served with ginger dressing.

Mixed spicy mayo with imitation crab meat, avocado and masago.

Marinated spicy fresh tuna and yellowtail, masago, cilantro, avocado, chili oil and ponzu sauce.

Specials

Assorted vegetable, beef and fried egg. Served with Korean red chili sauce.

Shrimp and vegetable tempura, served with rice and tempura sauce.

Salmon Teriyaki

Grilled salmon with teriyaki sauce. Served with vegetables tempura and rice.

Honey Walnut Shrimp

Battered shrimp and honey walnut tossed in thick white sauce. Served with steamed broccoli and rice.

Shrimp with Eggplant

Sauteed shrimp, chopped chicken, eggplant, jalapeno, and basil. Served with rice.

Soft Shell Crab Curry

Stir-fried soft shell crab with onion, mushroom and celery in yellow curry sauce. Served with rice.

Drunken Buckwheat Noodle

Sauteed buckwheat noodle with mock duck tofu, basil, jalapeno, tomato, and onions.

Choice of entree with miso soup and stir-fried vegetables with sesame oil, three pieces of chefs selected sushi, and California maki.

Noodles

Thin rice noodles, bean sprout, green onion, egg and peanut.

Cold buckwheat noodles dipped in seasoning light soy sauce. Served with tempura.

Spaghetti noodle, bean sprout, carrot, celery and onions.

Tom Yum Noodles (Chicken)

Thin rice noodles, white onion, mushrooms, cilantro, chilies in hot and sour soup.

Udon noodle, spinach, scallion, fresh mushrooms and fish cake in broth.

Crispy and Soft Noodle

Crisp and soft noodle with a coconut, yellow curry sauce, shallot, cilantro, scallion and lime.

Crispy Chow Fun

Stir fried mixed veggies in gravy sauce on top of crispy wide rice noodles.

Stir fried noodle with water chestnut, bell pepper, carrot, mushroom, onions, napa and dried chilies.

Sauteed flat noodles with sweet soy sauce, egg and broccoli.

Pan-fried Japanese egg noodle with vegetables in tangy sauce.

Sauteed flat noodles with onion, bell peppers, jalapeno and basil.

Sweet potato, peapod and yellow curry in coconut milk and spaghetti noodles.

Soba Soup with Tempura

Buckwheat noodle, green onions in a broth with shrimp and vegetables tempura.

Topped with pork, fish cake, mamma bamboo, scallion, spinach, corn, seaweed and porch egg.

Udon Soup with Tempura

Udon noodle,green onions in a broth with shrimp and vegetables tempura

Fried Rice

Jasmine rice with egg, white onion and green onion.

Curry Fried Rice

Jasmine rice with egg, curry powder, white onion and green onion.

Spicy Basil Fried Rice

Jasmine rice with egg, basil, jalapeno, white and green onion.

Entrees

Comes with steamed rice

Stir fried mixed fresh vegetables. Served with steamed rice.

Thai Spicy Basil

With basil, bell pepper, mushroom, jalapeno, and onions. Served with steamed rice.

With ginger, peapod, mushroom, and onions. Served with steamed rice.

With mushroom, broccoli, green pea, and black pepper. Served with steamed rice.

String Bean with Chicken

Stir fried string bean, green onion, and chopped chicken. Served with steamed rice.

With water chestnut, carrot, bell pepper, mushrooms, onions, peanut and dried chilies. Served with steamed rice.

Sauteed with cashew nuts, peapod, bell pepper, pineapple, carrot, onions and dried chili pepper. Served with steamed rice.

Sauteed broccoli and ginger. Served with steamed rice.

Honey Garlic Chicken

Deep fried chicken, bell pepper and slices of almond. Served with steamed rice.

Deep fried chicken, bell pepper, carrot, sesame seed with Chinese orange sauce. Served with steamed rice.

Sweet potato, green peas and coconut milk in yellow curry. Served with steamed rice.

Sweet potato, eggplant, basil and coconut milk in green curry. Served with steamed rice.

Bamboo shoot, basil, bell pepper, and coconut milk in red curry. Served with steamed rice.

Comes with vegetable tempura. Served with steamed rice.

Deep Fried Tofu,bell pepper,carrot,sesame seed with chinese orange sauce

Bi Bim Bob Assorted Vegetable And Fried Egg

Served With Korean Red Chili

Sushi Combo Dishes

Sashimi Appetizer (6)

Chef's selection of today's fresh fish fillet. Served with miso soup.

Five pieces of salmon sushi and 1 roll of spicy salmon maki. Served with miso soup.

Five pieces of tuna sushi and 1 roll spicy tuna maki. Served with miso soup.

Six pieces of sushi and 1 roll tekka. Served with miso soup.

10 pieces unagi fillet over sushi rice. Served with miso soup.

10 pieces tuna fillet over sushi rice. Served with miso soup.

Assorted sashimi over sushi rice. Served with miso soup.

13 pieces chef's selected sashimi. Served with miso soup.

Three pieces each of kappa and avocado maki, one roll shitake, two pieces of inari, and two pieces of tamago. Served with miso soup.

Three pieces each of tuna and salmon maki, two pieces tuna sushi and two pieces salmon sushi. Served with miso soup.

Sushi Special A

One roll veggies, one roll kappa, one roll avocado, and one roll sweet potato. Served with miso soup.

Sushi Special B

One roll tekka, one roll California, one roll spicy salmon, and one roll kappa. Served with miso soup.

Pick four maki from popular maki or vegetarian maki. Served with miso soup.

Favorite Sushi Combo

One roll of California and your choice of any five pieces of sushi. Served with miso soup.

Sushi-Sashimi Combo

One roll California, four pieces of selected sushi and six pieces selected sashimi. Served with miso soup.

Sushi Or Sashimi

Imitation crab.

Tofu. Two pieces.

Fresh water eel.

Tako Salad Sushi

Spicy Scallop Sushi

Seaweed Salad Sushi

Super White Tuna

Special Maki

Philadelphia Maki

Smoked salmon, cream cheese and avocado.

Yellow tail, scallion, spicy mayo, cilantro, avocado and cucumber.

Unagi, cucumber, avocado, unagi sauce.

Crispy salmon skin, cucumber, topped with unagi sauce.

Mackerel, ginger, cucumber and scallion.

Cooked shrimp, cucumbers and avocado.

Unagi, tempura flake, cucumber, spicy and sweet sauce.

Shrimp Tempura Maki

Shrimp tempura, masago, cucumber, unagi sauce.

White Tuna Tempura Maki

White tuna, cucumber, spicy mayo and tempura crush.

Soft shell crab, masago, avocado, cucumber, unagi sauce.

Spicy Scallop Maki

Cooked scallop, avocado, scallion and spicy sauce.

Special Phili Maki

Smoked salmon, cream cheese, scallion, unagi, avocado and unagi sauce.

Shrimp tempura, cucumber, topped with unagi, avocado, unagi sauce.

California maki topped with chef's selected fish and wasabi mayo.

Spicy tuna, yellow tail, kani kama, topped with tempura crush and sesame oil.

Green Turtle Maki

California roll topped with ebi, wasabi mayo and tobiko.

Flaming Dragon Maki

Spicy yellow tail, topped with tuna and tobiko.

Shrimp tempura, avocado, scallion, cream cheese wrapped with rice paper, tempura crunch, wasabi mayo, hot chili sauce.

Scallop tempura topped with tuna and special sauce.

Spicy tuna maki topped with salmon, ikura, and avocado.

Tuna, salmon, green leaf, jalapeno, avocado, cucumber, masago, cilantro, spicy chili oil and lime.

Santa's Rock Maki

Hidden Dragon Maki

Red Sea Monster Maki

Molten Rock Maki

Popular Maki

California Maki

Crab stick, avocado, cucumber.

Tuna, seaweed outside.

Salmon, seaweed outside.

Yellow Tail Maki

Yellow tail, scallion, seaweed outside.

Imitation crab, seaweed outside.

Spicy California Maki

Imitation crab stick, avocado, cucumber, masago, spicy mayo.

Spicy Tuna Maki

Spicy tuna, cucumber, avocado.

Spicy Salmon Maki

Salmon, cucumber, avocado, spicy mayo.

Spicy Yellow Tail Maki

Yellow tail, scallion, cucumber, spicy mayo.

Salmon Avocado Maki

Tuna Avocado Maki

Vegetarian Maki

Cucumber, seaweed outside.

Avocado, rice outside.

Pickle radish, rice outside.

Sweet Potato Maki

Sweet potato tempura, sweet sauce.

String Bean Maki

String bean tempura, spicy mayo.

Sweet mushroom, rice outside.

Avocado, cucumber, shitake, oshinko.

Cooked egg, shitake, oshinko, avocado.

Seaweed Salad Maki

Marinated seaweed.

Beverages

Thai Iced Coffee

Fresh Ginger Ale

Marble soda is known for its unique bottles with marble inside.

Cranberry Juice

Lunch Special

Asian Bento Box Lunch Special

Choice of one appetizer, one meat, and one entree. Served with miso soup and oriental salad.

Dozika Box Lunch Special

Served with one California roll, vegetables tempura, sunomono, miso soup, white rice, stir-fried teriyaki with white onion, mushroom, bell pepper, and sesame seed.

Sushi Set 1 Lunch Special

Kappa roll, sweet potato roll, and avocado roll. Served with miso soup.

Sushi Set 2 Lunch Special

Kappa roll, spicy California roll, and spicy tuna roll. Served with miso soup.

Sushi Set 3 Lunch Special

California roll, spicy salmon roll, and spicy tuna roll. Served with miso soup.

Sushi Set 4 Lunch Special

California roll, spicy yellowtail roll, and spicy tuna roll. Served with miso soup.

Sushi Set 5 Lunch Special

Two pieces sake, California roll, and spicy tuna roll. Served with miso soup.

Sushi Set 6 Lunch Special

Two pieces ebi, California roll, spicy tuna roll. Served with miso soup.

Sushi Set 7 Lunch Special

Two pieces unagi, California roll, spicy salmon roll. Served with miso soup.

Unagi Don and Su Udon Set Lunch Special

Five pieces of fresh water eel on top of sushi rice. Served with udon noodle soup, scallion, and spinach with salad.

Tekka Don and Su Udon Set Lunch Special

Five pieces of fresh tuna on top of sushi rice. Served with udon noodle soup, scallion, and spinach with salad.

Chirashi Don and Su Udon Set Lunch Special

Five pieces of chefs selected fish filet on top of sushi rice. Served with udon noodle soup, scallion, and spinach with salad.

Side Orders

Steamed Rice Noodles

Your choice of: Thin rice noodle, Wide noodle, Udon noodle

Buckwheat Noodles

Steamed Veggies

Menu Categories

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Sushi Combo Dishes

Sushi Or Sashimi

Vegetarian Maki

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