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Helmand Palace

2424 Van Ness Ave, San Francisco, CA 94109

Delivery Fee

$3 within 1 mile
$5 within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

4.87starstarstarstarstar(8 ratings)

Not accepting online orders

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Delivery Minimum

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Menu Info & Hours

Delivery Fee

$3 within 1 mile
$5 within 2.00 miles

Delivery Minimum

$15.00

Estimated Time

Between 45 and 60 minutes

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All Day Menu

Appetizers Vegetarian Appetizers Soup Vegetarian Soup Salad Entrees Vegetarian Entrees Side Dishes Beverages

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Appetizers Vegetarian Appetizers Soup Vegetarian Soup Salad Entrees Vegetarian Entrees Side Dishes Beverages

Appetizers

Ravioli filled with leeks and scallions, served with mint yogurt and beef sauce.

Homemade pastry shell filled with onions and beef, served with mint yogurt and topped with carrots, yellow split-peas, and beef sauce.

Pan-fried twin pastry shells, One filled with leeks and scallions, the other with spiced potatoes.

Pan-fried eggplant seasoned with spices, then baked with fresh tomatoes, served with mint yogurt.

Baked baby pumpkin seasoned with sugar and topped with ground beef sauce.

Fresh cauliflower sautéed with tomatoes, hot peppers, fried onion and turmeric.

Vegetarian Appetizers

Vegetarian Aushak App

Ravioli filled with leeks and scallions topped with carrots yellow split-peas, served with mint yogurt.

Vegetarian Mantwo App

Homemade pastry shell filled with onions and beef, served with mint yogurt and topped with carrots, yellow split-peas, and beef sauce.

Vegetarian Bowlawni App

Pan-fried twin pastry shells, One filled with leeks and scallions, the other with spiced potatoes.

Vegetarian Banjan App

Pan-fried eggplant seasoned with spices, then baked with fresh tomatoes, served with mint yogurt.

Vegetarian Kaddo App

Pan-fried eggplant seasoned with spices, then baked with fresh tomatoes, served with yogurt.

Vegetarian Gulpea App

Fresh cauliflower sautéed with tomatoes, hot peppers, fried onion and turmeric.

Soup

Add Delicious Taste To Your Meal

Homemade noodle soup served with mint yogurt and beef sauce.

Homemade soup with mung beans, chickpeas, black-eyed peas, and yogurt.

Fresh vegetable soup with lamb.

Traditional lentil soup; a local favorite.

Vegetarian Soup

Vegetarian Aush Soup

Homemade noodle soup served with mint yogurt and yellow split-pea sauce.

Vegetarian Shorwa Soup

Fresh vegetable soup.

Vegetarian Lentil Soup

Traditional lentil soup; a local favorite.

Salad

Stay Healthy With Our Salads.

Shornakhod Salad

Potatoes & chickpeas on a bed of mixed greens served with cilantro vinaigrette dressing.

Salata(Balsamic Vinaigrette)

Mixed green salad served with balsamic vinaigrette

Salata(Pomegranate Dressing)

Mixed green salad served with pomegranate dressing.

Diced tomatoes and onions, cilantro, mint, and cucumbers.

Cilantro, cucumber, mint, and green onions with yogurt sauce.

Oven baked eggplant with a mint yogurt sauce and chili pepper.

Entrees

Our Entrees Will Make You Come Back

Qabelee Entrée

Pallow rice baked with lamb shanks, raisins, and glazed julienne carrots.

Dwopiaza Entrée

Grilled leg-of-lamb sautéed with yellow split-peas and onions. Served with okra and pallow rice.

Chowpan Entrée

Half rack of grilled lamb served on a bed of afghan bread with sautéed eggplant and pallow rice.

Seek Kabab Entrée

Charbroiled leg-of-lamb marinated in a puree of garlic, onions and sumac. Served with sautéed eggplant and pallow rice.

Homemade pastry shell filled with onions and beef, served with mint yogurt and topped with carrots, yellow split-peas, and beef sauce.

Ravioli filled with leeks and scallions, served with mint yogurt and beef sauce.

Deygee Kabab Entrée

Sautéed leg-of-lamb with yellow split-peas, onions, and red bell peppers, Served with sweet pumpkin and spinach rice.

Sabzi Challow Entrée

Sautéed spinach with chunks of lamb and afghan seasonings. Served with challow rice.

Chapendaz Entrée

Beef tenderloin served with lentils and spinach rice.

Kourma Challow Entrée

Lamb sautéed with afghan seasonings and a variety of vegetables. Served with challow rice.

Theeka Kabab Entrée

Prime rib marinated in a puree of onion, sumac, and garlic, then grilled and served with sautéed lentils and pallow rice.

Koufta Challow Entrée

Beef meatballs with afghan seasoning sautéed with sun-dried tomatoes, hot peppers, and green peas in a fresh tomato sauce. Served with challow rice.

Kofta Kabab Entrée

Ground beef mixed with green onions, fresh cilantro, garlic, hot peppers and sautéed eggplant. Served with challow rice.

Mourgh Kabab Entrée

Char-broiled chicken breast, served with sautéed spinach and pallow rice.

Mourgh Challow Entrée

Chicken breast sautéed with spices and yellow split-peas. Served with yogurt and challow rice.

Mourgh Slata Entrée

Grilled chicken breast served on a mixed green salad with grilled vegetables and a vinaigrette dressing.

Qourmay Ma-He Entrée

Fresh fish of the day, briefly pan-fried, then sautéed with fresh ginger, garlic, red potatoes, sun-dried and whole tomatoes. Served with challow rice.

Salmon Kabab Entrée

Fresh grilled salmon served with sauteed spinach and challow rice.

Choice of Leg-of-lamb or shrimp sautéed with onions, tomatoes, garlic, fresh cilantro, and hot peppers. Served with challow rice and spinach.

Mixed Grill Entrée

Lamb Kabob, Beef Kabob, Koufta Kabob, and Chicken Kabob served with grilled vegetables, laghatac, and your choice of salad or Rice.

Vegetarian Entrees

Special Vegetarian Entrée

A platter of baked pumpkin, pan-fried eggplant with yogurt sauce, and sautéed okra with fresh tomatoes. Served with pallow rice.

Vegetarian Kourma Challow Entrée

Sautéed green beans, carrots, cauliflower, turnips, and potatoes. Served with spinach and challow rice.

Kaddo & Banjan Challow Entrée

Baked baby pumpkin and eggplant with mint yogurt, and fresh tomato sauce. Served with challow rice.

Vegetarian Aushak Entrée

Afghan ravioli, filled with leeks and scallions. Served with a yellow split-pea and carrot sauce and mint yogurt.

Vegetarian Sabzi Challow Entrée

Spinach sautéed with afghan seasoning. Served with okra and challow rice.

Vegetariawn ManTwo Entrée

Homemade pastry shell filled with onions topped with carrots yellow split-peas, served with mint yogurt.

Side Dishes

Side of Laghatac

Eggplant sautéed with onion, tomatoes, peppers, garlic, and turmeric.

Spinach sautéed with onions.

Okra sautéed with onions, fresh tomatoes, black pepper and garlic.

Baked rice seasoned with cumin seed.

Baked rice seasoned with cardamom, cinnamon, nutmeg, cumin seeds, and black pepper.

Beverages

Cranberry Juice

Pomegranate Juice

Sparkling Water

Canada Dry, Coke, Spirit, Diet Coke, Ice Tea

Dough Salty Yogurt

Menu Categories

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Vegetarian Appetizers

Vegetarian Soup

Vegetarian Entrees

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